Friday, June 19th TV listings for Create (K18IZ-D3) Grandfield, OK
Lucky Chow Steeped in Culture
The ceremony of brewing and drinking tea in Taiwan; a tea grower processes tender leaves by wok-frying them; surfer displays the delicate tea pots he made to honor his adopted culture; baristas at Odd One Out dispense gourmet bubble tea.
America's Test Kitchen From Cook's Illustrated Summer Decadence
Fresh peach pie with all-butter lattice top; sugar.
Pedalling along the less-travelled routes to experience Japan's unexplored beauty, from shorelines and mountains to architectural wonders and more.
Samantha Brown's Places to Love Central North Island, New Zealand
Exploring Lake Taupo by kayak; hiking Huka Falls; cooking in hot geo-thermal pools in Te Puia; the Waimangu Volcanic Valley's active volcano; the national kiwi bird; the history and community of the marae.
Rick Steves' Europe France's Loire: Château Country
Touring four castles -- Chenonceau, Chambord, Cheverny and Villandry; feeding hunting dogs; local cuisine; a princely garden.
The Best of the Joy of Painting A Spectacular View
A quaint little mountain-top home offers a view of distant snow-covered mountains.
Lucky Chow Steeped in Culture
The ceremony of brewing and drinking tea in Taiwan; a tea grower processes tender leaves by wok-frying them; surfer displays the delicate tea pots he made to honor his adopted culture; baristas at Odd One Out dispense gourmet bubble tea.
America's Test Kitchen From Cook's Illustrated Summer Decadence
Fresh peach pie with all-butter lattice top; sugar.
The Daytripper Centerville, TX
Visiting a town centered between two of Texas' largest cities; BBQ and jerky at Woody's Smokehouse; fishing; picking blackberries; a steak served in a back roads general store.
Best of Sewing With Nancy The Absolute Easiest Way to Sew, Part 2
Sewing clothing and home decor accessories using nontraditional methods, including an easy way to sew collars, corners and sleeves.
This Old House Asheville: Rising Out of the Muck
The builders start putting the homes back together in Asheville; rough-ins begin; meteorologist Stephanie Abrams explains why the storm hit Asheville so hard.
Ask This Old House Seashell Driveway; Radon System
Swapping a coastal home's gravel driveway for seashells; installing a radon mitigation system.
The Daytripper Centerville, TX
Visiting a town centered between two of Texas' largest cities; BBQ and jerky at Woody's Smokehouse; fishing; picking blackberries; a steak served in a back roads general store.
America's Test Kitchen From Cook's Illustrated Refreshing Desserts
Host Lancaster learns to make ginger frozen yogurt at home; gadget guru Lisa reviews personal blenders; test cook Tim Chin shows how to make lemon posset with berries.
Lucky Chow Steeped in Culture
The ceremony of brewing and drinking tea in Taiwan; a tea grower processes tender leaves by wok-frying them; surfer displays the delicate tea pots he made to honor his adopted culture; baristas at Odd One Out dispense gourmet bubble tea.
America's Test Kitchen From Cook's Illustrated Summer Decadence
Fresh peach pie with all-butter lattice top; sugar.
Pedalling along the less-travelled routes to experience Japan's unexplored beauty, from shorelines and mountains to architectural wonders and more.
Samantha Brown's Places to Love Central North Island, New Zealand
Exploring Lake Taupo by kayak; hiking Huka Falls; cooking in hot geo-thermal pools in Te Puia; the Waimangu Volcanic Valley's active volcano; the national kiwi bird; the history and community of the marae.
Rick Steves' Europe France's Loire: Château Country
Touring four castles -- Chenonceau, Chambord, Cheverny and Villandry; feeding hunting dogs; local cuisine; a princely garden.
Wild Foods Maine
Members of the Passamaquoddy tribe who have harvested blueberries for generations; exploring the dense forests, estuaries and harbors that produce Maine's oysters and lobsters; a chef creates innovative dishes with Maine seafood.
Milk Street's My Family Recipe My Grandmother's Christmas Popovers
Jessica Costantini misses her grandmother's popovers; when Jessica attempted to replicate them, hers ended up burned on the outside and doughy or dry on the inside.
Cook's Country Pub-Style Seafood
Fish and chips; hamburger buns; shrimp burgers.
America's Test Kitchen From Cook's Illustrated Savory and Sweet Italian
Test cook Dan Souza makes host Lancaster meat ravioli with quick tomato sauce; tasting expert Jack Bishop challenges host Davison to a taste test of unsweetened chocolate; test cook Keith Dresser shares the secret to perfect torta caprese.
Wild Foods Maine
Members of the Passamaquoddy tribe who have harvested blueberries for generations; exploring the dense forests, estuaries and harbors that produce Maine's oysters and lobsters; a chef creates innovative dishes with Maine seafood.
Yoga in Practice Breathing Into Awareness
Moving in relation to one's natural breath; aligning the general foundation of a pose for overall steadiness and focus; the Tree Pose.
Yoga in Practice Cultivating Confidence
Engaging muscles in standing poses, with a focus on Warrior II and Side Angle Pose.
Yoga in Practice Steadiness and Freedom
Exploring contraction and expansion with the Triangle Pose.
Yoga in Practice Connect to Your Softer Side
A fluid sequence incorporating the Moon Salutation offers a chance to slow down and connect to some inner quiet.
Yoga in Practice Plant a Good Garden
Seated twists.
Yoga in Practice What Makes You Come Alive?
Practicing vinyasa, moving fluidly with the breath.
Yoga in Practice From the Complex to the Simple -- Chair Yoga
Chair yoga.
Yoga in Practice Where You Look Matters
The basics of healthy rotations, which help cleanse organs, reinvigorate the spine and refresh one's perspective.
Yoga in Practice Learning to Slow Down
The slow and steady practice of hip opening and forward folds leads to a moving meditation and slow self-reflection.
Yoga in Practice The Sweetness of Learning to Let Go -- Restorative Yoga
Restorative yoga is designed to help the body rest and restore with the support of props.
America's Test Kitchen From Cook's Illustrated Savory and Sweet Italian
Test cook Dan Souza makes host Lancaster meat ravioli with quick tomato sauce; tasting expert Jack Bishop challenges host Davison to a taste test of unsweetened chocolate; test cook Keith Dresser shares the secret to perfect torta caprese.