Saturday, October 31st TV listings for Food Network USA - Pacific Feed
Delicious Miss Brown Drive-Thru Redo
Kardea makes a double patty veggie burger with a special sauce that goes perfectly with oven-baked onion rings; she also makes a baked apple hand pie and chocolate fro-yo shake for dessert.
Delicious Miss Brown Bridge Run Brunch
After a bridge run workout with friends, Kardea Brown invites everyone back to her house for brunch; seafood omelet bar with all the fixings, candied bacon, peaches and cream scones, and refreshing sparkling mimosas.
Delicious Miss Brown Jazzed Up Supper Club
Kardea Brown throws together a jazz-inspired supper club with chef Alexander Smalls; the menu includes fish chowder, grilled lamb chops with pink peppercorn sauce, fried skillet corn salad and red wine poached pears with vanilla bean custard.
Delicious Miss Brown Kardea's Spooktacular Party
Kardea Brown hosts Halloween in her new home and throws an all-out party for her friends and family; with a menu featuring pepperoni mummy stromboli, sheet pan tomato soup, Jack-o'-Lantern jambalaya stuffed peppers, and graveyard ice cream pie.
The Pioneer Woman Tasty Treats to Go
Pumpkin cinnamon rolls; sticky sweet baklava; white chocolate shortbread cookies; chocolate-dipped strawberries.
The Pioneer Woman Special Day
Fun treats for a late-afternoon picnic, including animal crackers, crunchy cereal chicken fingers, cucumber finger sandwiches, salad on a stick and watermelon mini wedges.
The Pioneer Woman No Fail Fall
Ree Drummond cooks some no-fail fall favorites, starting with an autumn steak salad and a one-pan fall chicken skillet, then, she prepares Santa Fe eggs in purgatory for an all-day breakfast and her quick mini chocolate tarts.
The Pioneer Woman Chocolate Memories
Ree takes a trip down memory lane by sharing chocolate recipes that are special to her. She makes chocolate cake with 7-minute frosting, chocolate rice pudding, Ree's chocolate cereal treats, and the best mini chocolate chip cookies.
The Kitchen Spooky Surprises
Treats for Halloween; Jeff Mauro's monster mac and cheese; Katie Lee's butternut squash soup; frightening food crafts; pass the cauldron cake; the piece of cake Halloween party is packed with great ideas and a Shirley Temple of doom.
The Kitchen Qatar Special New
The Kitchen hosts are making delicious bites inspired by countries all over the world, including a visit to the Qatar International Food Festival 2026; recipes include braised lamb, sweet fritters, shrimp bao buns, and matcha-strawberry cookies.
Be My Guest With Ina Garten Dan Barber
Garten welcomes award-winning chef Dan Barber for lively conversation about catering coincidences, high-pressure hospitality, and redefining restaurant reviews. Plus, Ina makes Cornmeal Pound Cake, and Dan shares his recipe for Miso Crusted Squash.
Be My Guest With Ina Garten Christina Tosi
Pastry chef and Milk Bar founder Christina Tosi joins Ina Garten to share stories about life-changing career decisions and dessert revelations; Ina makes Smoked Salmon Tartines, and Christina shares the secrets to Milk Bar's legendary Birthday Cake.
Diners, Drive-Ins and Dives Burgers, Bacon and BBQ
A pimento cheeseburger and homemade brats at a farm-to-table spot in Little Rock, Ark.; kimchi fried rice and prime-time pork ramen at an Asian joint in Napa, Calif.; bomb barbecue at a smoking stop in San Antonio.
Diners, Drive-Ins and Dives Standout Seafood
A restaurant-market in Vancouver combines sustainability with killer cooking, including bouillabaisse and salmon fish and chips; a fresh-catch institution in Kauai, Hawaii, puts out prime-time poke; a raw bar in Chico, Calif., cooks up Asian flavors.
Diners, Drive-Ins and Dives Savory With a Side of Sweet
Guy Fieri is jumping into some sweet and savory dishes in Burlington, Vt., Logan, Utah and Wheat Ridge, Colo.
Diners, Drive-Ins and Dives From Chicken to Chiles
Guy Fieri finds all kinds of unexpected flavor, starting with next-level sandwiches in Cleveland with Chef Michael Symon; a New Jersey joint is amping up bar bites, and a chef in La Quinta, Calif., reinvents her mom's chilaquiles.
Diners, Drive-Ins and Dives Tasty Time Travel
Guy Fieri's headed on some tasty trips back in time, starting with an old schoolhouse in Ohio that has a comfort food curriculum; former church in Redmond, Ore., puts out heavenly pizza; a retro joint in Stamford, Conn., dishes out diner classics.
Diners, Drive-Ins and Dives From Chicken to Caribbean
Guy Fieri's flyin' from chicken to island inspiration; a chicken-centric Omaha, Neb., spot serves it fried with pancakes, a hidden gem in Cincinnati fires up real Caribbean and an eclectic spot in Redmond, Ore., makes chicken and dumplings.
Diners, Drive-Ins and Dives From the Seas and Overseas
Guy Fieri tries a Polish restaurant, a Caribbean restaurant in San Antonio, Texas, and a shrimp restaurant in Brunswick, Ga.
Diners, Drive-Ins and Dives All Over the Plate
Guy Fieri checks out a unique spin on turkey tamales in Indianapolis, prime-time pan-seared chicken in Bradley Beach, NJ, and fully loaded lamb chops in Columbus, OH.
Diners, Drive-Ins and Dives Funky Fresh
Guy Fieri's filling up on fresh-and-funky flavors, starting with scratch-made pasta in Chicago; a Missoula, MT, spot is getting creative with a banh mi burger; a pair of brothers is serving up craveable crab cakes and corn fritters in Florida.
Diners, Drive-Ins and Dives Sicilian Adventure
Guy Fieri's in Sicily, Italy, eating up local flavor; a pizzeria is spinning out creative twists on traditional pies; a cheffed-up spot is dishing out next-level langoustine spaghettone; a father-daughter duo is serving succulent seafood linguine.
Diners, Drive-Ins and Dives Beef, Bowls, and Burritos
Guy Fieri's getting into next-level bowls, burritos and more!; there's karaage chicken in Rogers, AR, and a Seattle spot is putting a Lebanese spin on tacos and burritos; plus, a joint in Bentonville, AR, is serving a serious smoked French dip.
Halloween Baking Championship Engrossed With Ghosts
Host John Henson has a close encounter with a ghost that inspires ghostly transformation desserts; one supernatural sweet scares up $1,000 after impressing judges Carla Hall, Zac Young and Stephanie Boswell.
Halloween Baking Championship Messages From Beyond
Henson asks the bakers to make cryptic message desserts that reveal an eerie dispatch from the other side. Judges Carla Hall, Zac Young and Stephanie Boswell must decide who wins $1,000 for their mysterious missive and whose message now reads exit.
Halloween Baking Championship Flawed Anatomy
Creativity turns creepy as John Henson asks the bakers to craft a horrifying fusion of two beings into one spliced souls dessert; judges Carla Hall, Zac Young and Stephanie Boswell decide which baker best captures the terror of transformation.
Halloween Baking Championship It All Begins With Us
It's the semifinals, and in honor of Pennywise the Clown, John Henson asks the bakers to make desserts inspired by the monster that haunted them as a child; the bottom three bakers must fight to make it to the finale.
Halloween Baking Championship Happy Haunting Grounds
John Henson asks the bakers to make haunted grounds desserts to impress judges Carla Hall, Zac Young and Stephanie Boswell; the final bakers must create a most feared demise cake to win $25,000 and the title of Halloween Baking Champion!