TV Schedule for Food Network Canada (Rogers)

Bake With Anna Olson Country Breads

Anna prepares three different types of bread.

Bake With Anna Olson Candy

Anna demonstrates the fundamentals of candy making with three different recipes.

Bake With Anna Olson Country Breads

Anna prepares three different types of bread.

Bake With Anna Olson Candy

Anna demonstrates the fundamentals of candy making with three different recipes.

Food Factory The Rocky Road

Dark rye bread; Japanese ginger carrot dressing; chocolate vanilla cookies; rocky road chocolate bars.

Food Factory Over the Rainbow

A behind-the-scenes view of production lines across the country to find out how some of the most-popular food items are really made.

Bake With Anna Olson Country Breads

Anna prepares three different types of bread.

Bake With Anna Olson Candy

Anna demonstrates the fundamentals of candy making with three different recipes.

The Great Food Truck Race Battle for the North

On Flattop Mountain in Alaska, Tyler welcomes seven new aspiring food truck teams to the competition; the keys to their food trucks are frozen within 200-pound blocks of ice; the teams battle the Alaskan elements to see who can sell the most food.

The Great Food Truck Race Fire and Ice

The six remaining food truck teams practice their survival skills by starting a fire to make s'mores; Palmer, Alaska, is home to some of the largest vegetables in the world, and the teams try to create vegetable dishes in high winds and bitter cold.

Diners, Drive-Ins and Dives Flavortown Finds

Guy Fieri's finding flavor, starting with a Gainesville, Fla., bagel shop serving carrot-style lox on salted rosemary; then a Baton Rouge, La., joint is chargrilling oysters, and a spot in Naples, Fla., is serving prime-time pastrami.

Diners, Drive-Ins and Dives Sandwich Shenanigans

Guy Fieri digs into sandwiches, starting with brisket and smoked mushroom duxelles in Dallas; a deli in Gainesville, Fla., plates a turkey-short rib mashup au jus and a Baton Rouge, La., joint puts its stamp on po' boys.

Diners, Drive-Ins and Dives Sandwiches, Seafood and Sweets

Guy Fieri gets into seafood, sandwiches and more; a joint in Baton Rouge, La., makes a Cuban sandwich, a Gainesville, Fla., bakery serves an artichoke croissant and a spot in Tallahassee, Fla., features pineapples.

Diners, Drive-Ins and Dives Triple D Nation: Sweet, Spicy and Savory

Guy Fieri's headed back for sweet, spicy and savory favorites; he finds top-tier tenderloin and honey biscuits in Memphis; killer coconut curry goat stew in Boston; and prime-time parmesan chicken with potato croquettes in New York.

Diners, Drive-Ins and Dives Specialty Spots

An uncle-nephew duo is changing the game in Gainesville, Fla., with a fried chicken sandwich; there's Mexican gone vegan in Dallas, Texas; a spot in Baton Rouge, LA, is putting their stamp on pot pie.

Diners, Drive-Ins and Dives Southeast Standouts

Guy Fieri's on a tour of the Southeast, starting with an out-of-bounds brisket po'boy in Port Allen, LA; then, Guy finds shrimp rolls in Gainesville, Fla.; a Korean-Mexican mashup in Atlanta is rocking big-time bulgogi cheesesteaks.

Candified: Home for the Holidays Candy Kingdom Meltdown

With more than half of the house to finish, Jackie tackles the living room of their life-sized candy house; an unexpected visit from their investor raises tensions amongst the team, and Jackie must find a way to bring everyone back together.

Candified: Home for the Holidays Home for the Holidays

The candy team rushes to the finish line to bring their holiday house to life; they have just one week left to complete the front yard and move everything in before guests, and their investor, arrive for the big day.

Diners, Drive-Ins and Dives Funky Flavors

Guy Fieri is getting into the funkiest of flavors; in Atlanta, two pals are serving up prime-time patty melt empanadas and a bakery in Los Angeles is plating craveable khachapuri.

Diners, Drive-Ins and Dives Triple D Nation: Around the World and Off-The-Hook

Guy Fieri's heading back for some global grub, starting with Thai in Phoenix, Ariz.; a Syracuse, N.Y., spot is still serving up legit Lebanese; Triple-D's first Druze restaurant is thriving in New York City.

Diners, Drive-Ins and Dives Pizza, Latin and Mac

Guy Fieri drives coast to coast as he explores America's intriguing restaurants and sampling classic road food.

Diners, Drive-Ins and Dives Sandwiches, Seafood and Sweets

Guy Fieri gets into seafood, sandwiches and more; a joint in Baton Rouge, La., makes a Cuban sandwich, a Gainesville, Fla., bakery serves an artichoke croissant and a spot in Tallahassee, Fla., features pineapples.

Diners, Drive-Ins and Dives Specialty Spots

An uncle-nephew duo is changing the game in Gainesville, Fla., with a fried chicken sandwich; there's Mexican gone vegan in Dallas, Texas; a spot in Baton Rouge, LA, is putting their stamp on pot pie.

Diners, Drive-Ins and Dives Southeast Standouts

Guy Fieri's on a tour of the Southeast, starting with an out-of-bounds brisket po'boy in Port Allen, LA; then, Guy finds shrimp rolls in Gainesville, Fla.; a Korean-Mexican mashup in Atlanta is rocking big-time bulgogi cheesesteaks.

Diners, Drive-Ins and Dives Pizza, Latin and Mac

Guy Fieri drives coast to coast as he explores America's intriguing restaurants and sampling classic road food.

Diners, Drive-Ins and Dives Triple D Nation: Around the World and Off-The-Hook

Guy Fieri's heading back for some global grub, starting with Thai in Phoenix, Ariz.; a Syracuse, N.Y., spot is still serving up legit Lebanese; Triple-D's first Druze restaurant is thriving in New York City.

Diners, Drive-Ins and Dives Pizza, Latin and Mac

Guy Fieri drives coast to coast as he explores America's intriguing restaurants and sampling classic road food.

Diners, Drive-Ins and Dives Triple D Nation: Around the World and Off-The-Hook

Guy Fieri's heading back for some global grub, starting with Thai in Phoenix, Ariz.; a Syracuse, N.Y., spot is still serving up legit Lebanese; Triple-D's first Druze restaurant is thriving in New York City.

Diners, Drive-Ins and Dives Dallas Dumplings, Florida Fried and Chi-Tacos

Guy Fieri's digs into delicious dumplings and traditional beef noodle soup in Dallas; a funky spot in Naples, FL, embraces fare-like gator sausage and frog legs; a Chicago joint serves up lights-out mojo pork with plantains.

Diners, Drive-Ins and Dives Sauerkraut, Shoyu and Shank

Guy Fieri's grabbing creative flavor combos that pack a punch; a NYC couple is bringing Greek grub to Naples, FL; a Dallas spot is serving over-the-top pork belly lollipops; a Triple-G winner is putting out next-level ramen in Chicago.

Candified: Home for the Holidays Candy Kingdom Meltdown

With more than half of the house to finish, Jackie tackles the living room of their life-sized candy house; an unexpected visit from their investor raises tensions amongst the team, and Jackie must find a way to bring everyone back together.

Candified: Home for the Holidays Home for the Holidays

The candy team rushes to the finish line to bring their holiday house to life; they have just one week left to complete the front yard and move everything in before guests, and their investor, arrive for the big day.

The Great Food Truck Race Fire and Ice

The six remaining food truck teams practice their survival skills by starting a fire to make s'mores; Palmer, Alaska, is home to some of the largest vegetables in the world, and the teams try to create vegetable dishes in high winds and bitter cold.

Diners, Drive-Ins and Dives Southeast Standouts

Guy Fieri's on a tour of the Southeast, starting with an out-of-bounds brisket po'boy in Port Allen, LA; then, Guy finds shrimp rolls in Gainesville, Fla.; a Korean-Mexican mashup in Atlanta is rocking big-time bulgogi cheesesteaks.

Diners, Drive-Ins and Dives Funky Flavors

Guy Fieri is getting into the funkiest of flavors; in Atlanta, two pals are serving up prime-time patty melt empanadas and a bakery in Los Angeles is plating craveable khachapuri.

Food Factory Not Tonight Josephine

Indian pakoras; Napoleon bars; jalapeno hummus; sea-salted caramels.

Food Factory Chip Off the Old Block

Chocolate chip cookies; eggplant baba ghanoush; apple strudel; ranch dressing.

Food Factory Not Tonight Josephine

Indian pakoras; Napoleon bars; jalapeno hummus; sea-salted caramels.

Food Factory Chip Off the Old Block

Chocolate chip cookies; eggplant baba ghanoush; apple strudel; ranch dressing.

Bake With Anna Olson Icings & Glazes

Anna makes some classic icing and glazes and uses them in three recipes.

Bake With Anna Olson Loaf Cakes

Anna bakes three different loaf cakes.