Wednesday, August 13th TV listings for Create (WRPT3) Hibbing, MN
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Yoga in Practice A Complicated Journey
Considering life's complicated journey.
This Old House The Jamestown Net-Zero House: A Charleston Family House is Reborn
New apprentices join the team in Rhode Island as the roof goes up; the homeowners visit a cabinet showroom to finalize their plans; the house gets sheathed; it is the finish line at Judith's house in Charleston; Kevin and Tom take the grand tour.
Yndi Yoga Universe
A vinyasa flow practice to strengthen the entire body and awaken the soul.
Great Scenic Railway Journeys 30th Anniversary Special
Some of America's best railway adventures, from the Rocky Mountaineer to the Skyrail, these stories offer a glimpse into our nation's railroad history and explore how railroads defined the spirit of North America.
America's Test Kitchen Celebrates 25 Years
Going behind-the-scenes with "America's Test Kitchen" hosts Bridget Lancaster and Julia Collin Davison to highlight the food, science and kitchen ingenuity that made the show's 25 years a success.
America's Test Kitchen From Cook's Illustrated Pork Chops and Oven Fries
Deviled pork chops; a tasting of dark chocolate chips; oven mitts for children; non-Newtonian fluids; thick-cut oven fries.
Fit 2 Stitch Guest Annette Becker, Director and Curator at the Texas Fashion Collection, UNT
Annette Becker presents the evolution and influences of the woman's suit, beginning with an ornate men's suit from the 17th century to details of designs by Armani, Patrick Kelly and Bonnie Cashin.
Joy of Painting With Nicholas Hankins: Bob Ross' Unfinished Season Alpine Meadow
An alpine meadow with a snow-capped mountain.
America's Home Cooking: Around the World in 80 Recipes
Chris Fennimore and special guests celebrate international cuisine; recipes include chicken Parmigiana, Asian dumplings, Turkish red lentil soup, Middle Eastern hummus, baba ghanoush and bobalki.
Cook's Country The Best Diner Food
Diner-style patty melts; automatic drip coffee makers; the ultimate extra crunchy onion rings.
America's Test Kitchen From Cook's Illustrated Pork Chops and Oven Fries
Deviled pork chops; a tasting of dark chocolate chips; oven mitts for children; non-Newtonian fluids; thick-cut oven fries.
Rick Steves explores the rise and fall of fascism in Europe, the consequences of genocide and stories of resistance.
A look at British culture through its rich tradition of craftsmanship, from intricate watchmaking to making teapots and weaving scarves.
Lidia's Kitchen Family Meal
Balsamic chicken stir-fry; traditional frico; sweet grape and ricotta pizza.
Table for All with Buki Elegbede Taking Pride in Who You Are
Volunteers behind God's Love We Deliver; Korean corn dogs and traditional dance; Asian American moms-turned-organizers fight lunch shaming.
Festive European culture includes the Bastille Day celebration in France, royal pageantry in London and running with the bulls in Pamplona, Spain.
Japanese food available at Tokyo's iconic market, from seafood to produce.
Rick Steves' Europe European Travel Skills
Rick Steves offers practical advice on how to have a fun and affordable trip to Europe. Sites include Germany, Italy, the Swiss Alps, Paris and London.
Samantha Brown's Places to Love Louisville & Bourbon Country, KY
Buffalo Trace Distillery; Bernheim Arboretum & Research Forest; Stoneware & Co.; Old Friends Thoroughbred Retirement Farm; the Muhammad Ali Center; Bardstown Bourbon.
Dream of Europe Athens Greece
Visiting the Acropolis; classic souvlaki; custom-made Greek sandals; a rail bike ride along the Aegean Sea.
The Best of the Joy of Painting Ebb Tide
A colorful setting sun in an oval.
Table for All with Buki Elegbede Taking Pride in Who You Are
Volunteers behind God's Love We Deliver; Korean corn dogs and traditional dance; Asian American moms-turned-organizers fight lunch shaming.
Lidia's Kitchen Family Meal
Balsamic chicken stir-fry; traditional frico; sweet grape and ricotta pizza.
Kitchen Queens: New Orleans Pasta! Pasta!
Pasta dishes that reflect the diverse food culture of New Orleans include tortellini in brodo, pasta on the bayou and baked spaghetti NOLA style.
Cook's Country Biscuits and Chicken
Butter and lard biscuits; the debate between lard and shortening; the benefits of full-sized and mini food processors; mimosa fried chicken.
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