Wednesday, March 25th TV listings for PBS39 Extra (WPPT) Philadelphia, PA
Midsomer Murders A Climate of Death
Sleepy Goodman's Land, known as the greenest village in Midsomer, is bought by a Texas oilman; following the sale, a string of grisly murders ensues.
Moments to Remember (My Music Presents)
Frankie Laine, Julius LaRosa, the Four Lads, the Four Freshmen and Herb Reed's Platters are a few of the musicians who perform their hits of the late 1950s and early '60s.
The Best of the Joy of Painting Covered Bridge
A forest sits behind a country covered bridge.
Rick Steves' Europe Croatia: Adriatic Delights
Dalmation Coast; hiking through Plitvice Lakes National Park; Zagreb; Istrian Peninsula.
Sister Boniface Mysteries Never Too Deadly to Die
Sister Boniface and team try to discover who planted the deadly scorpion during the filming of a crime drama, which resulted in the death of a cast member.
Midsomer Murders A Climate of Death
Sleepy Goodman's Land, known as the greenest village in Midsomer, is bought by a Texas oilman; following the sale, a string of grisly murders ensues.
Moments to Remember (My Music Presents)
Frankie Laine, Julius LaRosa, the Four Lads, the Four Freshmen and Herb Reed's Platters are a few of the musicians who perform their hits of the late 1950s and early '60s.
Garden Smart Plants and Birds
A visit with an unusual gardener who is passionate about plants and birds.
J Schwanke's Life in Bloom Lei of the Land
Checking out the variety of lei at a store in downtown Honolulu; author Meleana Estes; touring Little Plumeria Farms; Ed Kenney creates a local dish.
Christopher Kimball's Milk Street Television Best Romanian Desserts
Romanian creme fraiche cake; a new spin on apple pie -- Romanian apple pie with cinnamon and walnuts; meringue-topped cake wtih cherries.
Lidia's Kitchen The Community Table
Cheese crisp bowls filled with a colorful salad; bucatini with broccoli walnut pesto; turkey stuffed peppers.
Pati's Mexican Table The Magic of Piloncillo
Making piloncillo the traditional way; orange and piloncillo adobo pork roast pizza; flour pizza dough; orange piloncillo adobo pizza sauce.
Fork & Hammer Hallelujah! Leluia Hall
After nearly three years, Leluia Hall opens with a media blitz and private celebration for the staff.
America's Test Kitchen From Cook's Illustrated Springtime Feast
Roast boneless leg of lamb with garlic, herb, and breadcrumb crust; top pick for a traditional 12-inch skillet; lemon-olive oil tart.
Cook's Country Spring Feast
Slow-roasted fresh ham; inexpensive stand mixers; St. Louis gooey butter cake bars.
Baking With Julia White Chocolate Pattycake With Marcel Desaulniers
Marcel Desaulniers prepares white-chocolate pattycake with chocolate tulips.
Sara's Weeknight Meals Taste of Tunisia and Turkey
A food tour of Tunisia's Sidi Bou Said; local version of donuts; eggs poached in spicy red sauce; spicy harissa; a shopping trip with local TV chef Refika Burgul; making salt cured sea bass; kochertme.
My Greek Table With Diane Kochilas Gut Feeling: Probiotics to Love
Probiotic cabbage and chicken stew; tarhana soup with spiced red pepper puree, Greek yogurt and olive oil; probiotic sandwich.
Relish Survival Surf n' Turf: Lutefisk and Sausage
The Scandinavian tradition of lutefisk; sausage at Kramarczuk Sausage Company.
Garden Smart Plants and Birds
A visit with an unusual gardener who is passionate about plants and birds.
J Schwanke's Life in Bloom Lei of the Land
Checking out the variety of lei at a store in downtown Honolulu; author Meleana Estes; touring Little Plumeria Farms; Ed Kenney creates a local dish.
Christopher Kimball's Milk Street Television Best Romanian Desserts
Romanian creme fraiche cake; a new spin on apple pie -- Romanian apple pie with cinnamon and walnuts; meringue-topped cake wtih cherries.
Lidia's Kitchen The Community Table
Cheese crisp bowls filled with a colorful salad; bucatini with broccoli walnut pesto; turkey stuffed peppers.
Pati's Mexican Table The Magic of Piloncillo
Making piloncillo the traditional way; orange and piloncillo adobo pork roast pizza; flour pizza dough; orange piloncillo adobo pizza sauce.
Fork & Hammer Hallelujah! Leluia Hall
After nearly three years, Leluia Hall opens with a media blitz and private celebration for the staff.
America's Test Kitchen From Cook's Illustrated Springtime Feast
Roast boneless leg of lamb with garlic, herb, and breadcrumb crust; top pick for a traditional 12-inch skillet; lemon-olive oil tart.
Cook's Country Spring Feast
Slow-roasted fresh ham; inexpensive stand mixers; St. Louis gooey butter cake bars.
Baking With Julia White Chocolate Pattycake With Marcel Desaulniers
Marcel Desaulniers prepares white-chocolate pattycake with chocolate tulips.
Sara's Weeknight Meals Taste of Tunisia and Turkey
A food tour of Tunisia's Sidi Bou Said; local version of donuts; eggs poached in spicy red sauce; spicy harissa; a shopping trip with local TV chef Refika Burgul; making salt cured sea bass; kochertme.
My Greek Table With Diane Kochilas Gut Feeling: Probiotics to Love
Probiotic cabbage and chicken stew; tarhana soup with spiced red pepper puree, Greek yogurt and olive oil; probiotic sandwich.
Relish Survival Surf n' Turf: Lutefisk and Sausage
The Scandinavian tradition of lutefisk; sausage at Kramarczuk Sausage Company.
Garden Smart Plants and Birds
A visit with an unusual gardener who is passionate about plants and birds.
J Schwanke's Life in Bloom Lei of the Land
Checking out the variety of lei at a store in downtown Honolulu; author Meleana Estes; touring Little Plumeria Farms; Ed Kenney creates a local dish.
Christopher Kimball's Milk Street Television Best Romanian Desserts
Romanian creme fraiche cake; a new spin on apple pie -- Romanian apple pie with cinnamon and walnuts; meringue-topped cake wtih cherries.
Lidia's Kitchen The Community Table
Cheese crisp bowls filled with a colorful salad; bucatini with broccoli walnut pesto; turkey stuffed peppers.
Pati's Mexican Table The Magic of Piloncillo
Making piloncillo the traditional way; orange and piloncillo adobo pork roast pizza; flour pizza dough; orange piloncillo adobo pizza sauce.
Fork & Hammer Hallelujah! Leluia Hall
After nearly three years, Leluia Hall opens with a media blitz and private celebration for the staff.