Tuesday, June 24th TV listings for Flavour Network
Big Food Bucket List Toast to Coast
John jets to Long Beach, Calif., to explore the art of Filipino Brunch, from eggs to island French toast; John rolls down to New Haven, Conn.
Carnival Eats Illinois State Fair; Erie County Fair
Noah gets lucky in Illinois with the Horseshoe Sandwich, and gets hot for Buffalo Chicken Pizza in New York.
Big Food Bucket List My Way or the Poke
John flies to Honolulu for a masterclass in traditional Hawaiian poke and poi made from vibrant purple taro root; across the world, John dives into the fresh seafood around in St. John's, NL with fish tacos and baked oysters.
Big Food Bucket List Hip Hip Churr-Ay!
In Montreal, QC, John gets a lesson in tapas, from perfect octopus to freshly fried churros; on warmer shores, John spends the day in Honolulu, HI, enjoying breakfast Hawai'i style, with oodles of Liliko'I.
You Gotta Eat Here! The Hogtown Cure; Son of a Peach; Belle Isle Seafood
John learns how Toronto earns its nickname; pizza and burgers at Son of a Peach in Ontario; a lobster roll at Belle Isle Seafood.
You Gotta Eat Here! Rome Edition With Tonda, Flavio al Velavevodetto and La Gatta Mangiona
Pizza at Tonda; homemade pasta and Roman stews; pasta carbonara.
You Gotta Eat Here! Florence Edition With All' Antico Vinaio, Trattoria 4 Leoni and Trattoria Mario
Panini at All'Antico Vinaio; Tuscan truffles and pasta; simple, delicious Tuscan meals.
You Gotta Eat Here! Melt Bar & Grilled; Mamo Burger; Ernie's Coffee Shop
Extreme grilled cheese in Cleveland; burgers in Windsor; diner food and coconut cream pie.
Beat Bobby Flay Don't Be Sour!
Chopped host Ted Allen and The View's Sara Haines sour Bobby Flay's night while chefs Grace Goudie and Andy Xu try to make lemonade out of their star ingredient.
Beat Bobby Flay In Perfect Hominy
Bobby Flay is up to his ears in distractions courtesy of hosts Jaymee Sire and Andrew Zimmern, while chefs Byron Gomez and Sebastien Salomon tussle over a corny star ingredient.
Beat Bobby Flay MMMMBibimbap
Tiffany Derry and Jet Tila join forces with chefs Chrissy Camba and Johnny Clark to wipe Bobby Flay off the map.
Beat Bobby Flay Under the Tuscan Sun
Kalen Allen and Anne Burrell help chefs Paolo Calamai and Angelo Competiello show Roberto Flay how Tuscan cuisine is done in the old country.
Best in Chow California State Fair & Food Festival
Host Matt Richards goes to the California State Fair and Food Festival to find savory, sweet and wildcard dishes.
Best in Chow Little Tokyo Los Angeles
Host Matt Richards goes to Little Tokyo in downtown Los Angeles to find the best savory, sweet, and wildcard dishes.
Best in Chow Smorgasburg Los Angeles
Smorgasburg is like the Wild West of the Los Angeles food scene, and anything goes and everyone's fighting to stake their claim in the city of Angels.
Best in Chow San Fran Mission District
Host Matt Richards goes to the Mission District in San Francisco to find the best wild card, sweet, and savory dishes.
Best in Chow Little Italy
Little Italy in San Diego used to be an Italian food hub, and now it's one of the go-to spots in California for everything from brunch food to late night gourmet; host Matt Richards stokes three rounds of competition.
Best in Chow Ohio State Fair
The Ohio State Fair is known for outrageous and ambitious midwestern creation and host Matt Richards stokes three rounds of competition on his quest to find the Best in Chow.
Best in Chow Wisconsin State Fair
Host Matt Richards goes to the Wisconsin State Fair to find the best savory, sweet, and wild card dishes.
Best in Chow Buffalo
While Buffalo is known for inventing the sauce that's now a household name, Buffalo sauce, the neighborhood of Allentown has an otherwise eclectic food scene.
Great British Menu Central: Starter & Fish Courses
Great Britain's top chefs compete for the honor of cooking an incredible four-course banquet.
Chopped Double-Edged Swordfish
The chefs create a kitchen traffic jam when the first basket inspires them to all use the deep fryer; the competitors struggle to make juicy swordfish steaks, and an unusual cheese product for dessert prompts one chef to attempt a cheesecake.
Diners, Drive-Ins and Dives All Over Flavor
Guy Fieri's getting into flavors from all over, starting with a Vietnamese spot in Boston that's dishing out rocking rice noodle rolls. Then, Guy finds a legit lamb meatball sub and knockout octopus in Montana, plus jamming jerk chickeninMinneapolis.
Great British Menu Central: Starter & Fish Courses
Great Britain's top chefs compete for the honor of cooking an incredible four-course banquet.
Chopped Double-Edged Swordfish
The chefs create a kitchen traffic jam when the first basket inspires them to all use the deep fryer; the competitors struggle to make juicy swordfish steaks, and an unusual cheese product for dessert prompts one chef to attempt a cheesecake.
Beat Bobby Flay Don't Be Sour!
Chopped host Ted Allen and The View's Sara Haines sour Bobby Flay's night while chefs Grace Goudie and Andy Xu try to make lemonade out of their star ingredient.
Beat Bobby Flay In Perfect Hominy
Bobby Flay is up to his ears in distractions courtesy of hosts Jaymee Sire and Andrew Zimmern, while chefs Byron Gomez and Sebastien Salomon tussle over a corny star ingredient.
Beat Bobby Flay MMMMBibimbap
Tiffany Derry and Jet Tila join forces with chefs Chrissy Camba and Johnny Clark to wipe Bobby Flay off the map.
Beat Bobby Flay Under the Tuscan Sun
Kalen Allen and Anne Burrell help chefs Paolo Calamai and Angelo Competiello show Roberto Flay how Tuscan cuisine is done in the old country.
Chopped Canada One Flew Over the Cocoa's Nest
Ostrich and lollipops make an appearance in the appetizer round; the entree round combines a jiggly dessert with a gamey meat.
Chopped Canada Some Skin in the Game
Epiderm in the appetizer round; dried mashed potatoes and fennel in the dessert round.
Chopped Canada Who Gives a Geoduck?
Chicken livers and seaweed; the dinner round features a clam of a different color; a familiar comfort food poses a new challenge.