Saturday, May 17th TV listings for Learn (KISU-DT3) Pocatello, ID
Great Museums: The Art of Islam at the Met and the Louvre
Objects in the Islamic art galleries at the Metropolitan Museum of Art in New York and the Louvre in Paris reveal connections that unite Western and Islamic traditions in art, science and literature.
Ask This Old House AC Airflow Issue; Shellac Removal
Troubleshooting air conditioning airflow; spotlighting metal fabricator and business owner Shelby Barnhart; removing a shellac finish from wood.
This Old House Westford: Gutted & Rewired
Checking on the rewiring of an antique chandelier; beginning stages of the backyard solar install; installing fiberglass gutters.
Growing a Greener World Hope for Heroes: The Farmer Veteran Coalition
Veterans become farmers after serving their country.
Garden Smart Cooking and Gardening Have Many Parallels
Parallels between cooking and gardening.
Lucky Chow Koreatown U.S.A.
New York and Los Angeles are home to the two largest Korean populations in the U.S.; chef Sang Yoon breaks down the basics of Korean cooking; a woman receives her first Korean cooking lesson from Maangchi.
Lucky Chow Chinatown, Reimagined
The evolution of Chinese food in America; Wilson Tang opens a fine dining Chinese restaurant in New York's Chinatown; Ed Schoenfeld prepares Peking duck; Hakkasan.
Lucky Chow Bay Area's Pacific Rim Cuisine
Google's first sit-down restaurant; an indoor vertical farm services restaurants in the San Francisco Bay area; tofu factory.
Lucky Chow Food as Cultural Collision
The Chinese government takes over Mister Softee; the Brooklyn Brewery uses Japanese hops from Jeju Island; The Fung Brothers visit a New Yorker reinventing the Shanghainese soup dumpling.
Lucky Chow Food as Global Locavore
Exploring the farm-to-table movement at Dragon Well Manor in China's Hangzhou region and Sang Lee Farms in New York's North Fork (Long Island).
Lucky Chow Generasians
A fourth-generation Japanese-American farm; America's oldest tofu shop gets a new owner; a mother-son relationship built on food and heritage; Hollywood cafe that is part culinary hotspot, part Asians-in-Hollywood history exhibit.
Lucky Chow Comfort
The importance of comfort food; making Chinese food at home with the help of cooking blogs such as The Woks of Life; young chefs reimagine Taiwanese and Indonesian classics.
Lucky Chow To Chinatown, With Love
Touring the oldest restaurants in Manhattan's Chinatown; Mei Lum evolves her family's heritage business; chefs Helen Nguyen and Winston Chiu feed local residents in need.
Pre-teens engage in a variety of vignettes and sketches.
A hands-on approach to science, technology, engineering and math.
Steve Trash makes science fun for children as he explores a wide range of themes, from ecosystems to solar energy.
Environmental awareness and outdoor lifestyles that encourage youths to practice sustainability.
Financial literacy and work readiness for children ages 6 to 12.
Students explore the world.
Students explore the world.