Thursday, June 11th TV listings for PBS39 Extra (WPPT) Philadelphia, PA
America's Test Kitchen From Cook's Illustrated Refreshing Desserts
Host Lancaster learns to make ginger frozen yogurt at home; gadget guru Lisa reviews personal blenders; test cook Tim Chin shows how to make lemon posset with berries.
Cook's Country Taste of Summer
Grilled flank steak with basil dressing; herb keepers; fresh tomato galette.
Christina Cooks: Back to the Cutting Board Honoring the Past by Living in the Present
Embracing the Italian tradition of living in the moment.
Sara's Weeknight Meals Sustainable Surf
Grilled shrimp and lettuce wraps; roasted branzino.
Indian as Apple Pie Indian Food: The Not-So-Basics -- Spice Blends and Beyond
Making homemade garam masala; chana masala; fried bread or puri; fresh mint chutney; how to shop for spices at the local market.
Lucky Chow London: Empire on the Plate
Tracing how tea, curry spices and peppers arrived through trade and colonial rule in London's Chinatown, Brick Lane and beyond and how migrants adapted those ingredients into everyday food.
Garden Smart Visiting a Revitalized 1930 Garden
A garden that has seen some tough times is revitalized.
J Schwanke's Life in Bloom Days of Wine & Roses
Visiting an orchard with Crystal Palesek; entertaining with roses; finding inspiration in wine varietals; Grace Boersma's cheese puff perfection.
Christopher Kimball's Milk Street Television The New Chicken Noodle Soup
Korean hand-torn noodle soup with chicken; a quick Korean spicy stir-fried pork; Korean stir-fried chicken with rice.
Lidia's Kitchen Simply Salads
A colorful summer panzanella with roasted zucchini and onions; warm shrimp and squash ribbon salad.
Pati's Mexican Table Family Fiesta
Carnitas; salsa verde with avocado; Morelia-style gazpacho salad; grilled pineapple margarita.
Wild Foods Maine
Members of the Passamaquoddy tribe who have harvested blueberries for generations; exploring the dense forests, estuaries and harbors that produce Maine's oysters and lobsters; a chef creates innovative dishes with Maine seafood.
America's Test Kitchen From Cook's Illustrated Refreshing Desserts
Host Lancaster learns to make ginger frozen yogurt at home; gadget guru Lisa reviews personal blenders; test cook Tim Chin shows how to make lemon posset with berries.
Cook's Country Taste of Summer
Grilled flank steak with basil dressing; herb keepers; fresh tomato galette.
Christina Cooks: Back to the Cutting Board Honoring the Past by Living in the Present
Embracing the Italian tradition of living in the moment.
Sara's Weeknight Meals Sustainable Surf
Grilled shrimp and lettuce wraps; roasted branzino.
Indian as Apple Pie Indian Food: The Not-So-Basics -- Spice Blends and Beyond
Making homemade garam masala; chana masala; fried bread or puri; fresh mint chutney; how to shop for spices at the local market.
Lucky Chow London: Empire on the Plate
Tracing how tea, curry spices and peppers arrived through trade and colonial rule in London's Chinatown, Brick Lane and beyond and how migrants adapted those ingredients into everyday food.
Rick Steves' Europe Scotland's Islands
The tranquil isle of Iona; Staffa's puffin colony; Isle of Skye's Iron Age forts, thatched crofter huts and Trotternish Peninsula; sailing to Orkney; Scapa Flow.
Rick Steves' Europe Paris: Regal and Intimate
Cruising the River Seine; Napoleon's tomb; Louvre; shopping in Paris; Bastille Day celebration.
Celebrity Antiques Road Trip Brian Cox CBE and Philip Jackson
Philip Jackson adventures off-piste, while Brian Cox is surprised to find one of the world's greatest works of art in a most unusual place.
Travels With Darley North Dakota Hwy 2
Traveling North Dakota's Highway 2 from Minot to Devils Lake and Grand Forks, exploring street art, farmers markets, local artists and more.
Savers of Flavor It's a Great Pumpkin
Nat Bradford of Sumter, S.C., champion of Dutch Fork pumpkins; Mohawk chef Dave Smoke-McCluskey spreads Bradford's seeds among native growers; roasting pumpkins alongside the "Little Tan," grown by Cherokee horticulturists.
Burt Wolf: Travels & Traditions The History and Future of Farming
How agriculture shaped the nation's history and how it continues to evolve; retracing John Deere's beginnings in a small blacksmith shop in Illinois; a multigenerational farm family in Kansas.
Wild Nevada Tahoe Family Fun
Family activities around Lake Tahoe include a dog run up to Monkey Rock; a senior-friendly walk at Spooner Lake; a ride on the Tahoe East Shore Trail; an all-family experience at Taylor Creek.
Outside: Beyond the Lens Azores Islands: Part 2
The island of Terceira in the Azores; exploring the island of São Jorge; steep jungle cliffs lead to breathtaking views and to a quaint village on the southern coast.
Weekends With Yankee New England Icons
Maine's Nubble Light; Revolutionary-era print shop Edes & Gill in Boston's North End; cannoli from Modern Pastry Shop; Farmhouse Pottery owner James Zillian.
Samantha Brown's Places to Love Art & Artisans
Samantha Brown explores the emotional heart of travel and the people who change, challenge and strengthen a destination.
Les Stroud's Survivorman Canadian Boreal Forest Part 1
Les Stroud ventures through the Boreal Forest of Northern Canada.
Rick Steves' Europe Scotland's Islands
The tranquil isle of Iona; Staffa's puffin colony; Isle of Skye's Iron Age forts, thatched crofter huts and Trotternish Peninsula; sailing to Orkney; Scapa Flow.
Rick Steves' Europe Paris: Regal and Intimate
Cruising the River Seine; Napoleon's tomb; Louvre; shopping in Paris; Bastille Day celebration.
Celebrity Antiques Road Trip Brian Cox CBE and Philip Jackson
Philip Jackson adventures off-piste, while Brian Cox is surprised to find one of the world's greatest works of art in a most unusual place.
Travels With Darley North Dakota Hwy 2
Traveling North Dakota's Highway 2 from Minot to Devils Lake and Grand Forks, exploring street art, farmers markets, local artists and more.
Savers of Flavor It's a Great Pumpkin
Nat Bradford of Sumter, S.C., champion of Dutch Fork pumpkins; Mohawk chef Dave Smoke-McCluskey spreads Bradford's seeds among native growers; roasting pumpkins alongside the "Little Tan," grown by Cherokee horticulturists.
Burt Wolf: Travels & Traditions The History and Future of Farming
How agriculture shaped the nation's history and how it continues to evolve; retracing John Deere's beginnings in a small blacksmith shop in Illinois; a multigenerational farm family in Kansas.
Wild Nevada Tahoe Family Fun
Family activities around Lake Tahoe include a dog run up to Monkey Rock; a senior-friendly walk at Spooner Lake; a ride on the Tahoe East Shore Trail; an all-family experience at Taylor Creek.
Outside: Beyond the Lens Azores Islands: Part 2
The island of Terceira in the Azores; exploring the island of São Jorge; steep jungle cliffs lead to breathtaking views and to a quaint village on the southern coast.
Weekends With Yankee New England Icons
Maine's Nubble Light; Revolutionary-era print shop Edes & Gill in Boston's North End; cannoli from Modern Pastry Shop; Farmhouse Pottery owner James Zillian.
Samantha Brown's Places to Love Art & Artisans
Samantha Brown explores the emotional heart of travel and the people who change, challenge and strengthen a destination.
Les Stroud's Survivorman Canadian Boreal Forest Part 1
Les Stroud ventures through the Boreal Forest of Northern Canada.
Rick Steves' Europe Scotland's Islands
The tranquil isle of Iona; Staffa's puffin colony; Isle of Skye's Iron Age forts, thatched crofter huts and Trotternish Peninsula; sailing to Orkney; Scapa Flow.
Rick Steves' Europe Paris: Regal and Intimate
Cruising the River Seine; Napoleon's tomb; Louvre; shopping in Paris; Bastille Day celebration.
Celebrity Antiques Road Trip Brian Cox CBE and Philip Jackson
Philip Jackson adventures off-piste, while Brian Cox is surprised to find one of the world's greatest works of art in a most unusual place.
Travels With Darley North Dakota Hwy 2
Traveling North Dakota's Highway 2 from Minot to Devils Lake and Grand Forks, exploring street art, farmers markets, local artists and more.
Savers of Flavor It's a Great Pumpkin
Nat Bradford of Sumter, S.C., champion of Dutch Fork pumpkins; Mohawk chef Dave Smoke-McCluskey spreads Bradford's seeds among native growers; roasting pumpkins alongside the "Little Tan," grown by Cherokee horticulturists.