Thursday, January 1st TV listings for Telelatino
David Rocco's Dolce India Chinese Calcutta
David visits Calcutta, home to India's largest Chinese community, where citizens are proud of their Chinese-Indian culinary fusion.
The chefs drive to Parma where they taste the local ham and cheese.
In the Kitchen With Stefano Faita Hot Breakfast Solutions
Creamy oatmeal with banana nut topping; Stefano's big western sandwich; oven-puffed pancake.
David Rocco's Dolce Napoli Red Red Wine
David meets his buddy Gianluca, who invites him to his families hometown of San Gregorio Armeno. For five days straight, David, Gianluca and his family eat drink and celebrate family tradition, making tomato sauce, and hunting for truffles.
In the Spirit with Lindsay & Curtis New Year's Day With Kelly Hu
Join Curtis, Lindsay, and a host of their famous, celebrity friends, for a holiday party full of merrymaking and intimate conversations surrounding time-honored traditions and unique heritages.
Annie (2014)
A plucky youngster (Quvenzhané Wallis) escapes the clutches of her calculating foster mother and charms her way into the heart of a hard-nosed tycoon (Jamie Foxx), who's running for mayor.
Grown Ups 2 (2013)
Lenny Feder moves his family back to his hometown to be with his old friends and finds out that he didn't leave the crazy life behind in Los Angeles.
He's Just Not That Into You (2009)
Friends and lovers try to navigate their way through the complexities of modern relationships, sometimes misconstruing the true intentions of the opposite sex.
Gino and Fred: Emission Impossible Apocalypse Cow
Gino and Fred begin in Austria's Zillertal Alps, where melting glaciers highlight climate change; exploring meat's impact, they try vegetarianism and discover innovative culinary alternatives in Vienna.
Gino and Fred: Emission Impossible Naked Travellers
In their final journey, Gino and Fred head to Croatia, shocked by over-tourism in Dubrovnik; they explore Mali Ston's shellfish before road-testing Croatia's answer to sustainable travel with agrotourism, then cross the Adriatic for an adventure.
M*A*S*H The Grim Reaper
Winchester and Hot Lips get food poisoning from an imported can of pheasant; Hawkeye is reprimanded for fighting.
M*A*S*H Comrades in Arms
Hawkeye and Margaret go to give a demonstration at the 8063rd.
M*A*S*H Comrades in Arms
Hawkeye and Hot Lips come under heavy artillery fire in enemy territory, with Hawkeye receiving a leg wound.
Alex Polizzi's Secret Italy Portonovo, Rome and Monforte
Alex continues her journey in central Italy, where she will uncover the secrets of the Le Marche region; she will discover a local seafood delicacy and meet with the designer of one of Italy's leading shoe brands.
Duet with Chef Rima Olvera Prague, Czech-Republic
Chef Rima Olvera heads off to discover the Czech kitchen with the help of Chef Zedenek Pohlreich, one of the owners of Café Imperial, a well-known culinary institution in Prague.
Made in Italy with Silvia Colloca
Silvia learns to make vincisgrassi; a childhood friend helps Silvia make lamb chops and asparagus; Silvia makes her favorite party food.
Cook, Eat, Burn! The Greenway
Donal Skehan cycles the Greenway on Mayo's Atlantic coast and his recipes include pep 'n' power balls, a mini falafal box, tahini crunch noodle salad, and spring vegetable minestrone.
My Greek Table With Diane Kochilas Greek Comforts
Specialties from the Ionian island of Zakynthos to the Aegean island of Tinos; Zakynthos chicken sartsa; artichoke moussaka; feta mashed potatoes; spanakopita grilled cheese.
Lyndey and Blair visit a meat market, taste tripe soup and tour the Acropolis.
Dream of Italy Puglia
A classic car ride in Lecce, Italy; crafting nativity scene figures at La Cartapesta di Claudio Riso; pastry lesson; olive mill; making orecchiette and taralli; historic whistles; history of classic cone-shaped houses; model boats.
David Rocco's Dolce Italia Hope in the New Rome
Tuna tartare and pasta aglio e olio.
The Sicilian food tour draws to a close in Catania, a stunning city full of life and culture that features one of the best fish markets in Europe.
Lyndey and Blair visit Gaia Winery and end their day cooking fish on the beach on Vivari at sunset.
Take a visit to an ouzo distillery, a tour of ancient Palamidi and a spot of cooking in a taverna.
I luoghi di Magnifica Italia Sardinia: From Maddalena to Asinara
The Archipelago of Maddalena has its history dating back to the days of Nelson and Garibaldi.
The fall theme continues with a hearty meal of venison shepherd's pie; slow-cooking a venison stew on the barbecue before assembling the pie in a cast iron pot placed in the fire; it's served with pudding chômeur.
David Rocco's Dolce Africa The Maasai People
The Rocco family journeys into the Maasai Mara to have a truly unique and life-changing experience: a Safari adventure to top anyone's bucket list; they learn a thing or two about the circle of life.
David Rocco's Dolce Italia Off the Beaten Path
Rigatoni con la pajata; rigatoni all'Amatriciana; Roman-style tripe; pajata; sheep tartare.
In the Kitchen With Stefano Faita What to Do With... A Tub of Ricotta Cheese
Ricotta gnudi in tomato sauce; asparagus, lemon and ricotta flatbread; chocolate almond semifreddo.
In the Kitchen With Stefano Faita Stefano's BBQ Chicken Dinner
Roasted BBQ chicken; finger-licking dipping sauce; cheesy baked sweet potatoes; creamy cabbage coleslaw.