Sunday, May 24th TV listings for Create (WMPB2) Baltimore, MD
Chef Laura Theodore cooks healthy vegetarian meals and snacks.
Christina Cooks: Back to the Cutting Board
Healthy, fresh Italian and Mediterranean recipes from Christina Pirello.
Japanese food available at Tokyo's iconic market, from seafood to produce.
English-speaking visitors travel the length of Japan, exploring the local culture, meeting the people and offering travel hints rarely found in guidebooks.
Fourth-generation florist J Schwanke demonstrates how to have fun with flowers and incorporate them into homes and everyday lives.
Family Plot: Gardening in the Mid-South
Horticulture expert Dr. Chris Cooper and other experts share their garden wisdom and answer e-mails and letters about lawn and gardens.
Chef Sara Moulton prepares flavorful, healthy meals.
Chef Sara Moulton prepares flavorful, healthy meals.
Chef Sara Moulton prepares flavorful, healthy meals.
Modern quilters reinterpret traditional designs.
Chef Sara Moulton prepares flavorful, healthy meals.
Chef Jacques Pépin celebrates 60 years in the kitchen.
Chef Sara Moulton prepares flavorful, healthy meals.
Lidia Bastianich creates simple, seasonal and economical dishes.
Chef Sara Moulton prepares flavorful, healthy meals.
Chef Sara Moulton prepares flavorful, healthy meals.
Jeff Tonidandel and Jamie Brown renovate a new restaurant while running five completely different award-winning eateries.
My Greek Table With Diane Kochilas
Greek chef Diane Kochilas travels throughout Greece, showcasing the foods the country is known for as well as its traditions.
Exploring the foodways of the Louisiana Gulf Coast.
The Life of Loi: Mediterranean Secrets
Chef Maria Loi shares years of knowledge baked into Mediterranean cuisine as she island hops across Greece.
Exploring the history, principles and symbols of Kwanzaa while celebrating the culinary traditions of West Africa, featuring dishes from Mali, Ghana and Nigeria.
MotorWeek 2026 Kia K4 Hatchback New
The Kia K4; the all-new and now hybrid Jeep Cherokee; Quick Spins; "Your Care" car care advice.
The success story of Frederick, Md., including how it turned two devastating floods into prosperity and became a model for American towns and cities looking to revitalize their downtowns.
British mysteries of blackmail, betrayal and murder in Midsomer county.
British mysteries of blackmail, betrayal and murder in Midsomer county.
Discovering Japan by bicycle, exploring a side of Japan not found in guidebooks.
Joanne Weir's Plates and Places Washington Wine Country
Saffron restaurant's grilled quail with rose petals and ras el hanout; chopped soup salad; grilled pretzel burger with cherry barbecue sauce.
Christopher Kimball's Milk Street Television Entertaining Favorites
Baked salted salmon with dill served with quick-pickled cucumbers; acorn squash with browned butter-orange vinaigrette; smashed potatoes with chili-lemon vinaigrette; Vieux Carré, an herbal cocktail from New Orleans.
America's Test Kitchen From Cook's Illustrated Flavorful Chinese Favorites
Kung pao chicken; review of heavy-duty cutting boards; oven-steamed fish with scallions and ginger.
America's Test Kitchen Petite French Pastries
Macarons with raspberry buttercream; gougeres.
Christina Cooks: Back to the Cutting Board The Heart of the Story
Lentil fritters; avocado hummus; farinata.
America the Bountiful Beef in Texas
Visiting a working wagyu beef cattle ranch; cooking traditional chili con carne; barbecue competition; making traditional barbacoa by cooking a whole cow head in an underground pit.
Ellie's Real Good Food Keeping It Real
Grilled chicken with cherry bourbon barbecue sauce; yogurt ranch with kaleidoscope crudite; maple vinaigrette; vanilla cupcakes with pink cream cheese frosting.
Antiques Roadshow Cheekwood Estate & Gardens, Hour 1
An 1880 Celia Thaxter hand-painted vase; a 1964 Presidential Rolex with the box and papers; a Mary Elizabeth Price painted screen circa 1925.
Confucius Was a Foodie The Origin of "Cuisine"
Exploring culinary schools around the world, including Le Cordon Bleu in Paris and Alma Culinary Center in Parma, Italy; how stories, cultures and traditions are connected through food.
Jazzy Vegetarian American Classics Made Vegan!
Spaghetti and vegan "meatballs" with walnuts, pecans and chickpeas; vegan antipasto with roasted asparagus, basil roasted peppers, olives and vegan cheese; garlic bread; vegan chocolate cupcakes with whipped cashew frosting.
Christina Cooks: Back to the Cutting Board The Heart of the Story
Lentil fritters; avocado hummus; farinata.
Craft in America California
The diverse craft traditions of California, including Native American ancient traditions and the handmade work of contemporary artists.
Classical Stretch: By Essentrics
Miranda Esmonde-White offers an exercise program for people of all ages and fitness levels.
Mary Ann Wilson leads safe workouts set to fun music.
This Old House Walpole ADU: Board & Batten Down the Hatches
Visiting a factory that makes engineered plank flooring; installing some board and batten wall paneling in the new mudroom.
Ask This Old House Picnic Table; Insurance Policies
The perfect tech setup for an outdoor movie night; breaking down the basics of a homeowner's insurance policy; rebuilding a picnic table.