Thursday, May 15th TV listings for Flavour Network HD
Fire Masters Sticks and Stones...But Please No Bones!
Three chefs compete in the Signature Round, the Crossfire Round, and prepare some flame-kissed New Orleans food in the Feast of Fire.
Fire Masters No Charred Feelings
Tensions flare up in a Wildfire Round, before the chefs compete in the Crossfire Round, and celebrate the Cape in the final round.
Fire Masters No Grits no Glory
The chefs are faced with the Wildfire Round, the Crossfire Round, and treat the judges to some southern hospitality in the Feast of Fire.
Fire Masters Coffee, Tea... and Clafoutis?
The chefs serve up some big flavors, along with some big mistakes in the Signature Round; the chefs get the shakes in the Crossfire Round; the chefs flame to please in the Feast of Fire.
Big Food Bucket List More Than Meats the Eye
John heads to Kentucky to try authentic fried chicken; John digs into a surf-and-turf burger in Boston; John visits a Brazilian restaurant in Toronto.
Big Food Bucket List Rolling in the Deep Dish
John dives into a deep-dish pizza in Chicago; John feasts on a burger and jerk lobster in Toronto; John checks some gourmet Jewish cuisine off his list in Philadelphia.
You Gotta Eat Here! Sovereign Room; The Manx; Osbourne Village
Duck confit poutine; a Middle Eastern twist on pub food; a fresh new menu at a 20-year-old diner.
You Gotta Eat Here! The Smoke; Lahore Tikka House; Zingerman's Roadhouse
Barbecue at The Smoke; Pakistani food at LaHore Tikka House; Zingerman's Roadhouse.
You Gotta Eat Here! Kenzington Burger Bar; Detroit Style Pizza; Booker BBQ & Crabshack
John pays a visit to Kenzington Burger Bar, Detroit Style Pizza and Bookers BBQ.
You Gotta Eat Here! Toast; The Barley Vine; The Senator
John visits Toronto's oldest restaurant, The Senator, for classic meals.
Morimoto's Sushi Master Raw Talent
Eight competing chefs meet judges Masaharu Morimoto, Dakota Weiss and J. Kenji López-Alt; they'll need to prove their mastery of fundamental sushi skills in the first challenge, because one chef will be eliminated.
Morimoto's Sushi Master Into the Fire
Chef Morimoto turns up the heat with a spicy sushi challenge; the seven remaining chefs create decadent sushi rolls, then add heat to a Japanese style dish; however, as the dishes get hotter, so does the competition, and one more chef goes home.
Morimoto's Sushi Master Sushi A-Go-Go
The six remaining chefs compete in a three-round conveyor-belt sushi tournament; in the end, two chefs will battle it out to see who keeps their place in the competition.
Morimoto's Sushi Master Sushi for All
Chef Morimoto challenges the five remaining chefs to make their own versions of on-the-go Japanese street food and to "think like Morimoto" while using Japanese flavors and sushi techniques to reinvent American classics; only four chefs remain.
Morimoto's Sushi Master The Semi-Finals
The final four chefs must prove their storytelling skills in the kitchen, creating a dessert featuring candy flavors reminiscent of their childhoods and a three-tiered seafood tower that tells their own chef's story; guest judge Shota Nakajima joins.
Morimoto's Sushi Master The Final Omakase
The three remaining chefs remake a failed dish from earlier in competition, as they battle it out for the title of Sushi Master and $25 thousand; one chef is eliminated, leaving two chefs to serve the final Omakase to the judges.
Home Plate: New York With Marcus Samuelsson
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Home Plate: New York With Marcus Samuelsson Gerrit Cole
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Home Plate: New York With Marcus Samuelsson
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Home Plate: New York With Marcus Samuelsson
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
CenterStage Bernie Williams
Former Yankee centerfielder and musician Bernie Williams.
Bizarre Foods With Andrew Zimmern Daniel Boone Wilderness Trail
Andrew samples Appalachian fare as he treks Daniel Boone's Wilderness Trail; fried, crispy peascakes and buffalo bone marrow to ham cured and aged in pillow cases.
Bizarre Foods With Andrew Zimmern The Mighty Erie Canal
Andrew Zimmern embarks on the Erie Canal, an engineering marvel that connects some of New York's greatest small towns; chowing down on tomato pie, juicy roast beef sandwiches, chicken rigatoni and fish pulled fresh from Oneida Lake.
Bobby's Triple Threat Titans vs. Katsuji Tanabe
Chef Katsuji Tanabe's bravado is as big as his desire to take down Bobby Flay's Titans; Katsuji is desperate for his first big win and it's up to judge Judy Joo to decide if it's his turn for victory.
Home Plate: New York With Marcus Samuelsson
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
CenterStage Bernie Williams
Former Yankee centerfielder and musician Bernie Williams.
Bizarre Foods With Andrew Zimmern Daniel Boone Wilderness Trail
Andrew samples Appalachian fare as he treks Daniel Boone's Wilderness Trail; fried, crispy peascakes and buffalo bone marrow to ham cured and aged in pillow cases.
Bizarre Foods With Andrew Zimmern The Mighty Erie Canal
Andrew Zimmern embarks on the Erie Canal, an engineering marvel that connects some of New York's greatest small towns; chowing down on tomato pie, juicy roast beef sandwiches, chicken rigatoni and fish pulled fresh from Oneida Lake.
Guy's Grocery Games The GGG Experience
Guy Fieri gives an unfiltered behind-the-scenes view of the Flavortown Market experience; from the chefs' arrival to the market tour and Guy's pre-show pep talk -- all will be revealed for the first time.
Guy's Grocery Games All-Star Double Whammy
In a prank-filled competition, Guy Fieri declares a chef swap, and the judges find themselves cooking with ingredients they chose for the competitors.
Guy's Grocery Games DDD All Day
Guy Fieri challenges chefs from "Diners, Drive-Ins, and Dives" to make their bestselling brunch using only ingredients they can fit in a small shopping bag; they must serve an updated diner dinner featuring some retro diner ingredients.
Guy's Grocery Games Firefighters in Flavortown
Fire station cooks commandeer Flavortown Market, and they'll have to stand the heat when Guy Fieri hits them with his alarming games; they smoke the competition with spicy firehouse favorites and captain-worthy meals for a chance to win $20,000.