TV Schedule for Food Network USA - Eastern Feed

The Great Food Truck Race Who Are the Secret Eaters?

In Manhattan Beach, Calif., Tyler Florence challenges the five food trucks to impress a trio of secret foodies with three courses of international fare; the teams compete to create the best recovery snack for local athletes.

The Great Food Truck Race Dunes Day

The four remaining food trucks travel to Glamis, Calif., where they race down sand dunes to win their choice of protein; an innovation challenge from Tyler Florence tests creativity.

The Great Food Truck Race Close to the Finish Line

The three remaining food trucks create a dish inspired by a chili cheese Coney dog.

The Great Food Truck Race San Diego Showdown

The final two teams go head-to-head at a San Diego brewery, where they must sell a dish based on the other team's signature menu item; Tyler Florence and chef Ruffo Ibarra challenge the trucks to cook with the hottest chilies in the world.

Diners, Drive-Ins and Dives Burgers, Beef and Barbecue

Guy is joined by Justin Warner at an authentic Vietnamese spot in Orlando; Guy visits a not-your-typical burger joint in Palm Springs, Calif.; in Temecula, Calif., Guy visits a smokin' barbecue stop where they're even putting their 'cue into lasagna.

Diners, Drive-Ins and Dives College-Town Champs

Guy's rolling into college towns; in Columbus, Ohio, a pierogi paradise dishing out their specialties and a barbecue truck smoking premiere pork; in Boulder, Colorado, a legit Thai joint serving knockout noodles and off-the-chain chicken.

Diners, Drive-Ins and Dives Sandwiches, Southern and South of the Border

Guy Fieri dives into sandwiches, Southern eats and south-of-the-border specialties; in Spokane, Wash., a lights-out food truck smoking up real-deal barbecue; in Ashland, Ore., a Mexican joint putting a tasty twist on tamales.

Diners, Drive-Ins and Dives Handy Helpings

On this trip, Guy Fieri grabs a fistful of righteous hand-held toppings starting with a kolach cafe in Salt Lake City cooking up their Czech specialties with some sweetness and comfort.

Diners, Drive-Ins and Dives Belly, Beef and Bratwurst

In Atlanta, a funky Asian spot puts out prime-time pork belly and wok-fried chicken; in Vancouver, an elevated diner dishes out duck pancakes and not-your-momma's meatloaf; in Kennewick, Wash., a brewpub pairs pints with house-made sausages.

Diners, Drive-Ins and Dives Sausage, Shawarma and Scaloppini

A funky Italian joint in Wilmington, Del., serves arancini and veal scaloppini; a Middle Eastern street food spot in San Diego serves shawarma and falafel; a not-your-typical pizza place in Vancouver tops things off with lamb sausage and pig cheeks.

Diners, Drive-Ins and Dives Eating Alaska

Guy Fieri and his son, Hunter, are taking a culinary journey up to Juneau, Alaska, and they dive into everything from a family-run, wood-fired pizza wagon making reindeer pie to a funky basement spot mashing up Latin-Asian fusion.

Diners, Drive-Ins and Dives Pierogis, Pork and Pizza

A sandwich shop serving up tastes of Peru in Hollywood, Fla.; a pierogi palace in Philadelphia giving a fresh take on Polish specialties; a wood-fired pizza spot putting its own spin on pies in Fargo, N.D.