Sunday, November 2nd TV listings for South Carolina Channel (WITV-DT2) Charleston, SC
Jazzy Vegetarian Jazzin' Up Veggies
Root veggie and lentil trio stew; miso-parsley hummus with kale salad; sweet potato pie.
Christina Cooks: Back to the Cutting Board The Life of the Party
Easy ways to add beans to a diet.
Japanese food available at Tokyo's iconic market, from seafood to produce.
English-speaking visitors travel the length of Japan, exploring the local culture, meeting the people and offering travel hints rarely found in guidebooks.
J Schwanke's Life in Bloom Flower Tales
The meanings of flowers and their colors; the Victorian method of sending a secret message through flowers; how flower color can influence one's mood; the meaning behind the color of roses; flower popsicles.
Family Plot: Gardening in the Mid-South
Horticulture expert Dr. Chris Cooper and other experts share their garden wisdom and answer e-mails and letters about lawn and gardens.
The Great American Recipe Love Language
From first date cuisine to sentimental recipes passed down through generations, eight cooks prepare comfort foods and a dish inspired by a loved one.
The Great American Recipe Family
The four remaining cooks prepare two dishes inspired by their friends and families.
Family Ingredients California Smoked Fish
Singer/Songwriter Jack Johnson and his pal Hawai'i chef Ed Kenney go on a memorable road trip along the California coast.
Family Ingredients Kaua'i Pa'akai (Salt)
Following Hawaiian singer Raiatea Helm from Moloka'i to Kaua'i, where her maternal roots are connected to the salt ponds of Hanapepe.
The Great American Recipe Secrets and Staples
The home cooks create recipes that reveal their favorite secret ingredients and go-to grains in a dish that represents their heritage and culinary perspectives.
The Great American Recipe A Taste Down Memory Lane
The home cooks must create a dish based on a family tradition; preparing heirloom recipes that have been treasured by their families; the three finalists are revealed.
The Lawrence Welk Show Halloween
A fun Halloween party features "Dancin' the Devil Away," "Magic Is the Moonlight" and "The Wayward Wind."
Overture by Grazyna Bacewicz, Rhapsody on a Theme by Paganini, Op. 43 by Sergei Rachmaninoff, Symphony No. 8 in B minor, D. 759, "Unfinished" by Franz Schubert, and Konzertstuck in F major for 4 horns and orchestra, Op. 86 by Robert Schumann.
Select performances from the annual outdoor festival and stories from the musicians who perform.
Diversity of Latino life.
The State of BBQ: A Texas Monthly Special New
Profiles of barbecue joints with deep legacies and innovative approaches; an extended segment about the making of Texas Monthly's Top 50 BBQ Joints List.
Kenny Vance talks with members of the Chantels, Frankie Lymon and the Teenagers, Little Anthony & the Imperials, the Heartbeats, the Dubs and the Jive Five -- some of the first teenage Black artists who had mainstream hits in the 1950s and 1960s.
Bluegrass Underground: Making of the Caverns
A behind-the-scenes tour of The Caverns, home of "Bluegrass Underground," including what was done to prepare the site for the series.
Christopher Kimball's Milk Street Television The Oaxacan Kitchen
Carnitas; tlayudas tailored for the home cook; green chili and tomatillo hot sauce.
America's Test Kitchen From Cook's Illustrated Seafood Supper
Pan-seared salmon; fish sauce; wild and farmed salmon; shrimp scampi.
America's Test Kitchen Ice Cream Cake
Building an ice cream cake; the unexpected powers of melting ice.
Christina Cooks: Back to the Cutting Board The Life of the Party
Easy ways to add beans to a diet.
The Great American Recipe Love Language
From first date cuisine to sentimental recipes passed down through generations, eight cooks prepare comfort foods and a dish inspired by a loved one.
Confucius Was a Foodie The Origin of "Cuisine"
Exploring culinary schools around the world, including Le Cordon Bleu in Paris and Alma Culinary Center in Parma, Italy; how stories, cultures and traditions are connected through food.
Richard Bangs' Adventures With Purpose -- New Zealand: Quest for Kaitiakitanga
Richard Bangs uncovers New Zealand's natural beauty and mythology.
Jazzy Vegetarian Jazzin' Up Veggies
Root veggie and lentil trio stew; miso-parsley hummus with kale salad; sweet potato pie.
Christina Cooks: Back to the Cutting Board The Life of the Party
Easy ways to add beans to a diet.
Legacy List With Matt Paxton Moving Mom
Zebulon's family is faced with the challenge of finding a new home where their mom can age successfully.
Fons & Porter's Love of Quilting Rope & Cable Motifs for Quilting
Rope and cable motifs for quilt sashing and borders; free-motion fillers for contemporary motifs.
Painting and Travel With Roger & Sarah Bansemer The Ponce de Leon Hotel
Aviles Street arts district; oldest schoolhouse; former Ponce de Leon Hotel; using oils to paint the historic hotel and statue of Ponce de Leon.
This Old House Asheville: Community Carpenters
Kevin visits a high school carpentry program that's helping the community; meeting with an electrician in North Asheville; Tommy helps homeowner Paula turn an antique chest into a bathroom vanity.
Ask This Old House Sustainable Grass, Driveway Lights
Jenn visits a Rhode Island sod farm to see what sustainable grass alternatives they've been experimenting with; Tom and Kevin discuss the most common types of nailhead and shank designs; Heath brightens up a dark driveway.