TV Schedule for Food Network Canada (Rogers)
Friday, August 7th TV listings for Food Network Canada (Rogers)
Food Factory Pepper Party
Planters salted peanuts are roasted in a giant oven called the Big Daddy; the assembly line that makes 21 million cream-cheese-filled jalapeño peppers every year.
Food Factory Ready for This Jelly
Reveals the mouthwatering secrets behind tasty treats.
Food Factory From Argentina With Love
Chicken pad Thai; mints; frozen bananas; a chimichurri recipe.
Food Factory Juiced Up
Reveals the mouthwatering secrets behind tasty treats.
Food Factory Just the Flax
Red velvet cake-flavored ice cream; pumpkin spice granola bars; chocolate spread with almonds; lemon burst cookies.
Food Factory Pepper Party
Planters salted peanuts are roasted in a giant oven called the Big Daddy; the assembly line that makes 21 million cream-cheese-filled jalapeño peppers every year.
Food Factory Ready for This Jelly
Reveals the mouthwatering secrets behind tasty treats.
Food Factory From Argentina With Love
Chicken pad Thai; mints; frozen bananas; a chimichurri recipe.
Diners, Drive-Ins and Dives Triple D Nation: Intercontinental Cuisine
In Lahaina, Hawaii, the Fieri family revisits a funky noodle joint; in Chicago, an Italian eatery cranks out calamari and a Korean-American burger joint goes crazy with kimchi.
Diners, Drive-Ins and Dives Triple D Nation: Cali Comfort
Guy Fieri's cruising around Cali, and his first stop is a favorite from the pilot episode that's still slayin' with a killer prime rib sandwich; he grabs sandwiches in Eagle Rock and finds a chef from Yucatán branching out with his Mexican menu.
Diners, Drive-Ins and Dives Triple D Nation: BBQ, Pubs and Local Grub
In Pacifica, Calif., Guy Fieri revisits an old barbecue buddy to check out his take on pork ribs and a new spin on an old standby; a neighborhood joint in Boulder, Colo., is still a favorite breakfast spot for the college crowd.
Diners, Drive-Ins and Dives Triple D Nation: Snacks, Apps and Twisted Mac
Guy Fieri revisits an old favorite he's been going to for years in San Francisco, but nowadays, it's his buddy who's on the line serving up cod rillettes and chowder with a surprise ingredient.
Diners, Drive-Ins and Dives From Italy to Africa
Guy Fieri is heading to San Francisco for Ethiopian-style flank steak and sautéed prawns; in Minneapolis, an Italian joint is still scratch-making their pasta and prosciutto; a Duluth diner is gathering ingredients straight from their planters.
Diners, Drive-Ins and Dives From the Seas and Lots of Cheese
In the Florida Keys, Guy and Hunter are hittin' up a local landmark for deconstructed ceviche, and in Philly, classic comfort food is made with unexpected ingredients.
Diners, Drive-Ins and Dives Triple D Nation: New Faces and Old Places
Guy Fieri is checking out a mix of familiar places and new faces; in Miami, Guy and a couple buddies hit up a Haitian place for the first time; in Oakland, he finds a vegan version of Creole classics.
Diners, Drive-Ins and Dives Nostalgic Neighborhood Nosh
Guy Fieri cruises the neighborhood to revisit local hangouts, starting in San Francisco, where an Italian joint keeps crankin' out favorites like chicken Marsala; in Philadelphia, an old-school diner is still offering up scrapple and French toast.
Diners, Drive-Ins and Dives Triple D Nation: Mobile Meals
In Kihei, Hawaii, Guy, Hunter and Jules stumble onto a pizza cart that Guy first found on the beach in 2016; in Cloquet, Minn., an old-school carhop's delivering double cheeseburgers and real-deal Coneys right to your car.
Diners, Drive-Ins and Dives Triple D Nation: All Sorts of Seafood
In Hawaii, a poke place had to change its address to handle the "DDD" crowds, and in San Francisco, a quaint spot is still serving Southern staples with a twist.
Diners, Drive-Ins and Dives Pizza, Latin and Mac
Getting into mega Mexican, mac 'n' cheese and prime-time pie; there's lights-out Latin in Chicago putting an upscale spin on shrimp empanadas.
Diners, Drive-Ins and Dives World Tour of Flavor
Guy Fieri's going globe-trotting for gangster grub while staying stateside; he's getting a taste of lights-out lasagna Bolognese in Naples, FL.; a fresh take on shrimp and grits in Tallahassee, FL.; the bomb-braised chashu pork buns in Chicago.
Diners, Drive-Ins and Dives Funky Flavors
Guy Fieri is getting into the funkiest of flavors; in Atlanta, two pals are serving up prime-time patty melt empanadas and a bakery in Los Angeles is plating craveable khachapuri.
Diners, Drive-Ins and Dives Triple D Nation: Around the World and Off-The-Hook
Guy Fieri's heading back for some global grub, starting with Thai in Phoenix, Ariz.; a Syracuse, N.Y., spot is still serving up legit Lebanese; Triple-D's first Druze restaurant is thriving in New York City.
Diners, Drive-Ins and Dives Dallas Dumplings, Florida Fried and Chi-Tacos
Guy Fieri digs into delicious dumplings and traditional beef noodle soup in Dallas; a funky spot in Naples, FL, embraces fare like gator sausage and frog legs; a Chicago joint serves up lights-out mojo pork with plantains.
Diners, Drive-Ins and Dives Hot Dogs, Hot Knots, and Hot Ramen
Guy's tasting high-octane hot dogs, Buffalo knots, and noodle bowls.
Diners, Drive-Ins and Dives Beef, Chicken, and Pork New
Guy Fieri's digging into beef, chicken and more! A Tampa butcher is bringing righteous roast pork from farm to sandwich, a pastaria in Bentonville, AR, is plating lights-out lasagna.
Diners, Drive-Ins and Dives Funky Flavors
Guy Fieri is getting into the funkiest of flavors; in Atlanta, two pals are serving up prime-time patty melt empanadas and a bakery in Los Angeles is plating craveable khachapuri.
Diners, Drive-Ins and Dives Triple D Nation: Around the World and Off-The-Hook
Guy Fieri's heading back for some global grub, starting with Thai in Phoenix, Ariz.; a Syracuse, N.Y., spot is still serving up legit Lebanese; Triple-D's first Druze restaurant is thriving in New York City.
Diners, Drive-Ins and Dives Hot Dogs, Hot Knots, and Hot Ramen
Guy's tasting high-octane hot dogs, Buffalo knots, and noodle bowls.
Diners, Drive-Ins and Dives Pizza, Latin and Mac
Getting into mega Mexican, mac 'n' cheese and prime-time pie; there's lights-out Latin in Chicago putting an upscale spin on shrimp empanadas.
Diners, Drive-Ins and Dives World Tour of Flavor
Guy Fieri's going globe-trotting for gangster grub while staying stateside; he's getting a taste of lights-out lasagna Bolognese in Naples, FL.; a fresh take on shrimp and grits in Tallahassee, FL.; the bomb-braised chashu pork buns in Chicago.
Diners, Drive-Ins and Dives Beef, Chicken, and Pork
Guy Fieri's digging into beef, chicken and more! A Tampa butcher is bringing righteous roast pork from farm to sandwich, a pastaria in Bentonville, AR, is plating lights-out lasagna.
Diners, Drive-Ins and Dives Hot Dogs, Hot Knots, and Hot Ramen
Guy's tasting high-octane hot dogs, Buffalo knots, and noodle bowls.
Diners, Drive-Ins and Dives Triple D Nation: Intercontinental Cuisine
In Lahaina, Hawaii, the Fieri family revisits a funky noodle joint; in Chicago, an Italian eatery cranks out calamari and a Korean-American burger joint goes crazy with kimchi.
Diners, Drive-Ins and Dives Triple D Nation: Cali Comfort
Guy Fieri's cruising around Cali, and his first stop is a favorite from the pilot episode that's still slayin' with a killer prime rib sandwich; he grabs sandwiches in Eagle Rock and finds a chef from Yucatán branching out with his Mexican menu.
Diners, Drive-Ins and Dives Triple D Nation: BBQ, Pubs and Local Grub
In Pacifica, Calif., Guy Fieri revisits an old barbecue buddy to check out his take on pork ribs and a new spin on an old standby; a neighborhood joint in Boulder, Colo., is still a favorite breakfast spot for the college crowd.
Diners, Drive-Ins and Dives Triple D Nation: Snacks, Apps and Twisted Mac
Guy Fieri revisits an old favorite he's been going to for years in San Francisco, but nowadays, it's his buddy who's on the line serving up cod rillettes and chowder with a surprise ingredient.
Diners, Drive-Ins and Dives From Italy to Africa
Guy Fieri is heading to San Francisco for Ethiopian-style flank steak and sautéed prawns; in Minneapolis, an Italian joint is still scratch-making their pasta and prosciutto; a Duluth diner is gathering ingredients straight from their planters.
Diners, Drive-Ins and Dives From the Seas and Lots of Cheese
In the Florida Keys, Guy and Hunter are hittin' up a local landmark for deconstructed ceviche, and in Philly, classic comfort food is made with unexpected ingredients.
Diners, Drive-Ins and Dives Triple D Nation: New Faces and Old Places
Guy Fieri is checking out a mix of familiar places and new faces; in Miami, Guy and a couple buddies hit up a Haitian place for the first time; in Oakland, he finds a vegan version of Creole classics.
Diners, Drive-Ins and Dives Nostalgic Neighborhood Nosh
Guy Fieri cruises the neighborhood to revisit local hangouts, starting in San Francisco, where an Italian joint keeps crankin' out favorites like chicken Marsala; in Philadelphia, an old-school diner is still offering up scrapple and French toast.
Diners, Drive-Ins and Dives Funky Flavors
Guy Fieri is getting into the funkiest of flavors; in Atlanta, two pals are serving up prime-time patty melt empanadas and a bakery in Los Angeles is plating craveable khachapuri.
Diners, Drive-Ins and Dives Triple D Nation: Around the World and Off-The-Hook
Guy Fieri's heading back for some global grub, starting with Thai in Phoenix, Ariz.; a Syracuse, N.Y., spot is still serving up legit Lebanese; Triple-D's first Druze restaurant is thriving in New York City.
Food Factory Juiced Up
Reveals the mouthwatering secrets behind tasty treats.
Food Factory Working for Peanuts
The manufacturing of Skippy peanut butter, eggplant Parmesan, Wonderful pistachios and chocolate bars filled with tortilla chips and candy.
Food Factory Miso Hungry
Featuring candy-colored almonds, a bagelwich, s'mores, and miso soup.
Food Factory Brine Time
Featuring chocolate chips, Bombay mix, pickle slices and mushroom soup.
Food Factory Working for Peanuts
The manufacturing of Skippy peanut butter, eggplant Parmesan, Wonderful pistachios and chocolate bars filled with tortilla chips and candy.
Food Factory Miso Hungry
Featuring candy-colored almonds, a bagelwich, s'mores, and miso soup.
