Saturday, June 21st TV listings for PBS (WMHT) Schenectady, NY HD
Ask This Old House Florida Trees; Smart Lighting
Tropical trees for the backyard; a tool that makes asphalt roof work easier; home smart light products.
Travels With Darley Delaware Revolutionary Road Trip
Delaware's role in the American Revolution; the historic New Castle Courthouse; Cooch's Bridge Historic Site; Wilmington's revolutionary landmarks; the John Dickinson Plantation; Zwaanandael Museum; Bombay Hook National Wildlife Refuge.
Antiques Roadshow Chicago Hour 1
A 1969 Chicago Seven signed subpoena; 1961 Leonora Carrington oil; 1976 Playboy Bunny collection.
The Life of Loi: Mediterranean Secrets The Handmade Island
Tinos, Greece; chickpeas with local aromatics and a hearty artichoke pie; creating a dish inspired by Tinos.
Louisiana Coastal Cooking A Deep Dive Into Louisiana Blue Crabs
Louisiana blue crabs; pot fried crabs; burrata and crab-stuffed ravioloni with crab sauce; soft-shell crab breakfast toast.
Lidia's Kitchen Roll Up Your Sleeves
Artichokes braised with parsley and prosciutto cotto; chocolate amaretti with hazelnuts; timballo with sausage ragul.
Christopher Kimball's Milk Street Television Meaty Stews
Brazilian black bean stew with pork and beef; Spanish chorizo, ham and white bean stew; Italian sausage and mushroom ragu with pappardelle.
Cook's Country New England for Everyone
Woodman's-style clam chowder; how to eat oysters at home; inexpensive blenders; how to humanely cook lobster; hot buttered lobster rolls.
America's Test Kitchen From Cook's Illustrated Back to Grilling Basics
Grilled pork tenderloin with grilled pineapple-red onion salsa; grilling essentials; grilled cauliflower.
Antiques Roadshow Toys & Childhood Special
From a 4000-year-old pull-along toy to one of the first personal computer consoles based on the arcade game Pac Man, the team explore how toys and the ideas of childhood have changed over time.
Prue Leith's Cotswold Kitchen Sandi Toksvig
Prue welcomes her good friend Sandi Toksvig into her Cotswold kitchen; history buff Sandi cooks two dishes from the 1920s; John makes yogurt, which Prue transforms into a dinner party dessert.