TV Schedule for PBS Plus (KQED2) San Jose, CA

Daniel Tiger's Neighborhood Daniel's Birthday; Daniel's Picnic

Daniel's birthday cake is smushed during a bumpy ride on Trolley; Daniel, Prince Wednesday and Miss Elaina enjoy their picnic despite the rain.

Rosie's Rules Lights Out Rosie; Rosie Goes Camping

Rosie and Javi learn how people did things before there was electricity after a storm causes a power outage; Rosie learns to use tools from nature during a family camping trip.

Yoga in Practice Nature and the Cycle of Creation

Once aware of nature, the body begins to align with its rhythm, cycles and pulsations; Wild Thing pose.

Classical Stretch: By Essentrics Core Strengthening to Improve Posture With Miranda Esmonde-White

An intermediate workout to strengthens the core and open the chest and pectorals also helps to improve posture.

Best of Sewing With Nancy Change Up Patchwork, Part 2

Making a square within a square block the traditional way, then varying the length of the fabric pieces to stitch a rectangle within a rectangle and a modern floating square block.

Growing a Greener World Gardening to Feed Our Souls and Nourish Our Neighbors

How people across the U.S. serve their communities through gardening.

Ask This Old House Mini Split; Butcher Block

Installing a mini split unit; identifying Japanese maple trees and incorporating them into a landscape design; installing a butcher block countertop.

This Old House Westford: A Historical Gem Once Again

The renovation of the Westford fire-damaged colonial home is revealed as the crew tours the house.

The Dooky Chase Kitchen: Leah's Legacy Dooky Chase's Second Act

Stuffed eggplant with shrimp and crabmeat; pan-seared whole trout; spicy jalapeno hibiscus margarita.

Check, Please! Bay Area Tu Lan, Bistro Sf Grill, Attraversiamo Brentwood

Tu Lan (San Francisco), Bistro SF Grill (San Francisco), Attraversiamo Brentwood (Brentwood).

America's Test Kitchen From Cook's Illustrated Jewish Baking

Easy-braid challah; a flour primer; crescent-shaped rugelach with raisin-walnut filling.

Cook's Country The Power of Southern Cooking

A visit to Edisto Island, S.C.; hoppin' john; orange rolls.

Pati's Mexican Table Getting to the Roots

The chefs and owners of Xokol restaurant in Guadalajara reconnect with their roots; chef Marin creates a drink and dessert inspired by his grandmother; chef Francisco Migoya makes a dessert.

Christina Cooks: Back to the Cutting Board The Italian Table

Pappa al pomodoro; pasta with pesto, potatoes and greens baci di dama.

The Farmer and the Foodie Food as Medicine New

Sweet serenity tea; meatball soup with homemade vegetable broth; beef liver pate.