TV Schedule for The Cooking Channel
Saturday, June 7th TV listings for The Cooking Channel
Cheap Eats Brew Town? Food Town
Ali dives into a plate of decadent lemon cheesecake French toast, before finding a hip chef-driven falafel house where everything is made from scratch daily; then he gets his Wisconsin on with a tribute to the state fair, deep fried Oreos.
Cheap Eats Pit Stop
Ali Khan visits Pittsburgh for some cheesy pancakes and takes on a sub that might blow the classic Philly cheesesteak out of the water; Ali discovers the secrets to Pittsburgh's best pretzels and ends the day at one of the city's hottest new spots.
Man's Greatest Food Super-Sized
The 12 best super-sized dishes; Roger Mooking hangs out with chefs to learn all their secrets for creating ultimate omelets, steaks, sandwiches, seafood platters and more decadent, XXL-sized dishes.
Man's Greatest Food Barbecue
Roger cannot resist the sweet, succulent smoky goodness of barbecue as he canvases the country on the lookout for the fifteen best barbecue dishes wherever he can find them.
Man's Greatest Food Beef
From traditional Philly cheesesteaks and ribs to juicy steaks and entire steers; learning everything there is to know about each cut of beef; some of the best beef-centric recipes in the country and all of their steer-crazy secrets.
Man Fire Food One-of-a-Kind Rigs
Roger meets Josh Pollack, owner of Rosenberg's Bagels & Delicatessen in Denver, whose 8-foot steel contraption cooks up to 1,000 pounds of food.
Man Fire Food Pit Bosses
Roger Mooking is honoring the legendary pitmasters who make some of the country's best barbecue; Roger gets cooking with the man who brought barbecue to Brooklyn at Hometown Bar-B-Que; cooking Jamaican jerk baby back ribs and sticky Korean ribs.
Man Fire Food Spring Celebration in Kentucky
Custom-made outdoor grill modeled after those in Uruguay; Corn on the cob with coconut oil and spices; strawberry rhubarb cobber; wood-burning ovens.
Man Fire Food Low Country Cookouts
Roger visits South Carolina for two country cookouts: a traditional backyard pig pickin' in the town of Beaufort, and a classic oyster roast on Bowen's Island.
Food Paradise Food Hall Frenzy
Food halls for gourmet eats on the go; there's gravy-smothered fried chicken biscuits and Vietnamese-Cajun cuisine in New Orleans; both New-York-style pizza and ice cream.
Food Paradise Bucket List Burgers
The most stacked, loaded, saucy and succulent sandwiches around, from whiskey-and-foie gras decadence to a macaroni and cheese bun.
Food Paradise Tasty Taverns
A French-trained chef is slinging quality Mexican fare; big beer and bold burgers; burgers get smothered and shakes get spiked in a New York tavern; a pizza joint reveals its secret.
Food Paradise Bang for Your Buck
Getting a bang for the buck at these food paradise finds.
Iron Chef America Tournament of Champions: Garces vs. Forgione
Jose Garces against Marc Forgione; judges include Adam Fleischman, Donatella Arpaia and Simon Majumdar.
Iron Chef America Flay vs. Voltaggio
Chef Bobby Flay faces off against challenger Michael Voltaggio; Mario Rizzotti, Karine Bakhoum and Hal Rubenstein are the judges.
Iron Chef America Zakarian vs. Talde
Iron Chef Geoffrey Zakarian faces off against challenger Dale Talde, the Executive Chef at Talde; the judges for this battle are Anya Fernald, Martin Yan and Judy Joo.
Iron Chef America Winter Ice Battle
Bobby Flay and Jose Garces take on Masaharu Morimoto and Geoffrey Zakarian in a frozen wonderland battle; judges are Anthony Anderson, Alfred Portale and Karine Bakhoum.
Iron Chef America Vegas High Rollers: Flay Vs. Sosa
Iron Chef Bobby Flay competes against challenger Angelo Sosa in a fight for the culinary title. The judges for this battle are Hal Rubenstein, Judy Joo and Billy Harris.
Iron Chef America Izard vs. Battes
Chef Erik Battes, a fruit of Iron Chef Morimoto's culinary tree, applies modern takes to an ancient ingredient in a battle against Iron Chef Stephanie Izard; Michael Voltaggio and Ching-He Huang determine the winner of the competition.
Iron Chef America Zakarian vs. Talde
Iron Chef Geoffrey Zakarian faces off against challenger Dale Talde, the Executive Chef at Talde; the judges for this battle are Anya Fernald, Martin Yan and Judy Joo.
Iron Chef America Winter Ice Battle
Bobby Flay and Jose Garces take on Masaharu Morimoto and Geoffrey Zakarian in a frozen wonderland battle; judges are Anthony Anderson, Alfred Portale and Karine Bakhoum.
Iron Chef America Vegas High Rollers: Flay Vs. Sosa
Iron Chef Bobby Flay competes against challenger Angelo Sosa in a fight for the culinary title. The judges for this battle are Hal Rubenstein, Judy Joo and Billy Harris.
Iron Chef America Izard vs. Battes
Chef Erik Battes, a fruit of Iron Chef Morimoto's culinary tree, applies modern takes to an ancient ingredient in a battle against Iron Chef Stephanie Izard; Michael Voltaggio and Ching-He Huang determine the winner of the competition.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Unique Eats Desserts
A pie shop in Brooklyn; an ice cream truck with artisanal ice cream; a bakery filled with treats.
Unique Eats Small Plates
Chef Rick Bayless celebrates Mexico's most beloved street food and snacks; two brothers bring decadent Italian toasts to one of New York's hippest neighborhoods; a Top Chef winner turns out wild dishes inspired by his melting pot heritage.