Monday, November 3rd TV listings for Flavour Network
Carnival Eats From Derby Day to Down State
Noah visits the Kentucky Derby Festival for a pizza called the Kentucky Hot Brown; Ozark-style loaded fries; funnel cake with pumpkin; fried cookie dough; Noah arrives at the South Texas State Fair to enjoy The Swamp Thing and Hush Kitties.
Big Food Bucket List Fries With That?
John heads to the heart of Canada to taste the flavor of Saskatoon, SK's Asian fusion; he then takes off to Seattle, Wash., to dip his spoon into some French cuisine; lastly, he jets to Charlottetown, PEI, for a Maritime taste sensation.
Big Food Bucket List You Batter Believe It
John checks a pancake palace off his list in New Jersey with a mouthwatering savoury fried chicken and cheddar stack.
Big Food Bucket List Gnocchi You
John dives headfirst into fluffy homemade gnocchi swimming inside a saucy Sorrentina-style bread bowl in Pittsburgh, Pa.; he heads to Miami, Fla., to taste Cuban finger food croquetas.
You Gotta Eat Here! Chino Locos; Memphis Fire Barbeque Company; Deja Vu Cafe
Unusual burritos at Chino Locos in Toronto; popular barbeque joint in Ontario; 74 dipping sauces at the Deja vu Cafe in Moose Jaw, Sask.
You Gotta Eat Here! The Burger's Priest; Bread Bar; EE Burritos
Huge cheeseburgers and "secret menus" at The Burger's Priest in Toronto; a bakery/pizzeria in Hamilton makes the best pizza crust in town; Salvadorian pupusas in Saskatoon.
Worst Cooks in America Talented & Terrible: Boot Camp's Got Talent
Chefs Anne Burrell and Gabe Bertaccini have just seven weeks to turn a talented bunch of culinary train wrecks into kitchen stars; the recruits kick things off with their signature showstopper dish and then tackle making a chicken dinner.
Worst Cooks in America Talented & Terrible: Culinary Pageant
The recruits step up to the spotlight in the first-ever Boot Camp Culinary Pageant; it's time to get fancy as chefs Anne Burrell and Gabe Bertaccini teach their teams the delicate art of cooking scallops in the skill drill challenge.
Worst Cooks in America Talented & Terrible: The Da Vinci Cook
The recruits get into the Renaissance spirit with an Italian relay race before making pork milanese in the skill drill challenge; Anne Burrell and Gabe Bertaccini teach the teams to make fresh mezzaluna pasta for the main dish challenge.
Worst Cooks in America Talented & Terrible: Flavor Freestyle
The teams face off in a battle syncing global flavors to musical genres before taking on international-inspired appetizers; Anne Burrell and Gabe Bertaccini teach the recruits to craft a flavorful symphony with paella.
Worst Cooks in America Talented & Terrible: Big Top Boot Camp
Chefs Anne Burrell and Gabe Bertaccini lead their teams through a circus-themed event, starting with a scavenger hunt under the big top; the recruits whip up churros and create a full dinner-and-entertainment experience.
Worst Cooks in America Talented & Terrible: Encores and Entrees
The recruits must guide chefs Anne Burrell and Gabe Bertaccini to replicate a mystery dish using only their tasting and describing skills; in the main dish challenge, the recruits attempt to master the art of butchering and cooking fish.
Holiday Baking Championship Gingerbread House Party
In the preheat, the bakers create faux candy desserts, traditional candy decorations that are actually desserts on the inside; the bakers construct gingerbread house cakes in unique architectural styles like modern, Tudor, cozy cottage or castle.
Worst Cooks in America Talented & Terrible: Culinary Curtain Call New
The last four recruits face off in a Shakespeare-inspired culinary showdown to earn their spot in the ultimate cook-off; in the last skill drill, it's every recruit for themselves as red takes on red and blue goes head-to-head with blue.
Kitchen Nightmares Blackberry's
Chef Ramsay heads to New Jersey in hope of helping the owners of Blackberry's improve their service and food quality.
Kitchen Nightmares Leone's
Chef Ramsay visits Leone's, an Italian eatery in Montclair, N.J., in hope of keeping the restaurant from being closed.
Worst Cooks in America Talented & Terrible: Culinary Curtain Call
The last four recruits face off in a Shakespeare-inspired culinary showdown to earn their spot in the ultimate cook-off; in the last skill drill, it's every recruit for themselves as red takes on red and blue goes head-to-head with blue.
Kitchen Nightmares Blackberry's
Chef Ramsay heads to New Jersey in hope of helping the owners of Blackberry's improve their service and food quality.
Worst Cooks in America Talented & Terrible: Culinary Pageant
The recruits step up to the spotlight in the first-ever Boot Camp Culinary Pageant; it's time to get fancy as chefs Anne Burrell and Gabe Bertaccini teach their teams the delicate art of cooking scallops in the skill drill challenge.
Worst Cooks in America Talented & Terrible: The Da Vinci Cook
The recruits get into the Renaissance spirit with an Italian relay race before making pork milanese in the skill drill challenge; Anne Burrell and Gabe Bertaccini teach the teams to make fresh mezzaluna pasta for the main dish challenge.
Worst Cooks in America Talented & Terrible: Flavor Freestyle
The teams face off in a battle syncing global flavors to musical genres before taking on international-inspired appetizers; Anne Burrell and Gabe Bertaccini teach the recruits to craft a flavorful symphony with paella.
You Gotta Eat Here! The Reef; Smokin' George's BBQ Restaurant and Takeout; Mickey's Dragon Pizza
Jerk chicken poutine in Vancouver; brisket baked potatoes in Nanaimo, B.C.; deep-dish pizza in Mississauga, Ont.
You Gotta Eat Here! Pie; Burger Barn; Smoken Bones Cookshack
Unusual pizza at Pie; a stacked burger at the Burger Barn; sloppy Joes and bacon brittle-coated ice cream at Smoken Bones Cookshack.
You Gotta Eat Here! Shine Cafe; Banh Mi Boys; Smoke & Spice Southern Barbeque
A Scotsman cooks Bennies and Hash in Victoria; unique Bahn Mi sandwiches in Toronto; southern Tennessee classics in Windsor.
You Gotta Eat Here! The Hogtown Vegan; The Dish Bistro; Motor Burger
Fan favorites picks including The Hogtown Vegan, The Dish Bistro and Motor Burger.
Carnival Eats From Small Town to Farmville
Noah Cappe visits the Nederland Heritage Festival for food and an egg-stravaganza; the Dogwood Festival for an Oh Boy! po'boy sandwich and cocoa bananas.
Carnival Eats From Crawfish to California
Noah visits the Louisiana Crawfish Festival for seafood and sweets; Noah arrives in Porterville, California, for a fork-free feast of savory funnel cake, deep fried pizza and inside-out pineapple upside down cake on a stick.
