TV Schedule for Food Network Canada
Wednesday, June 12th TV listings for Food Network Canada
Big Food Bucket List Matzoh Baller
TV show host/comic John travels across North America checking out drool-worthy dishes and must-see culinary stops.
Carnival Eats Dude, Where's my Carb?
Noah Cappe takes on the Porter County Fair in Indiana, where a pile of locally sourced pork is served three ways in a single dish; Pizza on a Stick; the Carrot Funnel Cake; then Noah's off to the Eastern Idaho State Fair.
Big Food Bucket List Dutch Dutch Baby
In Honolulu, John tries out the hapa restaurant of his wildest dreams, mixing American classics with Korean flavors and Hawaiian ingredients for a truly delicious experience.
You Gotta Eat Here! Burger Edition
Lobster burgers, Thanksgiving dinner burgers, and more.
You Gotta Eat Here! Bacon Edition
John revisits memorable bacon dishes, including bacon meatloaf and bacon cheesecake.
You Gotta Eat Here! Cheesy Edition
John prepares dishes smothered in melted, bubbling cheese.
Big Food Bucket List Holy Mole
TV show host/comic John travels across North America checking out drool-worthy dishes and must-see culinary stops.
Carnival Eats Dude, Where's my Carb?
Noah Cappe takes on the Porter County Fair in Indiana, where a pile of locally sourced pork is served three ways in a single dish; Pizza on a Stick; the Carrot Funnel Cake; then Noah's off to the Eastern Idaho State Fair.
Big Food Bucket List Matzoh Baller
TV show host/comic John travels across North America checking out drool-worthy dishes and must-see culinary stops.
Big Food Bucket List Dutch Dutch Baby
In Honolulu, John tries out the hapa restaurant of his wildest dreams, mixing American classics with Korean flavors and Hawaiian ingredients for a truly delicious experience.
You Gotta Eat Here! Burger Edition
Lobster burgers, Thanksgiving dinner burgers, and more.
You Gotta Eat Here! Bacon Edition
John revisits memorable bacon dishes, including bacon meatloaf and bacon cheesecake.
You Gotta Eat Here! Cheesy Edition
John prepares dishes smothered in melted, bubbling cheese.
You Gotta Eat Here! Dessert Edition
John saves room for dessert including pie, cakes, donuts and puddings.
Big Food Bucket List Holy Mole
TV show host/comic John travels across North America checking out drool-worthy dishes and must-see culinary stops.
Carnival Eats You've Got Ale
Noah Cappe hits the Wisconsin State Fair, where a local brewery is serving a deep-fried combo of beer, brats and cheese curds; milk and cookies are inverted; a combination of onion rings and a grilled hot dog; cold brew coffee treat.
You Gotta Eat Here! Dessert Edition
John saves room for dessert including pie, cakes, donuts and puddings.
You Gotta Eat Here! Poutine Edition
Canada's national dish, fries, cheese curds and gravy.
Supermarket Stakeout Buffet or Bust
The four competing chefs must haul in big carts for a big breakfast buffet; they ditch the surf and double up on turf when Alex Guarnaschelli challenges them to create turf and turf dishes.
Supermarket Stakeout Steakout
Alex Guarnaschelli kicks off the steakout in the parking lot as the competing chefs hunt for steaks.
Supermarket Stakeout Reelin' in the Right Shoppers
Fresh catch is on the menu, and the four competing chefs are desperate to reel in the right grocery bags; Alex Guarnaschelli challenges the remaining chefs to simmer some soulful bowls; the final two chefs create chocoholic plates.
Supermarket Stakeout You Got Fries in That?
The competing chefs search for the right ingredients to make fries; the chefs put their best fruit forward as Alex Guarnaschelli asks them to make a fruit-centric dish.
Supermarket Stakeout Homage to the Parking Lot
The chefs start off by making something both portable and delicious; the chefs attempt to make old-fashioned dishes, and the final two chefs get creative to impress the judges with their dishes made from candy.
Supermarket Stakeout Chili Con Carte
The chefs try to snag big carts for big bowls of chili; Alex Guarnaschelli asks the chefs to make breakfast for dinner, and the final two chefs strive for perfection in a single bite that satisfies the judges.
Supermarket Stakeout Judges Takeover Heat No. 3: Pick Up Your Knives New
Alex Guarnaschelli tasks judges with selecting shoppers and ingredients for a seafood dish to reach the finale. Competitors focus on meat before the top two present Maneet Chauhan and Beau MacMillan with a fruity dish.
Top Chef Set Sail New
The final four chefs must create a dish highlighting fish and cheese to impress Kristen, Tom, Gail and local guest judge Helmi Smeulders; the chefs then set sail on Holland America Line's Eurodam where they enjoy a meal prepared by chef Morimoto.
Supermarket Stakeout Reelin' in the Right Shoppers
Fresh catch is on the menu, and the four competing chefs are desperate to reel in the right grocery bags; Alex Guarnaschelli challenges the remaining chefs to simmer some soulful bowls; the final two chefs create chocoholic plates.
Supermarket Stakeout Judges Takeover Heat No. 3: Pick Up Your Knives
Alex Guarnaschelli tasks judges with selecting shoppers and ingredients for a seafood dish to reach the finale. Competitors focus on meat before the top two present Maneet Chauhan and Beau MacMillan with a fruity dish.
Top Chef Set Sail
The final four chefs must create a dish highlighting fish and cheese to impress Kristen, Tom, Gail and local guest judge Helmi Smeulders; the chefs then set sail on Holland America Line's Eurodam where they enjoy a meal prepared by chef Morimoto.
Supermarket Stakeout Buffet or Bust
The four competing chefs must haul in big carts for a big breakfast buffet; they ditch the surf and double up on turf when Alex Guarnaschelli challenges them to create turf and turf dishes.
Supermarket Stakeout Steakout
Alex Guarnaschelli kicks off the steakout in the parking lot as the competing chefs hunt for steaks.
Diners, Drive-Ins and Dives Coming Together in Cali
Guy visits Chico, Calif., celebrating the town's food scene as residents recover from ravaging fires; a wood-fired Italian spot cooks up pork ragu; a bakery serves up savory specialties like black bean chili; a pub serves a "Pho-rench Dip."
Diners, Drive-Ins and Dives Burger and Breakfast
In Vancouver, a pie shop bakes up both sweet and savory sensations; in Chico, Calif., a morning hot spot pumps up French toast; a made-from-scratch spot in Richland, Wash., makes gangster gravlax and a burger topped with a twist.
Beat Bobby Flay Say Yes to the Dish
Chef Alex Guarnaschelli and fashion designer Randy Fenoli are saying yes to chefs Ana Hernandez and Frank Bonanno's dishes.
Beat Bobby Flay A Deal to Beat Bobby
Entrepreneur Mark Cuban teams up with Sunny Anderson; they bring in vegan chefs Tamearra Dyson and Adyre Mason to seal the deal.