Saturday, October 10th TV listings for Food Network USA HD - Eastern Feed
The Pioneer Woman Pasta Perfection
Ree Drummond cooks up some all-in-one pasta favorites as she shares her comforting creamy chicken fettuccine soup, the secret to roasted pepper pasta's easy oven sauce, an upgrade to a canned classic with one-pot homemade Os and a mash-up BLT pasta.
The Pioneer Woman Childhood Comfort Classics
A trip down memory lane with updated comfort food favorites; Ree brings back soothing retro noodle soup, an amazing air fryer grilled cheese, beloved spaghetti and cheese, nostalgic pizza stuffed peppers and a classic chocolate malt.
The Kitchen Classics Worth Cooking
"The Kitchen" hosts are breaking down the classic dishes that every cook can master in their own kitchens; there's no-fail whole roasted chicken, salad niçoise, a T-bone steak with easy béarnaise sauce; chili orange chocolate soufflé for dessert.
The Kitchen Conquer and Cook
Creamy chicken succotash with frozen Lima beans; the chefs tackle foods most people avoid, like pomegranates, ginger and butternut squash; cow pile cookies; banana pudding pie.
Be My Guest With Ina Garten New
Ina Garten welcomes fun, interesting people into her home for food and conversation.
Be My Guest With Ina Garten Christina Tosi
Ina Garten welcomes fun, interesting people into her home for food and conversation.
Diners, Drive-Ins and Dives Beef Bonanza
In Wilmington, Del., there's a 1940s Italian family spot that's making beef braciole and meaty ravioli from scratch; a diner putting elevated spins on the French dip and meatloaf in San Diego; a Middle Eastern joint in El Paso, Texas.
Diners, Drive-Ins and Dives Flavortown International
Flavors from all over the world; a Middle Eastern smorgasbord serving standout samosas and chicken kebab; funky spot turning out real-deal Mexican tortas; Indonesian specialties.
Diners, Drive-Ins and Dives Rib-Stickers
Guy finds clean eats in Sioux Falls, S.D., a 25-ingredient meatloaf in Fairbanks, Alaska, and Midwest mashups in Moorhead, Minn.
Diners, Drive-Ins and Dives Food Network Super Chefs
Guy Fieri hits up joints owned by Food Network super chefs; Maneet Chauhan serves up her creative spin on Indian recipes in Nashville, Tenn.; Michael Symon fires up pork belly at his barbecue spot in Cleveland.
Diners, Drive-Ins and Dives West Coast Wonders
Guy Fieri is cruising California; in Healdsburg, a rooftop oasis is creating a charcuterie cornucopia; in San Diego, a funky joint is dishing out a taste of New Orleans; a breakfast and lunch spot is going sweet and savory.
Diners, Drive-Ins and Dives A World of Meat
Guy Fieri's digging into meaty mashups, starting in Boise, Idaho, where a Russian joint is serving lights-out lamb, and a Pakistani spot is cooking goat; in Ocala, Fla., a barbecue pro is putting his spin on brisket mac and cheese stuffed sausage.
Diners, Drive-Ins and Dives Southern, Western and North of the Border
Guy Fieri checks out scratch-made Italian in Buffalo, Wyo., a gluten-free Venezuelan spot in Calgary, Alberta, and a southern Caribbean mashup serving oxtail with extra spice in Memphis, Tenn.
Diners, Drive-Ins and Dives Funky Fresh
Guy Fieri's filling up on fresh-and-funky flavors, starting with scratch-made pasta in Chicago; a Missoula, MT, spot is getting creative with a banh mi burger; a pair of brothers is serving up craveable crab cakes and corn fritters in Florida.
Diners, Drive-Ins and Dives Cajun, Asian and 'Cue
Guy Fieri's kicking it Cajun, Asian and more, starting at a Los Gatos, Calif., eatery with their gangster gumbo; a sushi spot in Riviera Beach, Fla., is plating the bomb basil shrimp; a joint in Sacramento, Calif., is firing up brisket ramen.
Diners, Drive-Ins and Dives Triple D Nation: Burgers, Breakfast and Barbecue
Guy Fieri's checking in with the-bomb breakfast, BBQ, and burgers! A joint in Austin, TX, is slinging a barbecue banh mi, a family-run spot near Chicago is stacking a serious smash burger, and a New Orleans staple is plating a craveable crab omelet.
Halloween Baking Championship Spoiled Rotten by Axe-ident
The bakers face decay when host John Henson challenges them to make moldy desserts that incorporate fermented ingredients; the judges smash desserts and dreams as they send one baker to the 13th floor.
Halloween Baking Championship FlamBakers and Open Wounds
John asks the seven remaining bakers to set their desserts on fire by reinventing flambé classics; the bakers have the judges in stitches with realistic open-wound cakes.
Halloween Baking Championship Eyes on the Prize
John turns the bakers' worlds upside down with a challenge to make upside-down cakes without pineapple; the judges see double when the bakers team up to create identical twin cakes that taste different.
Halloween Baking Championship We've Got Spirit
The bakers are tasked with creating desserts based on classic cocktails, and scaring the judges with entremets that represent their worst nightmares.
Halloween Baking Championship Cheers to the Newlydeads
For their final night, John Henson asks the bakers to create sweet and savory grazing boards in honor of a dearly departed couple; Carla Hall, Stephanie Boswell and Zac Young judge black wedding cakes to determine the Halloween Baking Champion.
Sweet Deceit Trick or Treat: Escape Room of Doom
Host Josh Peck is locked in with three escape room enthusiasts who search in four fun, spooky rooms for six secret sweets hidden by master baker JonnyCakes. They must find them all to get out — and win $12,000!
Sweet Deceit Trick or Treat: Haunted Manor
Host Josh Peck sends Halloween superfans Alyssa, Harry and Justice into a historic haunted manor where master baker Andrew Fuller has hidden six scarily lifelike sweets. Can they find them all and win $12,000?
Halloween Baking Championship Eyes on the Prize
John turns the bakers' worlds upside down with a challenge to make upside-down cakes without pineapple; the judges see double when the bakers team up to create identical twin cakes that taste different.
Halloween Baking Championship We've Got Spirit
The bakers are tasked with creating desserts based on classic cocktails, and scaring the judges with entremets that represent their worst nightmares.
Halloween Baking Championship Cheers to the Newlydeads
For their final night, John Henson asks the bakers to create sweet and savory grazing boards in honor of a dearly departed couple; Carla Hall, Stephanie Boswell and Zac Young judge black wedding cakes to determine the Halloween Baking Champion.
Sweet Deceit Trick or Treat: Escape Room of Doom
Host Josh Peck is locked in with three escape room enthusiasts who search in four fun, spooky rooms for six secret sweets hidden by master baker JonnyCakes. They must find them all to get out — and win $12,000!
Sweet Deceit Trick or Treat: Haunted Manor
Host Josh Peck sends Halloween superfans Alyssa, Harry and Justice into a historic haunted manor where master baker Andrew Fuller has hidden six scarily lifelike sweets. Can they find them all and win $12,000?
Paid programming.
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Paid programming.
Paid programming.
Ready Jet Cook Dumplings & Wontons
It's dumpling day! Chef Jet Tila crafts pork potstickers and comforting wonton soup while demystifying dumpling wrappers and fillings; from frozen gyoza hacks to homemade classics, Jet shares the skills needed to master dumplings at home.
Ready Jet Cook Traditions with a Tila Twist
Chef Jet Tila reinvents tradition with a one-hour Peking-Style Duck served in homemade bao sliders and a cozy Thai Congee inspired by his dad. With scallion pancakes on the side, these family-rooted dishes get Jet's signature modern twist.
Ready Jet Cook Thai Favorites
Chef Jet Tila spotlights two beloved Thai dishes: Red Curry with Beef and a classic Thai Basil Chicken topped with a runny fried egg. He explains curry varieties, basil selection, and authentic techniques that bring Thailand's bold flavors home.
Ready Jet Cook Thai Specialties
Chef Jet Tila dives into Thai cuisine with Thai Cashew Chicken and a bright, citrusy Tom Yum Soup; he breaks down the Thai flavor balance, key market ingredients and the cultural influences that shape these bold, comforting specialties.
The Pioneer Woman Breakfast Hacks
Ree is testing delicious ideas for kitchen hacks to up her breakfast game, including a shortcut to Chocolate Chip Hazelnut Pancakes; she creates a crazy Omelet in a Bag; unleashes the waffle iron for cheesy hacked Waffle Maker Hash Browns.
The Pioneer Woman Nothing but the Best
Stuffed pizza crust with arrabbiata sauce; orange blueberry muffin tops; a little fruit with my crisp; crispy chicken skins; incredible CLT salad with simple ranch dressing.