Wednesday, May 28th TV listings for Telelatino HD
David Rocco's Dolce India Mumbai Italiano
David meets some newfound Italian friends in Mumbai, plays soccer on the beach and enjoys a traditional Sunday pranzo with authentic Italian ingredients.
The Chefs enjoy a Barcelona experience at Tickets, considered one of the best restaurants in the world; they head into the town of Alella and explore the local market.
In the Kitchen With Stefano Faita Kids' Party Menu
Mini turkey tacos; veggie cups with ranch dip; toasted marshmallow S'more bars.
David Rocco's Dolce Vita The Hunt for Funghi
Rocco shops for truffles at the local market, only to find that most of them are at the truffle festival in San Miniato.
My Greek Table With Diane Kochilas Taste the Music: The Aromatic Cuisine of the Asian Minor Greeks
Phyllo cups with pastirma and kasseri cheese; cumin-scented meatball sausages in tomato sauce; eggplant stuffed with onions, raisins and grape molasses.
After a visit to Alta Allela, a natural winery, Rob and Craig decide it's time to put inspiration into practice and cook for new friends; for product they visit La Boqueria, one of the most famous food markets in the world.
In the Kitchen With Stefano Faita How to Cook a Whole Fish
Grilled sardines with Italian salsa; crispy Thai fried snapper; oven-poached salmon with green goddess dressing.
David Rocco's Dolce Vita The Sagra
A potluck dinner for family and friends will be held in a nearby castle.
M*A*S*H Are You Now, Margaret?
A congressional aide on a fact-finding tour visits the 4077th.
M*A*S*H Guerrilla My Dreams
Hawkeye wants to heal a wounded Korean woman whom an ROK officer wants to question.
M*A*S*H Goodbye Radar
Radar returns from Tokyo to find a new generator for the camp.
Lidia's Italy in America From Walken's Bakery to Scialo's Bakery
Boston cream cupcakes; almond/pine-nut cookies; lemon granita.
In the Kitchen With Stefano Faita Big Breakfast Sandwiches
Stefano's breakfast burger; layered smoked salmon sandwich; pear and brie French toast sandwich.
I luoghi di Magnifica Italia Latium -- From Rieti to Circeo
The Ripasottile and Lungo Lakes announce the artistic city of Rieti.
Lidia's Kitchen Home Cooked Restaurant Classics
Restaurant favorites that can be cooked at home include butternut squash gnocchi and a pan-seared halibut with balsamic reduction.
Neven's Spanish Food Trails Cordoba
Cordoba, Spain's different types of olives used to make the town's award-winning olive oil; salmorejo, chilled tomato soup made with tomato, bread, garlic and olive oil; wine; vegetable risotto using sherry vinegar.
Cook Like an Italian with Silvia Colloca Meal Planning...
Silvia helps her friend, Claudio, prepare two delicious healthy pasta salads. They also cook a mouth-watering chicken cacciatore for her teenage son and his best mate.
Pati's Mexican Table Tradition and Innovation
Chef and historian Maru Toledo preserves Jalisco's regional recipes; the influence of hacienda culture; a family who built their legacy on tequila and agave use a new crop, blueberries, to create more jobs and opportunities for women.
Gino's Italian Escape Matera
Gino completes his culinary journey around Italy, starting in Puglia then travelling to Basilicata where he samples traditional cucina povera.
Lidia's Kitchen The Start of the Season
Cannellini pesto dip and a crudite spread; spaghetti primavera with zucchini, green beans, peas and asparagus; spinach, bread and ricotta frittata.
M*A*S*H Are You Now, Margaret?
A congressional aide on a fact-finding tour visits the 4077th.
M*A*S*H Guerrilla My Dreams
Hawkeye wants to heal a wounded Korean woman whom an ROK officer wants to question.
M*A*S*H Goodbye Radar
Radar returns from Tokyo to find a new generator for the camp.
David Rocco's Dolce Homemade Sunday Pranzo!
Sunday Pranzo is all about family, tradition and connection. Starting off the morning with the smell of tomato sauce simmering on the stove and espresso brewing in a moka pot, David takes us back to his roots and the magic of the family Sunday meal.
Gino's Italian Express Siena to Asciano
Gino is on a train journey through Northern Italy to see its vistas and cook in fantastic places.
Dream of Italy Rome
Mosaics; Testaccio food market; cacio e pepe; making gelato; street artist Alice Pasquini; historic ball performed by Campagna Nazionale di Danza Storica.
Silvia's Italian Masterclass Pizza Like A Boss
M*A*S*H Are You Now, Margaret?
A congressional aide on a fact-finding tour visits the 4077th.
M*A*S*H Guerrilla My Dreams
Hawkeye wants to heal a wounded Korean woman whom an ROK officer wants to question.
M*A*S*H Goodbye Radar
Radar returns from Tokyo to find a new generator for the camp.
Charlie Luxton's Homes By the Med Croatia
On Croatia's Dalmatian coast and islands, Charlie visits a property that cascades down the side of a cliff.
Dream of Italy Rome
Mosaics; Testaccio food market; cacio e pepe; making gelato; street artist Alice Pasquini; historic ball performed by Campagna Nazionale di Danza Storica.
For the Love of Bread Copenhagen
David Rocco's Dolce Homemade Sunday Pranzo!
Sunday Pranzo is all about family, tradition and connection. Starting off the morning with the smell of tomato sauce simmering on the stove and espresso brewing in a moka pot, David takes us back to his roots and the magic of the family Sunday meal.
Gino's Italian Express Siena to Asciano
Gino is on a train journey through Northern Italy to see its vistas and cook in fantastic places.
The Sicilian food tour draws to a close in Catania, a stunning city full of life and culture that features one of the best fish markets in Europe.
Pati's Mexican Table A Day in Sinaloa's Countryside
An up-close look at the farms and fisheries of Sinaloa, Mexico, including a dairy farm known for its fresh cheese and a high-tech produce farm.
Neven's Spanish Food Trails Granada
Starting a visit to Granada, Spain, the traditional way with deep-fried churros served with thick hot chocolate; a tapas tour of the city; marinated rump of lamb with cinnamon and spices.
The chefs head into the Basque countryside to cook for a local family at their hilltop villa; over an open grill, they fire up a memorable feast featuring local meat and freshly caught fish.
Explorers journey to idyllic places to try local cuisine, find out what destinations have to offer and share travel trips along the way.
A Taste of Travel The Kimberly Istanbul
Scotty wraps up his trip through the Kimberley; Skye explores the National Wine Centre in South Australia; Alana departs Istanbul.
I luoghi di Magnifica Italia Latium -- From Terracina to Ventotene
The charming whitewashed Sperlonga and Gaeta point to the legendary Ulisse's Riviera and stand opposite to the Pontino Archipelago.
The chefs drive to Parma where they taste the local ham and cheese.
David Rocco's Dolce India Chef's Challenge
ITC Marathas Executive Chef Rajdeep Kapoor challengs David to an Indo-Italian cook off pitting Indian against Italian cuisine.
David Rocco's Dolce Napoli Procida Time
David travels just off the coast of Naples to the island of Procida, where he takes a walking tour from a local named Mr. Time. On the Island David takes a donkey ride to port and dives for sea urchins for his afternoon lunch.
In the Kitchen With Stefano Faita What to Do With... Corn
Crispy corn fritters with roasted red pepper pesto; Mexican grilled corn; corn bisque with crab and bacon.
In the Kitchen With Stefano Faita Quick Dinner Fixes
Egg in the hole; rainbow trout with lentil salad; creamy chicken and broccoli pasta.