Tuesday, January 13th TV listings for Flavour Network DV
Carnival Eats Meadowlands State Fair; Gardendale Magnolia Festival
Freak show of food; sweet potato pie ice cream.
Big Food Bucket List Soup-erman
John digs into some super-stacked burgers and gargantuan milkshakes in Hamilton, Ont.; John heads to Louisville, Kentucky for some shrimp and grits; in Vancouver, John gets a lesson in pan-Asian soups.
Big Food Bucket List Must Love Ribs
John visits the birthplace of North American izakaya; John chows down on some St. Louis barbeque; in Philadelphia, John checks off meat pies from his list.
Big Food Bucket List It's a Wonderful Bite
In New Orleans, John devours a fried bologna sandwich and a collard green melt; John checks out some farm-to-table seafood and hand-rolled pasta in Vancouver; John visits a meat-centric restaurant in Hamilton, Ont.
You Gotta Eat Here! Busters BBQ; Argo Cafe; Magnolia's Grill
Blueberries are the secret to Busters BBQ's sauce; unique fish cakes are served at Magnolia's Grill.
You Gotta Eat Here! Cheesy Edition
John prepares dishes smothered in melted, bubbling cheese.
You Gotta Eat Here! Dessert Edition
John saves room for dessert including pie, cakes, donuts and puddings.
You Gotta Eat Here! Pizzeria Napoletana; Floyd's Diner; Haugen's Chicken & Ribs
Crushing tomatoes by hand at the family-run Pizzeria Napoletana; a chef's preference mystery meal at Floyd's Diner in Victoria, BC.; sampling top secret dipping sauce at Haugen's Chicken & Ribs in Port Perry, ON.
Chopped Burger: Impossible
Four chefs who are obsessed with burger mastery compete to see who will reign supreme; the grinders get a workout with magnificent, premium beef appetizers, epic lamb burgers for the main course, and challenging sweet burgers for the dessert round.
Chopped Gummy-Side Up
Four chefs hope for a sweet start as they open their appetizer baskets to find a green gummy shocker; in the entrée round, the big question for the competitors is how to deal with the veal, and it's a race to the ice cream machine.
Big Burger Battle Nice to Meat You!
Seven chefs enter the competition frying up a fast food favorite; in Burger Bucks, the chefs need to think outside the bun and things get personal in the Big Burger Elimination round.
Big Burger Battle Road Trippin'
Six chefs shake things up in the Fast Food round; breakfast is served in Burger Bucks and the Big Burger Elimination round has the chefs crossing the country.
Big Burger Battle Game On!
Fast food heads south as five chefs serve up a Mexican classic; Burger Bucks heads to Vietnam and Big Burger elimination has more game play than usual.
Big Burger Battle Where's the Beef?
It's sweet meets savory as four chefs compete in the Fast Food round; the burgers turn inside out in Burger Bucks and the chefs enter the Big Burger Battle.
Big Burger Battle Beers, Burgers and Birds
The chefs really turn up the heat in fast food; beer and burgers unite in burger bucks and the chefs get their gobble, gobble on in Big Burger elimination.
Big Burger Battle Best in Burgers
Three chefs put it all on the line to win the title of Big Burger Battle Champion and the cash prize of $25,000.
Great British Menu London and South East England: Starter and Fish New
Great Britain's top chefs compete for the honor of cooking an incredible four-course banquet.
Chopped Beef Knuckle Down
When the chefs get fried potatoes topped with Korean chile powder in the appetizer basket, the judges could be in for some fusion confusion or satisfying first plates; the competitors find a versatile, lean cut of meat in the entrée basket.
Chopped Uni Versed?
A simple soup is part of a complex puzzle in the entrée round and a corn cake meets a classic candy in the dessert basket.
Great British Menu London and South East England: Starter and Fish
Great Britain's top chefs compete for the honor of cooking an incredible four-course banquet.
Chopped Beef Knuckle Down
When the chefs get fried potatoes topped with Korean chile powder in the appetizer basket, the judges could be in for some fusion confusion or satisfying first plates; the competitors find a versatile, lean cut of meat in the entrée basket.
Chopped Burger: Impossible
Four chefs who are obsessed with burger mastery compete to see who will reign supreme; the grinders get a workout with magnificent, premium beef appetizers, epic lamb burgers for the main course, and challenging sweet burgers for the dessert round.
Chopped Gummy-Side Up
Four chefs hope for a sweet start as they open their appetizer baskets to find a green gummy shocker; in the entrée round, the big question for the competitors is how to deal with the veal, and it's a race to the ice cream machine.
Big Burger Battle Nice to Meat You!
Seven chefs enter the competition frying up a fast food favorite; in Burger Bucks, the chefs need to think outside the bun and things get personal in the Big Burger Elimination round.
Big Burger Battle Road Trippin'
Six chefs shake things up in the Fast Food round; breakfast is served in Burger Bucks and the Big Burger Elimination round has the chefs crossing the country.
You Gotta Eat Here! Boomers Gourmet Fries; Relish Burgers; John's Place
Boomers Gourmet Fries in Stratford, ON; Relish Burgers in London, ON; over 40 gourmet burger selections including one heart-stopping option named after the local ER; John's Place in Victoria, BC; more than 10 varieties of 'Eggs Benny.'
You Gotta Eat Here! Poutine Edition
Canada's national dish, fries, cheese curds and gravy.
You Gotta Eat Here! Sandwich Edition
John presents big, messy and flavorful sandwiches.
You Gotta Eat Here! Uncle Betty's Diner; The Armview Diner; Pagliacci
At Uncle Betty's Diner the eggs benny is served on freshly-made doughnuts; The Armview's fresh fish.
Carnival Eats California State Fair; North East Fair
Lobster corn dog in California; deep fried peanut butter and banana sandwich in Pennsylvania.
Carnival Eats Stanislaus County Fair; Texas Crab Fest
Noah takes on Lobster Fries and jumps for Grasshopper Fried Pie in Texas.