Tuesday, March 31st TV listings for Cooking Channel Canada
David Rocco's Dolce Vita The Palio
The Palio di Siena is the most famous horse race in the world. It's certainly the oldest! It's a centuries-old festival that combines neighbourhood rivalries, pageants and of course, food!
David Rocco's Dolce Vita 4th of July
David spends time at Agriturismo La Selva just outside of Siena, where owner Carlotta Pometti, one of the youngest winemakers in Italy, and her family host guests from all over the world. David helps out with the cooking to prepare a feast.
David Rocco's Dolce Vita Gelato! Gelato!
Florence is the birthplace of gelato, so naturally, that’s where David meets up with top gelato maker Vetulio Bondi. Together, they explore the combination of sweet and savoury using ice cream and discover some pretty novel creations.
David Rocco's Dolce Vita India in Florence
David meets up with Eduardo and Selvaggia, two Indophiles living in Firenze — one is the owner of the city’s first Indian restaurant, the other founded Florence’s Indian film festival and together they explore Florence's small Indian community.
David Rocco's Dolce Vita Pitigliano
David sets off to the picturesque medieval town of Pitigliano, also known as Little Jerusalem, to meet (and eat!) with the locals and take in the area’s beautiful sights.
David Rocco's Dolce Vita ParmigianoReggiano
David meets with Nicola Bertinelli to hear his story taking over his family's dairy farm to produce his own Parmigiano-Reggiano and make delicious food with this world-famous cheese.
David Rocco's Dolce Vita Kids' Camp
David’s sister runs a North American-style kids’ summer camp with a special focus on food in the heart of Tuscany. David decides to pay a visit and spend some time with his kids who are attending the camp this year.
Sugar Chocolate Chips
Chocolate chip ice cream cake; double chocolate chip cookies.
Sugar Citrus Zest
Lemon pudding cakes; orange pudding cakes; lime chiffon with almond toast.
Sugar Double Chocolate
Anna makes a marble bundt cake with white and milk chocolate that the family will love.
Sugar Cookies
Cookies 'n' cream brownies; amaretti and almond parfait; brownie sundae explosion.
Sugar Pine Nuts
Menu includes: chocolate pine nut biscotti, Italian pine nut tart and pine nut biscotti.
Sugar Cereals
Blueberry bran muffins; mini blueberry bran muffins with lemon cream; petit four candles.
Sugar Graham
Fruit graham crisps; orange crème Anglaise; cheesecake trifle.
Good Eats Stew Romance
Alton Brown orchestrates the perfect stew.
Good Eats Coconut Cake Revival
Host Alton Brown wants to know if it's possible to make a great cake with coconut from a can and he's willing to crack open as many nuts as it takes to make a slice of paradise on a plate.
Trisha's Southern Kitchen Tailgating
Trisha Yearwood takes her family out to the ballgame! With help from her sister, Beth, and nephew, Bret, Trisha makes "Go Dawgs!" greens, baked chicken tenders and easy blueberry pie bars.
Trisha's Southern Kitchen Fan Fare
Trisha spends the day connecting with her fans on social media. She shares fan videos and stories while cooking up brunch, which includes cinnamon orange rolls, a bloody Mary, cheesy spicy bacon straws, and hummingbird pancakes.
Trisha's Southern Kitchen Masquerade and Cocktails
Trisha Yearwood throws an all-out New Orleans-themed party for her friends. Her menu for the festivities features beignets, mini crab cakes, roast beef po' boys, and an ode to NOLA cocktail.
Trisha's Southern Kitchen Giving Thanks
Trisha and her sister, Beth, celebrate Thanksgiving by giving back. They deliver turkeys and donate canned foods to the YMCA of Nashville and cook a portable Thanksgiving meal for Trisha's niece who works at the local hospital.
Guy's Big Bite Meatball Slider Triple Threat
Guy shows us three variations of his party favorite - the meatball slider. Forget about finger sandwiches, Guy knows how to impress at a summer party.
Guy's Big Bite General Guy's Chicken
Guy Fieri has great memories of cooking for his parents when he was young. As a Father's Day treat, he's doing it again, but this time with a Chinese meal.
Guy's Big Bite Appetite For Apps
Appetizer lover Guy Fieri makes buffalo chicken nachos, with blue cheese sauce and all the fixings.
Guy's Big Bite Italiano Al Fesco
Guy Fieri serves up a balanced Italian meal, complete with fruit, vegetables and yes, pasta! Check out his take on Linguine Cacio e Pepe With Crispy Pancetta.
Iron Chef Gauntlet Sweet and Savory
An Iron Chef must be adaptable when the challenge offers up bittersweet ingredients.
Cooks vs. Cons Apple Apocalypse
Pro and amateur cooks let their passions boil over during the pasta challenge, as Asian condiments must be used to achieve umami bliss. The judges eat sinfully delicious savoury apple dishes before choosing a winner.
Good Eats Sub Standards
Alton Brown and a handful of substitute chefs as they take on a few good recipes with one ingredient tied behind their backs.
Good Eats Fishing Whole
Confront your phobias as the fearless host roasts, planks and fries up some fish.
The Kitchen Patriotic Party
The Kitchen's Patriotic Party kicks off with Jeff Mauro's GYOB 'Grind Your Own Beef' Short Rib Burger with Dijoli and new ways to Flavor Bomb condiments. Then, Katie Lee and Sunny Anderson take hot dogs to the next level.
Trisha's Southern Kitchen Big Game Day New
Trisha Yearwood and her friend, Glenda, are looking back at Trisha's best game day recipes that have scored points with party guests over the years. Nashville hot chicken meatball sliders and Philly cheesesteak pull-apart bread are sure to please.
Trisha's Southern Kitchen Tree Trimming Party
Trisha Yearwood takes inspiration from holiday traditions and invites friends and family to her home for a tree-trimming party. This celebration of good company and great food includes a menu of toasted gruyere and cranberry cups.
Good Eats Whithering Bites
Alton gives tips on how to dry fruit to preserve it before it goes bad.
Good Eats Kinda Blue (Blueberry)
Alton Brown reveals the secrets to turning the blueberry into a year-round treat.
The Kitchen Patriotic Party
The Kitchen's Patriotic Party kicks off with Jeff Mauro's GYOB 'Grind Your Own Beef' Short Rib Burger with Dijoli and new ways to Flavor Bomb condiments. Then, Katie Lee and Sunny Anderson take hot dogs to the next level.
Trisha's Southern Kitchen Big Game Day
Trisha Yearwood and her friend, Glenda, are looking back at Trisha's best game day recipes that have scored points with party guests over the years. Nashville hot chicken meatball sliders and Philly cheesesteak pull-apart bread are sure to please.
Trisha's Southern Kitchen Tree Trimming Party
Trisha Yearwood takes inspiration from holiday traditions and invites friends and family to her home for a tree-trimming party. This celebration of good company and great food includes a menu of toasted gruyere and cranberry cups.
Trisha's Southern Kitchen Tailgating
Trisha Yearwood takes her family out to the ballgame! With help from her sister, Beth, and nephew, Bret, Trisha makes "Go Dawgs!" greens, baked chicken tenders and easy blueberry pie bars.
Trisha's Southern Kitchen Fan Fare
Trisha spends the day connecting with her fans on social media. She shares fan videos and stories while cooking up brunch, which includes cinnamon orange rolls, a bloody Mary, cheesy spicy bacon straws, and hummingbird pancakes.
Trisha's Southern Kitchen Masquerade and Cocktails
Trisha Yearwood throws an all-out New Orleans-themed party for her friends. Her menu for the festivities features beignets, mini crab cakes, roast beef po' boys, and an ode to NOLA cocktail.
Trisha's Southern Kitchen Giving Thanks
Trisha and her sister, Beth, celebrate Thanksgiving by giving back. They deliver turkeys and donate canned foods to the YMCA of Nashville and cook a portable Thanksgiving meal for Trisha's niece who works at the local hospital.
Guy's Big Bite Meatball Slider Triple Threat
Guy shows us three variations of his party favorite - the meatball slider. Forget about finger sandwiches, Guy knows how to impress at a summer party.
Guy's Big Bite General Guy's Chicken
Guy Fieri has great memories of cooking for his parents when he was young. As a Father's Day treat, he's doing it again, but this time with a Chinese meal.
Guy's Big Bite Appetite For Apps
Appetizer lover Guy Fieri makes buffalo chicken nachos, with blue cheese sauce and all the fixings.
Guy's Big Bite Italiano Al Fesco
Guy Fieri serves up a balanced Italian meal, complete with fruit, vegetables and yes, pasta! Check out his take on Linguine Cacio e Pepe With Crispy Pancetta.