Wednesday, May 14th TV listings for Learn (KISU-DT3) Pocatello, ID
Cook's Country Classic Cookout
Blueberry cream pie; the rarity of blue foods in nature; travel utensil sets; sweet tea-brined fried chicken.
America's Test Kitchen From Cook's Illustrated Mediterranean Sweets
Test cook Dan Souza makes Bridget Lancaster an olive oil cake; Julia and Bridget uncover the secrets to making baklava at home.
Dream of Italy Basilicata With Francis Ford Coppola
Matera, a city of caves; director Francis Ford Coppola's ancestral hometown of Bernalda, Italy; digging for clams on the coast; making mozzarella.
Outside: Beyond the Lens Scotland Part 1
A 10-day roadtrip into the Scottish Highlands begins in Glasgow, Scotland, moving north toward Glencoe and the Isle of Skye.
Rick Steves' Europe Rick Steves' Europe: Ancient Roman Art
Rome's rise through its art, including its supersized monuments, colorful mosaics and marble Caesars.
The Best of the Joy of Painting Royal Majesty
A secluded waterfall in the mountains.
Cook's Country Classic Cookout
Blueberry cream pie; the rarity of blue foods in nature; travel utensil sets; sweet tea-brined fried chicken.
America's Test Kitchen From Cook's Illustrated Mediterranean Sweets
Test cook Dan Souza makes Bridget Lancaster an olive oil cake; Julia and Bridget uncover the secrets to making baklava at home.
Fit 2 Stitch Fun With Hat Making
The sizes, shapes and finishes of hats and fascinators, including trends.
Joy of Painting With Nicholas Hankins: Bob Ross' Unfinished Season Alpine Meadow
An alpine meadow with a snow-capped mountain.
Family Travel With Colleen Kelly
Travel writer Colleen Kelly explores family travel destinations in the U.S. and abroad.
Canvasing the World With Sean Diediker
Southern California painter Sean Diediker travels to natural and spiritual sites around the world visiting places and people who inspired paintings featured in each episode.
Fly Brother With Ernest White II
Storyteller and explorer Ernest White II learns about cities and regions from his friends.
Christopher Kimball's Milk Street Television
Christopher Kimball demonstrates a bolder yet simpler way of preparing food.
Joseph Rosendo explores the world's treasures.
This series hosted by plantsman Eric Johnson provides viewers with practical gardening advice.
"Green" living and traditional gardening.
Ken Whiting and other top athletes demonstrate spectacular paddling during kayaking adventures in stunning locations around the world, featuring paddling, sea kayaking, canoeing, whitewater paddling and stand up paddling.
The cities, cuisine, world-class attractions and natural wonders of Canada.
Bare Feet With Mickela Mallozzi
Mickela Mallozzi explores the world's cultures and dances.
To Dine For With Kate Sullivan
Journalist Kate Sullivan accompanies guests to their favorite restaurants.
Christine Van Blokland explores European and North American cities.
Peggy Sagers offers her vision for creating garments that fit perfectly.
Joy of Painting With Nicholas Hankins: Bob Ross' Unfinished Season
Nicholas Hankins brings the last paintings by Bob Ross to life.
Lidia's Kitchen Worth Celebrating
Winter panzanella; a mix of warm roasted vegetables tossed with bread and kale; crespelle bar; farina gnocchi.
Family Travel With Colleen Kelly Orange County, California -- Irvine & Dana Point
Pedego Electric Bikes; Diamond Jamboree dining destination in Irvine, Calif.; the Ocean Institute in Dana Point, Calif.; a whale and dolphin watching excursion.
Rick Steves' Europe Rick Steves' Europe: Ancient Roman Art
Rome's rise through its art, including its supersized monuments, colorful mosaics and marble Caesars.
Outside: Beyond the Lens Scotland Part 1
A 10-day roadtrip into the Scottish Highlands begins in Glasgow, Scotland, moving north toward Glencoe and the Isle of Skye.
Dream of Italy Basilicata With Francis Ford Coppola
Matera, a city of caves; director Francis Ford Coppola's ancestral hometown of Bernalda, Italy; digging for clams on the coast; making mozzarella.
The Best of the Joy of Painting Royal Majesty
A secluded waterfall in the mountains.
Milk Street's My Family Recipe My Grandmother's Gorton
When Marie Griffin was growing up, her grandmother, and later her mother, prepared gorton, a rich, spiced pork spread; after losing the recipe during a move, she contacted Milk Street for help.
Lidia's Kitchen Serving Up Pasta
Penne with cauliflower and green olive pesto; fusilli with salami and roasted peppers.
Homemade Live! Brunch Date
Sunny Hostin prepares a brunch dish using eggs hatched in her own backyard; Russ & Daughters in New York.
Cook's Country North Carolina Barbecue
North Carolina barbecue pork; fire pits for cooking; lemonade with honey.
Artisans across the U.S. define the flavor of American food.
Darley Newman explores food, culture and adventure in the U.S. and around the world.
George Hirsch cooks, bakes and grills his favorite dishes.
Lidia Bastianich creates simple, seasonal and economical dishes.
Chefs prepare family-friendly recipes; hosts Bridget Lancaster and Julia Collin Davison.
Recipes for a variety of breads and desserts.
Hosts Maggie Keith and Lindsey McClave show how to use fresh, local ingredients to make a wide array of recipes.
Exploring America's national parks and scenic wonders around the world.
Taste of Malaysia With Martin Yan
Martin Yan presents a wide variety of dishes from Southeast Asia while exploring the cultural and historical elements of the tri-cultural landscape.
Joseph Rosendo travels to picturesque and ethnically rich destinations around the world.
Hosts Yu Hayami and Patrick Harlan, with the help of Japanese chefs Tatsuo Saito and Rika Yukimasa, introduce Americans to the techniques, ingredients and harmony of Japanese cuisine.
Asian culture's impact on American food culture.
The American Woodshop Finishing for the Ages; Queen Anne Low Boy Finishing Techniques
Steps needed to finish custom wooden works with style and ease.
Yoga in Practice With Each Step I Arrive
Balancing poses allow a person to become fully present and focused.