TV Schedule for So Yummy

Bake With Anna Olson Festive Biscuits and Treats

Chef Anna Olson shares her favorite festive cookie and treat recipes; Her tips will prepare you for your next cookie exchange.

Bake With Anna Olson Holiday Desserts

Impressive holiday desserts; three all-time favorite recipes.

Anna & Kristina's Grocery Bag Williams-Sonoma Entertaining: Christmas Entertaining

Anna and Kristina make a stressful meal even crazier by throwing a glitzy holiday soiree.

Anna & Kristina's Grocery Bag Bite Me

Anna and Kristina make a meatloaf mound and fishless sushi for judge, Top Chef finalist, Sam Talbot.

Cook Like an Italian ARRIVEDERCI, GLUTEN!

Modern Italian home cooks have embraced gluten-free culture, and in this episode, Silvia explores three very different ways of cooking Italian 'senza gluten'!

Cook Like an Italian MEAL PLANNING

Silvia helps her friend, Claudio, prepare two delicious healthy pasta salads. They also cook a mouth-watering chicken cacciatore for her teenage son and his best mate.

Karena and Kasey's Foreign Flavours Peru

Kasey and Karena face one of their toughest challenges ever when they cook for a lineup of some of Peru's top chefs in one of Lima's best restaurants.

Karena and Kasey's Foreign Flavours Ireland

Kasey and Karena travel to Ireland where they discover the importance of local produce, suppliers and people.

Ainsley's Food We Love Granny Knows Best

Since the lockdown, the nation has been rediscovering the joy of cooking and eating as a family; from his studio kitchen, Ainsley Harriott creates dishes and puts his signature twist on beloved breakfast, dinner, lunch and snack recipes.

Ainsley's Food We Love The Life of Pie

Since the lockdown, the nation has been rediscovering the joy of cooking and eating as a family; from his studio kitchen, Ainsley Harriott creates dishes and puts his signature twist on beloved breakfast, dinner, lunch and snack recipes.

Come Dine With Me Leeds B

Four amateur cooks compete to throw a dinner party.

Come Dine with Me Manchester A

Will it be a fairy tale ending for Diane or will Kay show them how it's done?

Come Dine with Me Manchester B

A group of strangers competes to be crowned the best dinner party host.

Wall of Chefs Herbes Salées

A modern approach to a traditional Chinese crowd-pleaser has the chefs intrigued; the home cooks get salty when Herbes Salées is revealed in Chef Marysol Foucault's Quebecois fridge.

Wall of Chefs Make It Special

An unconventional pairing of cherries and halibut has the chefs questioning one home cook's ability to please a crowd, and Chef Jae-Anthony Dougan spices things up with the Caribbean flavours in his fridge.

Wall of Chefs Salad Days

All four home cooks pull from childhood memories to make their crowd-pleasers; salad is the main attraction as the final two home cooks battle it out for all the greens.

Hot Mess Express No-knife-skill Stephanie and Cool-chef Lauren

New York born Stephanie has Chef Lauren whispering the secrets of making a great steak burrito bowl in her ear; Steph is all good intentions, but has little to no knife-skills.

Hot Mess Express Hot Mess Jazz and Chef Simone

A non-chef tries to cook a restaurant-level dish, with verbal assistance from a pro chef; the dish has to be ready by the time a delivery driver arrives with the same dish from a restaurant; the "Hot Mess" must beat the restaurant.

Ainsley's Food We Love Granny Knows Best

Since the lockdown, the nation has been rediscovering the joy of cooking and eating as a family; from his studio kitchen, Ainsley Harriott creates dishes and puts his signature twist on beloved breakfast, dinner, lunch and snack recipes.

Ainsley's Food We Love The Life of Pie

Since the lockdown, the nation has been rediscovering the joy of cooking and eating as a family; from his studio kitchen, Ainsley Harriott creates dishes and puts his signature twist on beloved breakfast, dinner, lunch and snack recipes.

Come Dine With Me Leeds B

Four amateur cooks compete to throw a dinner party.

Come Dine with Me Manchester A

Will it be a fairy tale ending for Diane or will Kay show them how it's done?

Come Dine with Me Manchester B

A group of strangers competes to be crowned the best dinner party host.

Wall of Chefs Herbes Salées

A modern approach to a traditional Chinese crowd-pleaser has the chefs intrigued; the home cooks get salty when Herbes Salées is revealed in Chef Marysol Foucault's Quebecois fridge.

Wall of Chefs Make It Special

An unconventional pairing of cherries and halibut has the chefs questioning one home cook's ability to please a crowd, and Chef Jae-Anthony Dougan spices things up with the Caribbean flavours in his fridge.

Wall of Chefs Salad Days

All four home cooks pull from childhood memories to make their crowd-pleasers; salad is the main attraction as the final two home cooks battle it out for all the greens.

Top 10 Top 10 Comfort Foods

Heartwarming pizza, baked goodies, croissant and desserts.

Top 10 Top 10 Rainbows

Colorful cakes, cupcakes and donuts.

Top 10 Top 10 Healthy Snacks

Vegan courses, fruits and tarts.

Top 10 Top 10 Drinks

Drinks that can be the main course.