Thursday, May 22nd TV listings for Flavour Network HD
Fire Masters A Fiery Fiesta
Three chefs bring their best flame game to the arena for a blazing battle; Crossfire Round ignites some serious creativity, and the final feast is a fiery fiesta for judges Nicole Gomes, Sarah Grueneberg and Amy Mills.
Fire Masters Opa! on Open Fire
An international-inspired dish sees one chef's dream go up in flames; Crossfire Round offers a chance to ketchup; judges Andy Husbands, Eddie Jackson and Andrea Nicholson enjoy Greek feasts.
Fire Masters Steak it to the Limit
The competition beefs up in the crossfire round, and the Feast of Fire serves up ultimate comfort food to judges Connie DeSousa, Ray Lampe and Hugh Mangum.
Big Food Bucket List Stand By Meat
TV show host/comic John travels across North America checking out drool-worthy dishes and must-see culinary stops.
Carnival Eats Under Texas Fries
Noah Cappe hits one of the biggest state fairs in the U.S. for Texas-sized carnival eats; he visits the State Fair of Louisiana for a new favorite food on a stick; his food tour continues with a hot cheesy float at the Arizona State Fair.
Big Food Bucket List Get Me Wonton More
John touches down in Toronto, ON, for a crash course in making Hakka wontons; after that, he checks out pizza in Pittsburgh, Penn.; he then has a bucket list soda fountain experience in Brooklyn, N.Y.
Big Food Bucket List Donut Forget About Me
John heads to Toronto, ON, to devour decadent cheese; he then heads south of the border to make a pilgrimage to Detroit, Mich., best restaurant; lastly, he visits Edgewater, N.J., to check out a burger.
You Gotta Eat Here! Rome Edition With Tonda, Flavio al Velavevodetto and La Gatta Mangiona
Pizza at Tonda; homemade pasta and Roman stews; pasta carbonara.
You Gotta Eat Here! Florence Edition With All' Antico Vinaio, Trattoria 4 Leoni and Trattoria Mario
Panini at All'Antico Vinaio; Tuscan truffles and pasta; simple, delicious Tuscan meals.
You Gotta Eat Here! Melt Bar & Grilled; Mamo Burger; Ernie's Coffee Shop
Extreme grilled cheese in Cleveland; burgers in Windsor; diner food and coconut cream pie.
You Gotta Eat Here! Yellowbelly Brewery; Fat Bob's Smokehouse; 850 Degrees Pizzeria
East Coast hospitality in St. John's; barbecue at Fat Bob's Smokehouse in Buffalo; Canadian-themed pizzas.
Guy's All-American Road Trip Kickin' off the Food and Fun
The Fieris bring chef Antonia Lofaso on their culinary road trip from South Dakota to Wyoming, and start their journey with an indigenous feast, ramen, a dude ranch hoedown and a barbecue lunch for the troops.
Guy's All-American Road Trip Father's Day Feasts and Camp Side Competitions
The Fieris continue their trek through the American West with burgers at a polo match, a Father's Day steak dinner, an archery contest and a trip to a freeze-dried food factory that turns into a cooking battle.
Guy's All-American Road Trip Camp Cook-Offs and Chuckwagons
Guy Fieri and his family sample Wyoming-style pizza and made-to-order chuckwagon steaks; a visit to the Buffalo Bill Center of the West; a trip to a sausage factory becomes a campground showdown.
Guy's All-American Road Trip Food Trucks, Friends and Carnival Fun
A camp breakfast becomes a cooking battle to see who makes the best sweet and savory dishes; a campground carnival features Lebanese and Mediterranean food.
Beat Bobby Flay Tall, Dark and Handsome
Scott Conant and Eric Adjepong unite with chefs Dane Blom and Emme Ribeiro Collins to gang up on Bobby Flay.
Home Plate: New York With Marcus Samuelsson David Cone
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Home Plate: New York With Marcus Samuelsson Michaela Onyenwere
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Home Plate: New York With Marcus Samuelsson Bernie Williams
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Home Plate: New York With Marcus Samuelsson Patty Mills
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Home Plate: New York With Marcus Samuelsson Gerrit Cole
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Home Plate: New York With Marcus Samuelsson
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Home Plate: New York With Marcus Samuelsson Luis Guzman
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Home Plate: New York With Marcus Samuelsson Sean Johnson New
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Home Plate: New York With Marcus Samuelsson David Cone
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Bizarre Foods With Andrew Zimmern Yukon Gold Rush Trail
Andrew Zimmern tests his mettle on the trail that brought gold rushers through the treacherous Yukon; eating black bear heart, beaver tail and oil-soaked crackers with the gritty characters who call it home.
Bizarre Foods With Andrew Zimmern The Paul Bunyan Trail
Andrew Zimmern explores his adopted home state of Minnesota by following the Paul Bunyan Trail; he samples boiled muskrat, duck stew and bear pastrami; Andrew also takes part in a horseradish harvest and a crayfish boil.
Bobby's Triple Threat Titans vs. Kevin Lee
Chef Kevin Lee brings his Southern and Korean cuisine to challenge Bobby Flay's Titans and for Brooke Williamson; after losing to Kevin during Tournament of Champions, Brooke is ready to defend her reputation and the $25,000.
Home Plate: New York With Marcus Samuelsson Sean Johnson
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Home Plate: New York With Marcus Samuelsson David Cone
Acclaimed award-winning chef, entrepreneur and food activist, Marcus Samuelsson, along with athletes and celebrities, travel around NYC visiting restaurants.
Bizarre Foods With Andrew Zimmern Yukon Gold Rush Trail
Andrew Zimmern tests his mettle on the trail that brought gold rushers through the treacherous Yukon; eating black bear heart, beaver tail and oil-soaked crackers with the gritty characters who call it home.
Bizarre Foods With Andrew Zimmern The Paul Bunyan Trail
Andrew Zimmern explores his adopted home state of Minnesota by following the Paul Bunyan Trail; he samples boiled muskrat, duck stew and bear pastrami; Andrew also takes part in a horseradish harvest and a crayfish boil.
Guy's All-American Road Trip Kickin' off the Food and Fun
The Fieris bring chef Antonia Lofaso on their culinary road trip from South Dakota to Wyoming, and start their journey with an indigenous feast, ramen, a dude ranch hoedown and a barbecue lunch for the troops.
Guy's All-American Road Trip Father's Day Feasts and Camp Side Competitions
The Fieris continue their trek through the American West with burgers at a polo match, a Father's Day steak dinner, an archery contest and a trip to a freeze-dried food factory that turns into a cooking battle.
Guy's All-American Road Trip Camp Cook-Offs and Chuckwagons
Guy Fieri and his family sample Wyoming-style pizza and made-to-order chuckwagon steaks; a visit to the Buffalo Bill Center of the West; a trip to a sausage factory becomes a campground showdown.
Guy's All-American Road Trip Food Trucks, Friends and Carnival Fun
A camp breakfast becomes a cooking battle to see who makes the best sweet and savory dishes; a campground carnival features Lebanese and Mediterranean food.