Thursday, May 21st TV listings for PBS39 Extra (WPPT) Philadelphia, PA
America's Test Kitchen Petite French Pastries
Macarons with raspberry buttercream; gougeres.
Cook's Country Puerto Rican Flavors
Alcapurrias; the story of Coco López and pina coladas; coquito cocktails.
Christina Cooks: Back to the Cutting Board Ragazze
How Italian cooking traditions are passed down to newer generations.
Sara's Weeknight Meals Family Friendly Fare
Spaghetti with bacon and eggs; meatloaf made in individual portions with spiced peas and onions on the side.
Indian as Apple Pie Indian Food: Spice Basics, Anupy's Story
Masala dabba; spice blends used most frequently; how to make eggplant and potatoes, raita yogurt and a kachumber salad; organizing and storing spices.
Lucky Chow Italy: Chinese Italia
The deep, lived fusion between Chinese and Italian cultures, from Milan's Chinatown to Prato's working class dumpling shops and Florence's street food.
Garden Smart Two Beautiful Homes With Stunning Gardens in a Fabulous Location
Interesting palettes of plants and talented designers create beautiful gardens.
Fourth-generation florist J Schwanke demonstrates how to have fun with flowers and incorporate them into homes and everyday lives.
Christopher Kimball's Milk Street Television New Holiday Vegetables
Buttery hazelnut and winter squash tian; crisp oven-fried cauliflower with tahini-yogurt sauce; Moroccan-spiced glazed carrots flavored with garlic, honey and cumin.
Lidia's Kitchen Respect the Ingredients
Steamed broccoli, cannellini and egg salad; skillet tuna with eggplant and zucchini in puttanesca sauce.
Pati's Mexican Table My Three Favorite Boys
Alphabet soup; molletes, grilled cheese and bean hero sandwiches; pico de gallo salsa; dulce de leche cheesecake.