Sunday, April 12th TV listings for Flavour Network
You Gotta Eat Here! Kinton Ramen; Summit Cafe; Kokom's Bannock Shack
Japanese comfort food at Kinton Ramen in Toronto; Summit Café in Manitoba; bannock with a burger twist in Ontario.
You Gotta Eat Here! Happy Dog; Barb's Country Kitchen; Brit & Chips
Fully-loaded hot dogs at Happy Dog; crazy portions at Barb's Country Kitchen; an inventive surprise in Montreal.
Marcus Wareing's Tales from a Kitchen Garden New
Marcus Wareing steps follows his dream of living and cooking in the English countryside; he travels around the country visiting growers, farmers and producers inspiring him to grow his own market garden.
Marcus Wareing's Tales from a Kitchen Garden New
Marcus Wareing steps follows his dream of living and cooking in the English countryside; he travels around the country visiting growers, farmers and producers inspiring him to grow his own market garden.
Jeremy Pang's Hong Kong Kitchen Nisha Katona New
Marcus Wareing's Tales from a Kitchen Garden
Marcus Wareing steps follows his dream of living and cooking in the English countryside; he travels around the country visiting growers, farmers and producers inspiring him to grow his own market garden.
Hong Kong Gourmet With Justine Schofield
Justine dines at award-winning Hong Kong Cuisine, shares a rice noodle recipe, tries a comforting bowl at Fat Kee Congee and feasts on classic street snacks at Temple Street Market.
Billy and Dom Eat the World Costa Rica
Billy and Dom cross Costa Rica from its Northern Pacific coast to the capital San Jose; they learn the culinary secrets of Nicoya, one of the world's five blues zones.
America's Culinary Cup Good vs. Evil New
The final eight competitors must each create two desserts, one heavenly and one devilish, using a shocking forbidden ingredient chosen by their rivals.
Robert and Andrea, a German couple, hope to impress the judges with their traditional Bavarian cuisine.
The Great British Baking Show: The Professionals
Professional pastry chefs compete in a series of baking challenges in teams. These contestants come from top hotels, restaurants, and businesses around the UK.
Diners, Drive-Ins and Dives Smokin' Southern Decadence
Guy Fieri's having smoking Southern meats and more; in Mobile, Ala., a family-run barbecue joint is putting out a bomb boss burger with a side of rib candy; in Atlanta, chef G. Garvin's steakhouse is serving up a next-level lobster mac and cheese.
Diners, Drive-Ins and Dives French Flavor and Meaty Kabobs
Guy Fieri's having Southern meats and more; in Alabama, a family-run barbecue joint is putting out a Boss Burger with a side of ribs; in Atlanta, Chef G. Garvin's steakhouse is serving up a next-level lobster mac and cheese.
Diners, Drive-Ins and Dives From the Seas and Overseas
Guy Fieri tries a Polish restaurant, a Caribbean restaurant in San Antonio, Texas, and a shrimp restaurant in Brunswick, Ga.
Diners, Drive-Ins and Dives From Spicy to Sticky
Guy Fieri savors both spicy and sweet eats; in St. Simons Island, GA, a bomb bakery plates righteous rum cake; a pizza restaurant in Boulder, CO, fires up artisan pies; a spot in San Antonio, Texas, delivers dynamite duck.
Diners, Drive-Ins and Dives Phoenix Food Fans
Guy Fieri checks out the Phoenix food scene and visits an Irish pub that incorporates Southwestern style; he explores a family joint that serves smoke and spice wood-fired pizza and a neighborhood taqueria that aims to redefine Mexican street food.
Diners, Drive-Ins and Dives Tortas, Tomatoes and Tequila
Guy Fieri's diving into killer culinary and cocktails; in San Antonio, TX, a Mexican spot is going over-the-top with scratch-made torta ahogada; a funky spot in Brunswick, GA, is serving up fried chicken and creative cocktails in a hidden speakeasy.
Diners, Drive-Ins and Dives Just Like Mom
Digging into dishes just like Mama made; an Italian joint in California is bringing real deal flavor with meatballs; an Indianapolis duo is cooking up vegan comfort; a San Antonio taco spot is cranking out a legit veggie taco.
Diners, Drive-Ins and Dives Fistful of Flavor
Guy Fieri grabs fistfuls of flavor at a California spot bringing next-level Mediterranean to the West Coast; a New Jersey bistro by the beach slings herbaceous octopus, and an Indianapolis Argentine joint fires up chimichurri chorizo.
You Gotta Eat Here! Low & Slow; Casa Manila; Charlie the Butcher
Barbecue in Sault Ste. Marie, Ont.; Phillipine cooking in Toronto; beef on wreck at Charlie the Butcher.
You Gotta Eat Here! Prohibition Montreal; Battista's Calzone Co.; Burgers N' Fries Forever
Brunch at Prohibition Montreal; the specialty at Battista's Calzone Co.; burgers and fries at Burgers 'n Fries Forever.
You Gotta Eat Here! Rostizado; Wilf & Ada's, Sweet Moses
An Edmonton hot spot for Mexican rotisserie; a cute breakfast in Ottawa.
You Gotta Eat Here! The Hogtown Cure; Son of a Peach; Belle Isle Seafood
John learns how Toronto earns its nickname; pizza and burgers at Son of a Peach in Ontario; a lobster roll at Belle Isle Seafood.
Carnival Eats Ham-let
Balboa Park December Nights festival; a breakfast Belgian waffle called the Ham I Am; a showdown between the East Coast Lobstah Taco and homegrown Cali Spicy Kaprao Burger; Contra Costa County Fair, where Mexican-American specialties take top prize.
Carnival Eats A-Frying in Winter
Saint Paul Winter Carnival; the Nordic Waffle Pizza and the super-indulgent Biergarten Cupcake; Lil' Corn Cakes and an ooey-gooey S'Mores Chimney Stack.