Thursday, November 21st TV listings for Cooking Channel Canada
Sugar Coconut
Featured recipes: coconut chiffon, macaroons and cocoa macaroons.
Sugar Chocolate
Anna makes delicious desserts featuring chocolate.
Sugar Grapefruit
Anna Olson prepares delicious desserts using grapefruit.
Sugar Ricotta
Host Anna Olson and her talented guests prepare delicious desserts you can make at home.
Sugar Currants
Currant rice pudding; currant butter tarts; bruleed rice pudding.
Sugar Green Tea
Green tea ice cream; green tea ginger cakes; green teas ice cream with peanut sprinkle.
Sugar Plums
Plum baby cakes; plum frangipane; plum cakes with crème fraîche.
Donut Showdown Picnic
Bourbon is the mystery ingredient in the elimination round.
Donut Showdown Football
Donut masters compete for $10,000 in the ultimate donut showdown.
Donut Showdown Wild West
A Cordon Bleu grad from Denver, a black belt in karate from Ottawa and a French executive chef from Vancouver, British Columbia, compete in a speedy elimination round with coffee as the mystery ingredient.
Donut Showdown Great Outdoors
Chillies are the mystery ingredient in the elimination round.
Donut Showdown Pajama Party
Balsamic vinegar is the mystery ingredient in the elimination round.
Donut Showdown Italian Feast
An ex-law enforcement officer from New Haven, Conn., a pastry chef from Toronto and a nose-to-tail food stand owner from Ithaca, N.Y., compete in a speedy elimination round with marshmallow as the mystery ingredient.
Donut Showdown Dynamic Duos
An Italian food expert from Farmingdale, New Jersey, an outside-the-box executive chef from Atlanta, Georgia and a Cordon Bleu chef from San Francisco, California compete in a speedy elimination round with canned ham as the mystery ingredient.
Good Eats Shell Game III: Oysters
Oysters are a mystery to many and downright spooky to some. Join host Alton Brown as he unravels the secrets of this bivalve, cracks a safe or two and reinvents classic applications.
Good Eats Flat Is Beautiful II
These days we're all looking for ways to make more out of less. Alton Brown's favorite strategy: flatten meats wafer thin and cover them with flavor. New looks at old classics like chicken Kiev, turkey piccata and beef paillard.
Good Eats Circle of Life
Alton shares how to make donuts and how the donut really got its hole.
Good Eats Wonton Ways
The humble wonton skin may look exotic but it's also the most versatile pasta you can invite into your kitchen.
Good Eats Art of Darkness III
Alton delves into the art of chocolate and looks at truffle hearts and fudgesicles,.
Good Eats The Big Chili
Join Host and cowpoke Gerald P Hobbs (Alton Brown) and his sidekick Rusty as they rustle up a good, honest bowl of red. Along the way, they'll ponder the chili mythology, grind up their own chili powder (that's chili with an i) and do some serious work.
Cheap Eats Stuffed In Spokane
Ali breaks his fast with a farm-to-food truck twist on the classic P.B.& J in Spokane.
Cheap Eats Music City Munchies
Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Nashville for breakfast, lunch, dinner and a snack. Ali kicks things off with a cheesy hash brown casserole covered breakfast weenie.
Cheap Eats Flavors Of Cincinnati
Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Cincinnati for breakfast, lunch, dinner and a snack.
Cheap Eats Mo-Town, Mo-Food
Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Detroit for breakfast, lunch, dinner and a snack. Motor city has Ali revving his engines and drooling.
Patricia Heaton Parties Reunion Cast Party
Patricia reunites with some of the stars of the movie Mom's Night Out: Abbie Cobb, Kevin Downes, Sarah Drew and Andrea Logan White. To celebrate, Patty creates a fiesta night menu with ooey-gooey Bacon Queso, and sizzling Steak Fajitas.
Patricia Heaton Parties Patty Pampers
Patricia turns the tables on the team who keep her looking gorgeous by treating her 'glam squad' to a special Patty pampering party.
Go behind the scenes to see the craziest and most mind-blowing cakes being made.
Crazy Cakes Dinosaurs and Golden Gate Cakes
A baker brings the Diabloceratops back from extinction, and wedding dreams come true with a miniature bride and groom look-alike topper. Then, the San Francisco skyline is recreated in crazy detail.
Good Eats True Grits
Cornmeal may just be the most powerful player in the pantry. Join host Alton Brown as he battles with cultural claims, doses up some science, and cranks out an upside-down cake.
Good Eats Say Cheese
Alton takes an in-depth look at his favourite food, cheese.
Yum and Yummer Deep-Fried Frenzy New
Nothing's better than a little batter and hot oil. Eddie Jackson tracks down the crunchiest, most-delectable deep-fried foods that will put any food lover in a total frenzy.
Yum and Yummer Spice Up Your Life
Forget about standard spicy seasonings. Eddie Jackson rounds up dishes made with the hottest, zippiest and peppiest peppers out there.
Big Food Bucket List Rolling in the Deep Dish
John dives into the original deep-dish pizza in Chicago, Illinois and learns how to make a mile-high pizza pie. Then in Toronto, Ontario, he’s off to feast on a burger with a sweet pineapple bun and jerk lobster fit for a king.
Big Food Bucket List Souperman
Up first, John digs into some crazy delicious, super-stacked burgers and gargantuan milkshakes in Hamilton, Ontario. Next, he heads down south for a taste of the ultimate southern comfort food: shrimp and grits in Louisville, Kentucky.
Good Eats Melondrama
Alton demystifies one of the most complex fruits around: the melon.
Good Eats Sandwich Craft
Join host Alton Brown as he and his nephew Elton dose up a little sandwich-craft.
Yum and Yummer Deep-Fried Frenzy
Nothing's better than a little batter and hot oil. Eddie Jackson tracks down the crunchiest, most-delectable deep-fried foods that will put any food lover in a total frenzy.
Yum and Yummer Spice Up Your Life
Forget about standard spicy seasonings. Eddie Jackson rounds up dishes made with the hottest, zippiest and peppiest peppers out there.
Big Food Bucket List Rolling in the Deep Dish
John dives into the original deep-dish pizza in Chicago, Illinois and learns how to make a mile-high pizza pie. Then in Toronto, Ontario, he’s off to feast on a burger with a sweet pineapple bun and jerk lobster fit for a king.
Big Food Bucket List Souperman
Up first, John digs into some crazy delicious, super-stacked burgers and gargantuan milkshakes in Hamilton, Ontario. Next, he heads down south for a taste of the ultimate southern comfort food: shrimp and grits in Louisville, Kentucky.
Good Eats Circle of Life
Alton shares how to make donuts and how the donut really got its hole.
Good Eats Wonton Ways
The humble wonton skin may look exotic but it's also the most versatile pasta you can invite into your kitchen.
Good Eats Art of Darkness III
Alton delves into the art of chocolate and looks at truffle hearts and fudgesicles,.
Good Eats The Big Chili
Join Host and cowpoke Gerald P Hobbs (Alton Brown) and his sidekick Rusty as they rustle up a good, honest bowl of red. Along the way, they'll ponder the chili mythology, grind up their own chili powder (that's chili with an i) and do some serious work.
Cheap Eats Stuffed In Spokane
Ali breaks his fast with a farm-to-food truck twist on the classic P.B.& J in Spokane.
Cheap Eats Music City Munchies
Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Nashville for breakfast, lunch, dinner and a snack. Ali kicks things off with a cheesy hash brown casserole covered breakfast weenie.
Cheap Eats Flavors Of Cincinnati
Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Cincinnati for breakfast, lunch, dinner and a snack.
Cheap Eats Mo-Town, Mo-Food
Ali Khan, full-blown food enthusiast and blogger, has 12 hours and only 35 bucks to find the best deals in Detroit for breakfast, lunch, dinner and a snack. Motor city has Ali revving his engines and drooling.