Friday, October 24th TV listings for PBS Explore (WUNE) Linville
America's Test Kitchen Farmer's Brunch
A German farmer's breakfast; reviewing cookie sheets; Dutch apple pie.
Christopher Kimball's Milk Street Television Apple Strudel & Schnitzel
The secrets of great strudel and schnitzel; making Austrian pork schnitzel; how to make homemade spatzle.
Essential Pépin Good Catch!
Grilled swordfish with yogurt sauce; baked mackerel with potatoes and onions; seafood; poached trout.
Baking With Julia Traditional French Bread With Danielle Forestier
Danielle Forestier bakes French breads including baguettes, boule and pain de Champagne.
Kitchen Curious With Vivian Howard Fat
Exploring fat's misunderstood role in the kitchen; cooking oils, storage tips and fat myths; what makes great olive oil; frying fish in peanut oil with a bold mayo smear.
Lidia's Kitchen Good Friends & Good Food
Building the ultimate Italian cheeseboard; skilled sausage and peppers; St. Joseph's zeppole, fried dough filled with vanilla cream topped with Amarena cherries.
Rick Steves' Europe The Heart of England
Kings and prime ministers studied at Oxford and Cambridge universities; Blenheim Palace, the birthplace of Winston Churchill; Ironbridge Gorge.
Joseph Rosendo's Travelscope Land Without Limits -- The Cariboo -Chilcotin-Coast Region of British Columbia, Canada
Smoking salmon with the First Nations Nuxalk people; fishing for prawns; hiking through wilderness to Canada's third-highest waterfall; gold rush town of Barkerville, B.C.
A hotel restaurant in Chicago uses local food; botanical garden; saving the honeybee; chef Sharon Profis; a Northern California urban farmer.
In the Americas With David Yetman Arizona Volcanoes
Products of millions of years of volcanic explosions dominate Arizona's landscape.
North Carolina Weekend Local Beauty
People, places and events from all over the state.
Weekends With Yankee Handmade in New England
Tammy White turns wool into yarn at Wing & A Prayer Farm in Vermont; baker Ahmad Aissa brings the flavors of Syria to his home in New Hampshire; the League of New Hampshire Craftsmen Fair.
In the Americas With David Yetman Peoples of Oaxaca and the Arrival of Holy Week
More than 60 ethnic groups make their home in the Mexican state of Oaxaca; a visit with the Coastal Mixtecs during Holy Week.
Best of Our State The Gift of Light & Brasstown Carvers: Carving A Legacy
A Taste of History Return to the Dockyard
The significance of Antigua's 17th-century naval dockyard; signature island recipes include fungee, lobster rundown, ducana and Creole grouper.
Mandarins; a lettuce and herb farm that grows just about everything needed for a salad; making spanakopita with tzatziki sauce; a multigenerational family in Iowa grows soybeans.
To Dine For With Kate Sullivan Alice Walton, Founder, Crystal Bridges Museum
Alice Walton, founder of the Crystal Bridges Art Museum in Bentonville, Ark., explains why she believes in the ability of art to heal and inspire.
Lidia's Kitchen Good Friends & Good Food
Building the ultimate Italian cheeseboard; skilled sausage and peppers; St. Joseph's zeppole, fried dough filled with vanilla cream topped with Amarena cherries.
Sara's Weeknight Meals The Turkish Table
Lamb shanks and ouzo; fritters made with fresh picked pumpkin and traditional Turkish grilled ground meat simit kebabs; limoncello with Italian lemons.
America's Test Kitchen Farmer's Brunch
A German farmer's breakfast; reviewing cookie sheets; Dutch apple pie.
Rick Steves' Europe Romania
Romania's capital, Bucharest; Transylvania's fortified churches, cobbled merchant towns and castles; Maramures region of Romania.
The Key Ingredient with Sheri Castle Crabs Galore
Deviled crab and warm crab dip with crostini; catching crabs off a river dock; the differences between various types of crab meat and their best culinary uses.
Dalgliesh A Taste for Death
Another violent attack at the church seems to rule out Dalgliesh's main suspect; after discovering more home truths about Sir Paul's family, Dalgliesh is forced to draw on his own personal tragedies to disarm the killer.
Velvet Glory Days
Ana gets a promotion and will become the designer of the new uniforms at the airline; Enrique hires a new designer behind Alberto's back; Patricia teaches Gloria a lesson she won't forget.
Fork & Hammer 4 Years in the Making
Supperland restaurant, Jeff and Jamie's boldest restaurant, was created amid COVID-19, firings, and a menu built on a backyard patio.
Best of Our State The Gift of Light & Brasstown Carvers: Carving A Legacy
Shaped by Sound Fancy Gap
People, places and events from all over the state.
Samantha Brown's Places to Love Lafayette and Cajun Country, LA
The Breaux Bridge Crawfish Festival; Martin Accordions; Cajun-style dancing at Glide Studios; Tabasco; harvesting peppers; farming crawfish; historic village of Vermilionville; a performance by the Magnolia Sisters, an all-female Cajun band.
People of the North A Troll's Tongue
Hardanger in Western Norway, the land of apples and cider; hiking Norway's rock formation Troll's Tongue, known as Trolltunga in Norwegian.
Kitchen Curious With Vivian Howard Cast Iron
Cast iron skillets; cleaning myths; comparing cast iron and carbon steel; cooking shakshuka; baking a cornmeal-blueberry coffee cake.
America's Test Kitchen Farmer's Brunch
A German farmer's breakfast; reviewing cookie sheets; Dutch apple pie.
Lidia's Kitchen Good Friends & Good Food
Building the ultimate Italian cheeseboard; skilled sausage and peppers; St. Joseph's zeppole, fried dough filled with vanilla cream topped with Amarena cherries.
America's Test Kitchen From Cook's Illustrated Jewish Baking
Easy-braid challah; a flour primer; crescent-shaped rugelach with raisin-walnut filling.
Cook's Country Bar Snacks, Perfected
Indoor barbecued ribs; reviewing panini presses; the origins of jalapeno poppers; making jalapeno poppers in the air fryer.
Christopher Kimball's Milk Street Television Apple Strudel & Schnitzel
The secrets of great strudel and schnitzel; making Austrian pork schnitzel; how to make homemade spatzle.
Fork & Hammer It Started With a Crepe
Jeff and Jamie work on their sixth restaurant; as the teams work years past deadline, the couple reflects on where it all began -- with a street crepe in Paris 16 years ago.
Rick Steves' Europe Venice: City of Dreams
Monuments of Venice, Italy; cruising the Grand Canal; masterpieces of the Venetian Renaissance; a moonlight gondola ride in the city of Casanova.
Joseph Rosendo's Travelscope Hong Kong -- Asia's World City
Luxury hotels, designer shops, local neighborhoods and markets of multi-cultural Hong Kong, China.
Carolina Outdoor Journal On The Fly-Cape Lookout
Bare Feet With Mickela Mallozzi Malaysia Part 2 (Eastern Malaysia)
The Portuguese colonial influence and indigenous tribal communities in the Eastern part of Malaysia; Gawai Harvest Festival.
Travels With Darley Route 66 Illinois
A road trip from Chicago to St. Louis showcases new attractions along Route 66, as well as renovations and additions made to existing attractions.
Rick Steves' Europe Poland's Warsaw and Gdansk
Warsaw, Poland; gingerbread bakeries in red-brick Torun; the Teutonic knight fortress of Malbork; Hanseatic townhouses in Gdansk.
Nature Dracula's Hidden Kingdom
A family of mouse-eared bats struggle to bring up their young in the ruined walls of Transylvania in central Romania.