TV Schedule for Food Network Canada (Rogers)

Food Factory Easter

An Easter special features seasonal favorites.

Food Factory Valentine's Day

A celebration of all things romantic for Valentine's Day; sparkling wine; heart-shaped ravioli pasta; strawberry-champagne cheesecake; candy rings.

Food Factory From Toffee to Coffee

Premium toffee; vegan-friendly pesto; high-quality coffee; ice rocket lollipops.

Food Factory Pasta the Ice Cream

Ice cream cones; soda pop; pasta; chewing gum.

Food Factory Birthdays

Birthday cake ice cream; edible waffle bowls; mountains of cotton candy; a giant chocolate piñata.

Food Factory Easter

An Easter special features seasonal favorites.

Food Factory Valentine's Day

A celebration of all things romantic for Valentine's Day; sparkling wine; heart-shaped ravioli pasta; strawberry-champagne cheesecake; candy rings.

Food Factory From Toffee to Coffee

Premium toffee; vegan-friendly pesto; high-quality coffee; ice rocket lollipops.

Supermarket Stakeout Fry of the Tiger

Four chefs pound the parking lot pavement to fry sandwiches; Alex Guarnaschelli demands dishes with contradictions.

Supermarket Stakeout Grilled to Perfection

The four competing chefs first must grill a dish to parking-lot perfection; Alex Guarnaschelli challenges them to make a feel-better meal, and the final challenge is all about cooking with herbs.

Supermarket Stakeout Globetrottin' Trouble

The chefs make a coffee shop breakfast and a globetrotting dish.

Supermarket Stakeout A Ricey Situation

Alex Guarnaschelli challenges the chefs to create something with rice; then, they crank out dishes with drinks, and the finalists have to impress the judges with a dish that's farmers market fresh.

Supermarket Stakeout Blue-Plate Blues

Alex Guarnaschelli welcomes four chefs to the parking lot and challenges them to get spicy with south-of-the-border flavors; then they savor the good old days with some classic blue-plate specials, and the final challenge is all about sweet treats.

Supermarket Stakeout Parking at the Beach

Alex Guarnaschelli challenges the chefs to make boardwalk bites; they cook up light and bright California coastal dishes, and the final two chefs make bonfire desserts.

Diners, Drive-Ins and Dives Triple D Nation: Mex-Italian and Meatless

Guy Fieri catches up with lights-out lengua at a mom-and-pop taco spot in Phoenix; a meatless butcher in Minneapolis puts their plant-based stamp on a huli-huli rib panini.

Diners, Drive-Ins and Dives Triple D Nation: Fried, Baked, Smashed and Stuffed

Guy Fieri revisits favorite diners, drive-ins and dives; these restaurants expand locations, menus and culinary boundaries.

Diners, Drive-Ins and Dives Sloppy, Spicy and Belly

Guy Fieri visits Sacramento, Calif., for pork tacos and a Palm Beach Gardens, Fla., restaurant for brisket sandwiches; in San Jose, Calif., a Cambodian restaurant serves pork belly noodles.

Diners, Drive-Ins and Dives Triple D Nation: Fried, Spiced, and Iced

Guy's checking back with some of the hottest and coolest in Flavortown!

Diners, Drive-Ins and Dives Sandwiches, Seafood & Soba Noodles New

Guy Fieri's digging into fresh fish, sammies!; in Seattle, a seafood spot is dishing out a rockfish banh mi, and a Japanese joint is serving up soba and decadent duck; plus, there's real-deal BBQ in Tampa, bringing big flavor to the-bomb brisket.

Diners, Drive-Ins and Dives Triple D Nation: Fried, Baked, Smashed and Stuffed

Guy Fieri revisits favorite diners, drive-ins and dives; these restaurants expand locations, menus and culinary boundaries.

Diners, Drive-Ins and Dives Sloppy, Spicy and Belly

Guy Fieri visits Sacramento, Calif., for pork tacos and a Palm Beach Gardens, Fla., restaurant for brisket sandwiches; in San Jose, Calif., a Cambodian restaurant serves pork belly noodles.

Diners, Drive-Ins and Dives Triple D Nation: Fried, Spiced, and Iced

Guy's checking back with some of the hottest and coolest in Flavortown!

Diners, Drive-Ins and Dives Triple D Nation: Mex-Italian and Meatless

Guy Fieri catches up with lights-out lengua at a mom-and-pop taco spot in Phoenix; a meatless butcher in Minneapolis puts their plant-based stamp on a huli-huli rib panini.

Diners, Drive-Ins and Dives Triple D Nation: Mex-Italian and Meatless

Guy Fieri catches up with lights-out lengua at a mom-and-pop taco spot in Phoenix; a meatless butcher in Minneapolis puts their plant-based stamp on a huli-huli rib panini.

Diners, Drive-Ins and Dives Sandwiches, Seafood & Soba Noodles

Guy Fieri's digging into fresh fish, sammies!; in Seattle, a seafood spot is dishing out a rockfish banh mi, and a Japanese joint is serving up soba and decadent duck; plus, there's real-deal BBQ in Tampa, bringing big flavor to the-bomb brisket.

Diners, Drive-Ins and Dives Triple D Nation: Fried, Spiced, and Iced

Guy's checking back with some of the hottest and coolest in Flavortown!

Supermarket Stakeout Fry of the Tiger

Four chefs pound the parking lot pavement to fry sandwiches; Alex Guarnaschelli demands dishes with contradictions.

Supermarket Stakeout Grilled to Perfection

The four competing chefs first must grill a dish to parking-lot perfection; Alex Guarnaschelli challenges them to make a feel-better meal, and the final challenge is all about cooking with herbs.

Supermarket Stakeout Globetrottin' Trouble

The chefs make a coffee shop breakfast and a globetrotting dish.

Supermarket Stakeout A Ricey Situation

Alex Guarnaschelli challenges the chefs to create something with rice; then, they crank out dishes with drinks, and the finalists have to impress the judges with a dish that's farmers market fresh.

Diners, Drive-Ins and Dives Triple D Nation: Fried, Baked, Smashed and Stuffed

Guy Fieri revisits favorite diners, drive-ins and dives; these restaurants expand locations, menus and culinary boundaries.

Diners, Drive-Ins and Dives Sloppy, Spicy and Belly

Guy Fieri visits Sacramento, Calif., for pork tacos and a Palm Beach Gardens, Fla., restaurant for brisket sandwiches; in San Jose, Calif., a Cambodian restaurant serves pork belly noodles.

Food Factory Pasta the Ice Cream

Ice cream cones; soda pop; pasta; chewing gum.

Food Factory Holy Pierogy

Cheesecake; pierogies; ice cream sandwiches; marmalade.

Food Factory Full Steam Ahead

Rocket candy; Pilsner beer; chocolate blueberries; roast duck.

Food Factory Warhol Soup

Campbell's condensed vegetable soup; Razzles; Canadian whiskey; brioche.

Food Factory Holy Pierogy

Cheesecake; pierogies; ice cream sandwiches; marmalade.

Food Factory Full Steam Ahead

Rocket candy; Pilsner beer; chocolate blueberries; roast duck.