TV Schedule for PBS Create (KTNE-TV3) Alliance, NE

Classical Stretch: By Essentrics Arthritis Relief and Pain Prevention

An entry-level standing and barre workout designed to liberate and rebalance joints.

Happy Yoga With Sarah Starr Lace Meadow

Stretches to increase mobility in the shoulders and lengthen the spine, combined with standing poses to strengthen the lower body.

View Finders New Hampshire

Peak fall colors create rich settings for photography in the White Mountains; winter makes a visit during an ascent of Mount Washington.

Joseph Rosendo's Steppin' Out Tanzania: Majestic Wildlife and Cultural Gems

A Tanzanian adventure spanning Arusha, Tarangire, Serengeti and Ngorongoro National Parks; a Maasai village and school; Lake Manyara and Olduvai Gorge.

Rick Steves' Europe Egypt's Nile, Alexandria, and Luxor

Exploring the Nile Valley from north to south, including the fabled city of Alexandria; pharaohs' tombs and temples in Luxor, Egypt; a riverboat cruise; Ramesses II's temple at Abu Simbel.

The Best of the Joy of Painting Cypress Swamp

Cypress trees and birds of the South.

The Farmer and the Foodie Urban Farming/YCAP -- Iroquois Urban Farm

Touring an urban farm in South Louisville, Ky., a program of the Food Literacy Project; a meal centered around the harvest including roasted vegetables, risotto and a peach dessert.

Christopher Kimball's Milk Street Television The Austrian Table

Austrian beef stew with paprika and caraway; Austrian plum cake; Austrian potato salad.

Wild Travels

Two dozen human-powered all-terrain mobile works of art compete for the Grand Mediocre Champion award at the annual Kinetic Sculpture Race in Baltimore.

Quilting Arts Transformation With Paint

Painting, stenciling and stitching a white cloth to create a textured piece of art; painting on a grayscale print.

This Old House Brookline Mid-century Modern House: Mid-century Modern Makeover

Tommy and Kevin cruise around Brookline, Mass., in a '57 Chevy before rolling up to the latest project: a lackluster 1957 mid-century modern house in need of a total overhaul; they learn about the full scope of work, and Charlie starts in on demo.

Yoga in Practice Intention, Knowledge, and Action

Uniting mind and body with the standing rotation, revolved open twist, and the apex pose, Twisted Sister.

Wild Travels

Two dozen human-powered all-terrain mobile works of art compete for the Grand Mediocre Champion award at the annual Kinetic Sculpture Race in Baltimore.

Cook's Country BBQ Thighs and Fried Peach Pies

Barbecue chicken thighs; bagged popcorn tasting; fried peach pies.

The Farmer and the Foodie Urban Farming/YCAP -- Iroquois Urban Farm

Touring an urban farm in South Louisville, Ky., a program of the Food Literacy Project; a meal centered around the harvest including roasted vegetables, risotto and a peach dessert.

Christopher Kimball's Milk Street Television The Austrian Table

Austrian beef stew with paprika and caraway; Austrian plum cake; Austrian potato salad.

View Finders New Hampshire

Peak fall colors create rich settings for photography in the White Mountains; winter makes a visit during an ascent of Mount Washington.

Joseph Rosendo's Steppin' Out Tanzania: Majestic Wildlife and Cultural Gems

A Tanzanian adventure spanning Arusha, Tarangire, Serengeti and Ngorongoro National Parks; a Maasai village and school; Lake Manyara and Olduvai Gorge.

Rick Steves' Europe Egypt's Nile, Alexandria, and Luxor

Exploring the Nile Valley from north to south, including the fabled city of Alexandria; pharaohs' tombs and temples in Luxor, Egypt; a riverboat cruise; Ramesses II's temple at Abu Simbel.

Relish Foraged to Fork: Fried Wild Rice

The rich history of Indigenous food in Minnesota; foraging with ethnobotanist Linda Black Elk; harvesting manoomin with Veronica Skinaway and Michaa Aubid; a modern meal of fried wild rice with chef Sean Sherman.

Kevin Belton's New Orleans Celebrations Bastille Day Fete

Chicken liver pate; crustless spinach and leek quiche; stone fruit galette.

Pati's Mexican Table Tradition and Innovation

Chef and historian Maru Toledo preserves Jalisco's regional recipes; the influence of hacienda culture; a family who built their legacy on tequila and agave use a new crop, blueberries, to create more jobs and opportunities for women.

Christopher Kimball's Milk Street Television In Search of Cacio e Pepe

Making cacio e pepe using only three ingredients; zucchini carbonara; spaghetti parsley with pesto.

Relish Foraged to Fork: Fried Wild Rice

The rich history of Indigenous food in Minnesota; foraging with ethnobotanist Linda Black Elk; harvesting manoomin with Veronica Skinaway and Michaa Aubid; a modern meal of fried wild rice with chef Sean Sherman.

Wine First Georgia, USA

Sampling a variety of local wine and food at the foothills of the Appalachian Mountains in Gilmer and Dahlonega in Georgia.

Wine First Three Climatic Zones, Chile

Three wineries in distinct landscapes offer wine that reflect their region's climate; guest chef Carlos Gonzalez.

Rick Steves' Europe Egypt's Nile, Alexandria, and Luxor

Exploring the Nile Valley from north to south, including the fabled city of Alexandria; pharaohs' tombs and temples in Luxor, Egypt; a riverboat cruise; Ramesses II's temple at Abu Simbel.

Joseph Rosendo's Steppin' Out Tanzania: Majestic Wildlife and Cultural Gems

A Tanzanian adventure spanning Arusha, Tarangire, Serengeti and Ngorongoro National Parks; a Maasai village and school; Lake Manyara and Olduvai Gorge.

View Finders New Hampshire

Peak fall colors create rich settings for photography in the White Mountains; winter makes a visit during an ascent of Mount Washington.

The Best of the Joy of Painting Cypress Swamp

Cypress trees and birds of the South.

Relish Foraged to Fork: Fried Wild Rice

The rich history of Indigenous food in Minnesota; foraging with ethnobotanist Linda Black Elk; harvesting manoomin with Veronica Skinaway and Michaa Aubid; a modern meal of fried wild rice with chef Sean Sherman.

Christopher Kimball's Milk Street Television In Search of Cacio e Pepe

Making cacio e pepe using only three ingredients; zucchini carbonara; spaghetti parsley with pesto.

Kevin Belton's New Orleans Celebrations Bastille Day Fete

Chicken liver pate; crustless spinach and leek quiche; stone fruit galette.

Pati's Mexican Table Tradition and Innovation

Chef and historian Maru Toledo preserves Jalisco's regional recipes; the influence of hacienda culture; a family who built their legacy on tequila and agave use a new crop, blueberries, to create more jobs and opportunities for women.

Wine First Georgia, USA

Sampling a variety of local wine and food at the foothills of the Appalachian Mountains in Gilmer and Dahlonega in Georgia.

Wine First Three Climatic Zones, Chile

Three wineries in distinct landscapes offer wine that reflect their region's climate; guest chef Carlos Gonzalez.

The Farmer and the Foodie Urban Farming/YCAP -- Iroquois Urban Farm

Touring an urban farm in South Louisville, Ky., a program of the Food Literacy Project; a meal centered around the harvest including roasted vegetables, risotto and a peach dessert.

Christopher Kimball's Milk Street Television The Austrian Table

Austrian beef stew with paprika and caraway; Austrian plum cake; Austrian potato salad.

This Old House Brookline Mid-century Modern House: Mid-century Modern Makeover

Tommy and Kevin cruise around Brookline, Mass., in a '57 Chevy before rolling up to the latest project: a lackluster 1957 mid-century modern house in need of a total overhaul; they learn about the full scope of work, and Charlie starts in on demo.

Yoga in Practice Intention, Knowledge, and Action

Uniting mind and body with the standing rotation, revolved open twist, and the apex pose, Twisted Sister.

Rick Steves' Europe Egypt's Nile, Alexandria, and Luxor

Exploring the Nile Valley from north to south, including the fabled city of Alexandria; pharaohs' tombs and temples in Luxor, Egypt; a riverboat cruise; Ramesses II's temple at Abu Simbel.