TV Schedule for The Cooking Channel HD
Tuesday, September 9th TV listings for The Cooking Channel HD
Bizarre Foods America NYC Overnight: Bizarre at All Hours
Andrew Zimmern stays up all night in the city that never sleeps to uncover the secrets of feeding hungry New Yorkers.
Bizarre Foods America Wisconsin
Science behind what makes milk taste better; a traditional Serbian casserole made with lamb organs; emu testicles.
Bizarre Foods With Andrew Zimmern Yukon Gold Rush Trail
Andrew Zimmern tests his mettle on the trail that brought gold rushers through the treacherous Yukon; eating black bear heart, beaver tail and oil-soaked crackers with the gritty characters who call it home.
Bizarre Foods With Andrew Zimmern America's First Revolution Trail
Andrew explores the route taken by Pueblo leader Po'pay during the 1680 revolt against the Spanish; along the way, he breaks bread with people who embody the enduring spirit of the Pueblo culture.
Bizarre Foods With Andrew Zimmern The Jesse James Trail
Andrew Zimmern eats rotten tomato ketchup, confederate biscuits and ham cake while on the Jesse James trail; he devours crappie ceviche, stewed rabbit, pan-fried pheasant breast, and venison prepared four different ways.
Bizarre Foods With Andrew Zimmern Germany's Route 66
Andrew Zimmern eats like a king in butcher shops, fortresses and farms along Germany's so-called Route 66; Andrew has lots to chew on, including veal breakfast sausage, carp sperm sacs, pancreas stew, udder schnitzel, and grilled goose.
Man Fire Food Top 5 BBQ Between the Bread
Roger Mooking is letting barbecue pork sandwiches hog the spotlight; Hoodoo Brown Barbeque in Ridgefield, Conn., where they serve a meaty masterpiece loaded with pork belly and pulled pork; Bigmista's Barbecue and Sammich Shop.
Man Fire Food Fire Festivals
Roger visits a church picnic serving nearly four tons of meat; Roger stops by a Wisconsin winery, where they've built a contraption to roast a steer; Roger visits a New England fish festival, where they scorch 300 pounds of shad on upright boards.
Man Fire Food Southern Sizzle and Smoke
Roger Mooking starts at Comfort Farms in Milledgeville, Ga., a nonprofit organization where retired veteran Jon Jackson helps fellow vets adjust to civilian life; a whole mutton seasoned with garlicky rosemary paste and slow-roast cauliflower.
Man Fire Food Crazy for Chicken
Roger travels Massachusetts for fire-roasted rotisserie chicken, discovers new ways to roast chickens, and indulges in a New England dinner party of chickens, lobsters and whole fish cooked over a wood fire.
Man's Greatest Food Seafood
From the Atlantic seaboard to the Pacific coast, down deep in the bayou and high in the Rockies, Roger travels America to reel in the fifteen very best seafood dishes.
Man's Greatest Food Bacon
The 12 tastiest bacon dishes in America; bacon-loving chefs; everything there is to know about pigs and their parts; the chefs' top swine secrets.
Man's Greatest Food Super-Sized
The 12 best super-sized dishes; Roger Mooking hangs out with chefs to learn all their secrets for creating ultimate omelets, steaks, sandwiches, seafood platters and more decadent, XXL-sized dishes.
Man's Greatest Food Handheld
Roger Mooking wraps his hands around fifteen of the best sandwiches, tacos, pizza slices, chicken wings and more; some of the country's best and most creative chefs give a peek inside their kitchens.
Man v. Food Brooklyn, New york
Casey Webb's eating escapade takes him to Brooklyn, N.Y., for a barbecue, an Italian seafood staple, and a spicy shrimp challenge that'll shake him to the core.
Man v. Food Santa Barbara, California
Casey Webb's tasty trek takes him to Santa Barbara, California, where he first meets up with a tri-tip steak sandwich with homemade barbecue sauce and apple horseradish; steamed local crab; eight cheeseburger sliders with a portion of tot-chos.
Man v. Food Hall of Fame: Most Perfect Pork
Casey's eating odyssey has taken him all over the country and back again, and now it's time to honor the best of the best by inducting the top five pork dishes into the "Man v. Food" Hall of Fame.
Man v. Food Alaska
Casey Webb cracks into crab legs fit for a king at Slippery Salmon Bar and Grill in Anchorage; reindeer meatloaf at Denali BrewPub; the mountainous, double-decker Seward's Folly caribou burger challenge at West Rib Pub and Grill.
Man v. Food Kansas City, Missouri
Casey Webb's challengers include a 3-pound almond butter and jelly sandwich known as the Elvis Challenge, a four-meat pizza with a tater tot topper and a brisket sandwich piled high with burnt ends and spicy pickle slaw.
Man v. Food Buffalo, New York
Casey Webb visits Buffalo for a nostalgic twist on the classic Buffalo wing, a melt-in-the-mouth chocolate delicacy and a duel at the deli with the back-alley barrel sandwich challenge.
Anthony Bourdain: No Reservations Greek Islands
Travelling chef Anthony Bourdain heads off on a culinary odyssey from Crete to Ithaca to find out if Greece has the world's healthiest diet.
Anthony Bourdain: No Reservations Laos
Tony Bourdain finds himself in Laos, a land with picturesque landscapes and exotic cuisines.
Anthony Bourdain: No Reservations Spain
Exploring the intense, local culinary traditions of Spain.
Man v. Food Kansas City, Missouri
Casey Webb's challengers include a 3-pound almond butter and jelly sandwich known as the Elvis Challenge, a four-meat pizza with a tater tot topper and a brisket sandwich piled high with burnt ends and spicy pickle slaw.
Man v. Food Buffalo, New York
Casey Webb visits Buffalo for a nostalgic twist on the classic Buffalo wing, a melt-in-the-mouth chocolate delicacy and a duel at the deli with the back-alley barrel sandwich challenge.
Anthony Bourdain: No Reservations Greek Islands
Travelling chef Anthony Bourdain heads off on a culinary odyssey from Crete to Ithaca to find out if Greece has the world's healthiest diet.
Anthony Bourdain: No Reservations Laos
Tony Bourdain finds himself in Laos, a land with picturesque landscapes and exotic cuisines.
Anthony Bourdain: No Reservations Spain
Exploring the intense, local culinary traditions of Spain.
Paid programming.
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Paid programming.
Paid programming.
Unique Sweets Breakfast Sweets
The best breakfast sweets from around the country.
Unique Sweets Childhood Favorites
Unique takes on childhood favorites.
Unique Sweets Ooey Gooey
The stickiest of sticky buns; a coconut cake soaked with syrup; a fried apple pie dipped in spiced caramel; a sundae that's dripping with two different sauces.
Unique Sweets L.A. Decadence
The most unique sweet sports in L.A.