TV Schedule for Cooking Channel Canada

Late Nite Eats Memphis

Polynesian fare-gone Southern at Atomic Tiki; duck confit fried rice; mind-blowing bread pudding made from award-winning biscuits.

Late Nite Eats Charlotte, NC

The secret behind mouthwatering fried chicken; a former speakeasy that offers late-night diners a tempting flight of savory waffle cones; Crave Dessert Bar for their best-selling flaming molten lava cake.

Late Nite Eats Washington, D.C.

Jordan Andino travels to Washington, D.C., for a truly capital late-night experience; a cheesy pimento burger at EatBar; a Hong Kong sweet treat at Tiger Fork; the famous Porchetta Sandwich at The Passenger.

Late Nite Eats Boston

Korean Tacos and a surprise sweet at Moonshine 152; beer-infused Chicago-style corn dogs; late-night, crowd-pleasing nachos; a secret burger is so mysterious, it's not even on the late-night menu.

Late Nite Eats Halifax

Jordan Andino heads up Canada's east coast to check out Halifax, Nova Scotia; one of the best grilled cheese sandwiches he's ever had; a mix of Chinese and Mexican dishes; a dessert place so secret he'll need a password to get in; peanut butter pie.

Late Nite Eats Orlando

Colombian cuisine at Super Rico Colombian Bistro; Southern food with a meat-free twist; BBQ Pulled Jackfruit sandwich; doughnut-burger mashup known as the Cronie Burger.

Fire Masters Sticks and Stones...But Please No Bones!

Three chefs compete in the Signature Round, the Crossfire Round, and prepare some flame-kissed New Orleans food in the Feast of Fire.

Fire Masters No Charred Feelings

Tensions flare up in a Wildfire Round, before the chefs compete in the Crossfire Round, and celebrate the Cape in the final round.

Project Bakeover Sweet Serenity Now

A trio of daughters running a Montreal bakery see bills piling up and work load increasing; their dream of running a profitable family business is hanging by a thread; Steve steps in to transform their menu and throw them a lifeline.

Project Bakeover Perfecting the Patisserie

A young couple is desperate to make their Patisserie successful; with a dated menu and a lackluster space, they struggle to get customers through the door.

Bizarre Foods: Delicious Destinations El Paso

Andrew Zimmern is in El Paso, Texas, to dive into its rich food culture; he tries everything from traditional fajitas and menudo to rolled tacos and entomatadas.

Bizarre Foods: Delicious Destinations Bay Area

Andrew Zimmern explores the incredibly diverse food scene in California's East Bay area; he samples Chinese dim sum, Indian panipuri, American soul food, and Mexican tacos.

The Great Food Truck Race Rumble on the Boardwalk

Nine teams arrive on the boardwalk in Myrtle Beach, S.C., where Tyler Florence challenges them to create the perfect portable summer dish. After two rounds of challenges, eight teams head toward the grand prize.

The Great Food Truck Race Back Nine Barbecue

Eight food truck teams arrive at the prestigious Harbour Town Golf Links on Hilton Head Island, S.C., where Tyler Florence awaits on the 18th hole with a putting challenge and a mandate to sell classic Carolina barbecue.

Supermarket Stakeout Take It to the Streets

Four chefs are challenged to cook up delicious street food; Marc Weiss makes a crispy fish sandwich, while Zen Otto creates a spicy Mexican chili bagel.

Supermarket Stakeout Cheers!

Four chefs walk into a parking lot to create dishes best served with beer; fancy food; success is on the horizon for the chef with the best chocolate-dipped delight.

Man v. Food Baseball

Adam Richman visits three baseball stadiums known for serving up delicious and unique food in ballparks around the country.

Man v. Food Philadelphia

Adam Richman tries an Italian roast pork sandwich, a massive ice cream concoction known as Mount Vesuvius and Tony Luke's cheese-steak challenge in Philadelphia.

Food Paradise License to Grill

Digging into pit-roasted chicken, blackened catfish, smoked brisket, grilled paella and Santa Maria-style ribs; beefy burgers and tantalizing tacos get kissed with flames.

Bizarre Foods: Delicious Destinations El Paso

Andrew Zimmern is in El Paso, Texas, to dive into its rich food culture; he tries everything from traditional fajitas and menudo to rolled tacos and entomatadas.

Bizarre Foods: Delicious Destinations Bay Area

Andrew Zimmern explores the incredibly diverse food scene in California's East Bay area; he samples Chinese dim sum, Indian panipuri, American soul food, and Mexican tacos.

Kitchen Crash Garden Party New

In Malverne, N.Y., Jeff Mauro and three chefs turn a neighborhood's garden block party into a cooking competition; chef Marc Murphy helps Jeff judge as the competitors make a surf-and-turf masterpiece and a dessert with a surprise filling.

Kitchen Crash Getting Stuffed in Jersey

Jeff Mauro brings three chefs to Paramus, N.J., to ambush homeowners, use ingredients from their kitchens, and serve Jeff and judge Christian Petroni festival-style food, something stuffed and street-fair dishes.

Good Eats Spice Capades

Buying, storing, mixing, cooking and eating spices.

Good Eats Hittin' the Sauce

Tips for creating great sauces from scratch. With Alton Brown.

Kitchen Crash Garden Party

In Malverne, N.Y., Jeff Mauro and three chefs turn a neighborhood's garden block party into a cooking competition; chef Marc Murphy helps Jeff judge as the competitors make a surf-and-turf masterpiece and a dessert with a surprise filling.

Kitchen Crash Getting Stuffed in Jersey

Jeff Mauro brings three chefs to Paramus, N.J., to ambush homeowners, use ingredients from their kitchens, and serve Jeff and judge Christian Petroni festival-style food, something stuffed and street-fair dishes.

The Great Food Truck Race Rumble on the Boardwalk

Nine teams arrive on the boardwalk in Myrtle Beach, S.C., where Tyler Florence challenges them to create the perfect portable summer dish. After two rounds of challenges, eight teams head toward the grand prize.

The Great Food Truck Race Back Nine Barbecue

Eight food truck teams arrive at the prestigious Harbour Town Golf Links on Hilton Head Island, S.C., where Tyler Florence awaits on the 18th hole with a putting challenge and a mandate to sell classic Carolina barbecue.

Supermarket Stakeout Take It to the Streets

Four chefs are challenged to cook up delicious street food; Marc Weiss makes a crispy fish sandwich, while Zen Otto creates a spicy Mexican chili bagel.

Supermarket Stakeout Cheers!

Four chefs walk into a parking lot to create dishes best served with beer; fancy food; success is on the horizon for the chef with the best chocolate-dipped delight.