TV Schedule for Create (KCET2) Los Angeles, CA
Sunday, July 26th TV listings for Create (KCET2) Los Angeles, CA
Classical Stretch: By Essentrics Back Pain Relief
A workout focusing on the back and core helps to relieve and prevent back pain.
Happy Yoga With Sarah Starr Wilderness Paradise
Focusing on creating a stronger core while entirely seated in a chair.
The hosts explore Tokyo and its old towns to learn how tradition and trends coexist, while uncovering surprises along the way.
Pocket Sketching With Kath Macaulay Travel Sketching
Sketching while traveling; the importance of limiting time of execution to keep work fresh and interest peaked.
Classical Stretch: By Essentrics Improve Your Posture
An early morning workout that focuses on maintaining and improving posture.
Classical Stretch: By Essentrics Back Pain Relief
A workout focusing on the back and core helps to relieve and prevent back pain.
Jazzy Vegetarian Festive Plant-Based Meal
Roasted vegetable torte served with summer tomato and basil salad; an easy-to-prepare vegan dessert charcuterie board.
Christina Cooks: Back to the Cutting Board Our History Through Food
Exploring the history of the Mediterranean diet; recipes include tabbouleh di miglio, gladiator stew and minestra di lenticchie and riso e cicoria.
Japanese food available at Tokyo's iconic market, from seafood to produce.
English-speaking visitors travel the length of Japan, exploring the local culture, meeting the people and offering travel hints rarely found in guidebooks.
J Schwanke's Life in Bloom Flowers Care
Using flower food for bouquet longevity; the benefits of elderberry syrup.
Family Plot: Gardening in the Mid-South
Horticulture expert Dr. Chris Cooper and other experts share their garden wisdom and answer e-mails and letters about lawn and gardens.
Milk Street's My Family Recipe Grandma Erna's Kugel
Fairlight de Michele remembers her Grandma Erna's noodle kugel on most holiday tables; with no recipe, she experiments on her own with no success, so she asks Milk Street to help her out.
Milk Street's My Family Recipe Grandma Margaret's Coconut Cake
Karen Clay has fond memories of Grandma Margaret's coconut cake: a beautiful, towering creation she describes simply as "dreamy."
Milk Street's My Family Recipe My Grandmother's Gorton
When Marie Griffin was growing up, her grandmother, and later her mother, prepared Gorton, a rich, spiced pork spread; after losing the recipe during a move, she contacted Milk Street for help.
Milk Street's My Family Recipe Adena's Hot Milk Sponge
Linda White remembers a cake named Adena's Hot Milk Sponge from her grandmother's recipe collection; the vague instructions leave her unable to recreate it, so Linda contacts Milk Street for help.
Milk Street's My Family Recipe My Grandfather's Butter Rolls
Growing up in Hawaii, Royce Tanaka's grandfather owned and operated a bakery that sold popular butter rolls; Royce turns to Milk Street to help recreate them.
Milk Street's My Family Recipe Baa's Crunchy Pooris
Growing up, Sapna Pandya's grandmother often made a round, crisp snack called "crunchy pooris."
Milk Street's My Family Recipe My Mother's Pernil
When feeding a crowd, Teryluz Andreu's mother would make pérnil al caldero: a Puerto Rican staple of juicy slow-cooked pork with shatteringly crisp skin.
Milk Street's My Family Recipe Tatiana's Sauerkraut Soup
Melissa Long's Czech friend Tatiana sometimes prepared a rustic pork, sausage and sauerkraut soup; Milk Street wants to add their own spin on it.
Milk Street's My Family Recipe My Mother's Calzone
Tim Donovan has fond memories of calzones, a stuffed bread that his Italian mother and grandmother made.
Milk Street's My Family Recipe My Grandmother's Christmas Popovers
Jessica Costantini misses her grandmother's popovers; when Jessica attempted to replicate them, hers ended up burned on the outside and doughy or dry on the inside.
Indian as Apple Pie Breads: Tava & Tandoori
How Indian breads are cooked to perfection in a tandoori oven; roti, a whole wheat flatbread; paratha; cooking naan in an indoor tandoori oven.
My Greek Table With Diane Kochilas My Greek Dinner Party
Easy and healthy recipes include char-broiled cabbage "steaks" with pomegranate seeds and lemon zest, whole baked fish with leeks and a Greek yogurt panna cotta.
How She Rolls Farm to Table
Carrie and her employees visit a South Carolina dairy farm to see how buttermilk is made; Carrie makes biscuits with the farmer's wife.
Simply Ming Broccoli and Beef
Beef and broccoli noodles with garlic and minced ginger; vegan beef and broccoli; wasabi michelada; a virgin wasabi michelada.
To Dine For With Kate Sullivan Alice Walton, Founder, Crystal Bridges Museum
Alice Walton, founder of the Crystal Bridges Art Museum in Bentonville, Ark., explains why she believes in the ability of art to heal and inspire.
Cook's Country Italian Comfort Food
Cheesy stuffed shells; 13x9 broiler-safe baking dishes; eggplant pecorino.
Antiques Roadshow Denver Botanic Gardens: Chatfield Farms Hour 2
Paul Revere Jr. silver tablespoons; a 1942 DC Comics promotional Superman figurine; a 1974 Sam Gilliam June 5 acrylic painting.
Milk Street's My Family Recipe Grandma Erna's Kugel
Fairlight de Michele remembers her Grandma Erna's noodle kugel on most holiday tables; with no recipe, she experiments on her own with no success, so she asks Milk Street to help her out.
Milk Street's My Family Recipe Grandma Margaret's Coconut Cake
Karen Clay has fond memories of Grandma Margaret's coconut cake: a beautiful, towering creation she describes simply as "dreamy."
The challenges of harvesting sea salt in Thailand's salt fields; visiting Thailand's most unusual market; cooking traditional Chinese cuisine in Bangkok.
People of the North A Mystery Adventure
The historic Telemark Canal offers a journey back in time; trekking through a mountain to reach the summit; treats and a dry martini.
Joanne Weir's Plates and Places Making Meze
Saganaki; rolled grape leaves; htipiti -- spicy feta with yogurt and paprika; tzatziki.
Christopher Kimball's Milk Street Television Secret Italian Recipes
Tomato-olive focaccia; orecchiette with broccolini topped with crunchy breadcrumbs; fregola with shrimp and tomatoes.
America's Test Kitchen From Cook's Illustrated Thanksgiving for a Crowd
Hosts Davison and Lancaster reveal the recipe of turkey and gravy for a crowd; equipment expert Adam Ried shares his pick for stock pots; science expert Dan Souza explains the difference between stale bread and dried bread.
America's Test Kitchen From Cook's Illustrated Summertime Staples
Test cook Keith Dresser makes host Julia Collin Davison pan-seared swordfish steaks with caper-currant relish; supermarket capers; indoor gardens; summer tomato gratin.
Christina Cooks: Back to the Cutting Board Our History Through Food
Exploring the history of the Mediterranean diet; recipes include tabbouleh di miglio, gladiator stew and minestra di lenticchie and riso e cicoria.
Milk Street's My Family Recipe Grandma Erna's Kugel
Fairlight de Michele remembers her Grandma Erna's noodle kugel on most holiday tables; with no recipe, she experiments on her own with no success, so she asks Milk Street to help her out.
Milk Street's My Family Recipe Grandma Margaret's Coconut Cake
Karen Clay has fond memories of Grandma Margaret's coconut cake: a beautiful, towering creation she describes simply as "dreamy."
Antiques Roadshow Denver Botanic Gardens: Chatfield Farms Hour 2
Paul Revere Jr. silver tablespoons; a 1942 DC Comics promotional Superman figurine; a 1974 Sam Gilliam June 5 acrylic painting.
The challenges of harvesting sea salt in Thailand's salt fields; visiting Thailand's most unusual market; cooking traditional Chinese cuisine in Bangkok.
Jazzy Vegetarian Festive Plant-Based Meal
Roasted vegetable torte served with summer tomato and basil salad; an easy-to-prepare vegan dessert charcuterie board.
Christina Cooks: Back to the Cutting Board Our History Through Food
Exploring the history of the Mediterranean diet; recipes include tabbouleh di miglio, gladiator stew and minestra di lenticchie and riso e cicoria.