TV Schedule for Food Network Canada (Rogers)
Tuesday, July 29th TV listings for Food Network Canada (Rogers)
Bake With Anna Olson Trifle
Anna prepares individual lemon blueberry trifles, a classic English trifle with fresh berries and sponge cake and a grand double chocolate pear trifle.
Bake With Anna Olson Cake Cookies
Anna prepares pfeffernusse cookies, soft pumpkin spice cookies with a cream cheese frosting and chocolate peanut butter whoopie pies.
Bake With Anna Olson Muffins
Anna prepares three of her favourite muffin recipes, ranging from simple and healthy to decadent.
Bake With Anna Olson Trifle
Anna prepares individual lemon blueberry trifles, a classic English trifle with fresh berries and sponge cake and a grand double chocolate pear trifle.
Bake With Anna Olson Cake Cookies
Anna prepares pfeffernusse cookies, soft pumpkin spice cookies with a cream cheese frosting and chocolate peanut butter whoopie pies.
Bake With Anna Olson Muffins
Anna prepares three of her favourite muffin recipes, ranging from simple and healthy to decadent.
Food Factory Plane Sailing
A Louisiana fishing boat faces mechanical breakdowns; a Toronto catering company struggles to prepare thousands of meals for travelers.
Food Factory Night Shift: Chew Chew
Bakers make 440 birthday cakes for a celebration at the U.S. Air Force Academy in Colorado Springs; an overnight crew prepares 250 gourmet meals for train passengers.
Food Factory The Big Game
Discover how chocolate pizza, sweet potato chili and cheddar cheese jalapeno poppers are made, from raw materials to finished products.
Bake With Anna Olson Trifle
Anna prepares individual lemon blueberry trifles, a classic English trifle with fresh berries and sponge cake and a grand double chocolate pear trifle.
Bake With Anna Olson Cake Cookies
Anna prepares pfeffernusse cookies, soft pumpkin spice cookies with a cream cheese frosting and chocolate peanut butter whoopie pies.
Bake With Anna Olson Muffins
Anna prepares three of her favourite muffin recipes, ranging from simple and healthy to decadent.
Chopped Martha Rules: Pantry Surprise!
In an outdoor kitchen in Kennebunkport, Maine, Martha Stewart is calling the shots and changing the rules; 16 chefs compete for the grand prize; Martha's first big surprise is related to the pantry.
Chopped Martha Rules: Tick Tock!
Martha Stewart takes the reins for another gripping battle; Martha has some tricks up her sleeve regarding the timing of the rounds; Cornish hen entrees.
Supermarket Stakeout Lay'er on Me
Chefs are forced to noodle on the definition of noodles as they meet Alex Guarnaschelli to stakeout Fry's Marketplace in Phoenix; one chef struggles with their ballpark bite; it's all about the layers in a final dessert stakeout.
Chopped Martha Rules: Pantry Surprise!
In an outdoor kitchen in Kennebunkport, Maine, Martha Stewart is calling the shots and changing the rules; 16 chefs compete for the grand prize; Martha's first big surprise is related to the pantry.
Supermarket Stakeout No Utensils Needed
Four chefs need all hands on deck when Alex Guarnaschelli challenges them to deliver a dish that needs two hands to take down; they hit the fryers to create fried finger food for judges Karen Akunowicz and Andy Baraghani.
Four contestants must rely on their culinary creativity to prepare three recipes with a set of random ingredients provided at the last minute; those who fail to impress end up on the chopping block.
Supermarket Stakeout All-American Parking Lot New
Four chefs are up to bat when Alex Guarnaschelli asks them to make home-run ballpark dishes; the competitors must create something that feels Southern and the final two chefs try not to crumble as they cook up cookies for the win.
Chopped Martha Rules: Pantry Surprise!
In an outdoor kitchen in Kennebunkport, Maine, Martha Stewart is calling the shots and changing the rules; 16 chefs compete for the grand prize; Martha's first big surprise is related to the pantry.
Four contestants must rely on their culinary creativity to prepare three recipes with a set of random ingredients provided at the last minute; those who fail to impress end up on the chopping block.
Supermarket Stakeout All-American Parking Lot
Four chefs are up to bat when Alex Guarnaschelli asks them to make home-run ballpark dishes; the competitors must create something that feels Southern and the final two chefs try not to crumble as they cook up cookies for the win.
Supermarket Stakeout No Utensils Needed
Four chefs need all hands on deck when Alex Guarnaschelli challenges them to deliver a dish that needs two hands to take down; they hit the fryers to create fried finger food for judges Karen Akunowicz and Andy Baraghani.
Four contestants must rely on their culinary creativity to prepare three recipes with a set of random ingredients provided at the last minute; those who fail to impress end up on the chopping block.
Chopped Martha Rules: Pantry Surprise!
In an outdoor kitchen in Kennebunkport, Maine, Martha Stewart is calling the shots and changing the rules; 16 chefs compete for the grand prize; Martha's first big surprise is related to the pantry.
Supermarket Stakeout No Utensils Needed
Four chefs need all hands on deck when Alex Guarnaschelli challenges them to deliver a dish that needs two hands to take down; they hit the fryers to create fried finger food for judges Karen Akunowicz and Andy Baraghani.
Supermarket Stakeout All-American Parking Lot
Four chefs are up to bat when Alex Guarnaschelli asks them to make home-run ballpark dishes; the competitors must create something that feels Southern and the final two chefs try not to crumble as they cook up cookies for the win.
Food Factory Halloween
How Halloween-themed jack-o-lantern cookies, candied corn, lollipops and gruesome gummies are made, from raw materials to finished products.
Food Factory Backyard BBQ
How spicy barbeque sauce, veggie burgers, fresh pineapple pieces and relish are made, from raw materials to finished products.
Food Factory Canada Day
A look at how Canadian butter tarts, leaf-shaped maple syrup candies, ice cream and Canadian Caesar drinks are made, from raw materials to finished products.
Food Factory Halloween
How Halloween-themed jack-o-lantern cookies, candied corn, lollipops and gruesome gummies are made, from raw materials to finished products.
Food Factory Backyard BBQ
How spicy barbeque sauce, veggie burgers, fresh pineapple pieces and relish are made, from raw materials to finished products.
Food Factory Canada Day
A look at how Canadian butter tarts, leaf-shaped maple syrup candies, ice cream and Canadian Caesar drinks are made, from raw materials to finished products.