Friday, May 22nd TV listings for Food Network USA HD - Eastern Feed
Guy's Grocery Games Culinary Call-Outs
Returning chefs call out their market rivals for a $10,000 showdown to settle the score; a Seoul food chef challenges the opponent who beat her by one point, and a five-time GGG winner calls out the judge who defeated her in a cheesy battle.
Guy's Grocery Games DDD Vegan
Guy Fieri invites four DDD chefs with vegan joints to compete in Flavortown Market; they make their vegan bestseller using only nine pounds of groceries before serving up a meat-free steakhouse dinner.
Guy's Grocery Games Bad to the Bacon
Guy Fieri invites four chefs with a passion for pork to smoke the competition with bacon dishes; they prepare a signature bacon dish.
Guy's Grocery Games DDD Redemption
Three returning DDD chefs who have never tasted victory in Flavortown Market are ready for redemption, and Guy Fieri welcomes them back by giving them the ingredients that caused them to lose the first time around.
Diners, Drive-Ins and Dives A World of Meat
Guy Fieri's digging into meaty mashups, starting in Boise, Idaho, where a Russian joint is serving lights-out lamb, and a Pakistani spot is cooking goat; in Ocala, Fla., a barbecue pro is putting his spin on brisket mac and cheese stuffed sausage.
Diners, Drive-Ins and Dives Eastern Southern
Guy Fieri heads east to get a taste of the South; a smokehouse in New Hampshire is putting its own spin on meatloaf; a funky North Carolina joint is spicin' up its shrimp; a historic Florida spot is making a standout seafood stew.
Diners, Drive-Ins and Dives Tortas, Tomatoes and Tequila
Guy Fieri's diving into killer culinary and cocktails; in San Antonio, TX, a Mexican spot is going over-the-top with scratch-made torta ahogada; a funky spot in Brunswick, GA, is serving up fried chicken and creative cocktails in a hidden speakeasy.
Diners, Drive-Ins and Dives Triple D Nation: Breakfast, Burgers and Bison
Guy Fieri checks in with top-notch Triple-D spots, starting with a s'mores French toast tower in Boston; a Duluth café is going strong with braised bison, and an old-school joint in Indiana is cranking out outrageous sausage gravy burgers.
Diners, Drive-Ins and Dives West Coast Wonders
Guy Fieri is cruising California; in Healdsburg, a rooftop oasis is creating a charcuterie cornucopia; in San Diego, a funky joint is dishing out a taste of New Orleans; a breakfast and lunch spot is going sweet and savory.
Diners, Drive-Ins and Dives Burgers, Bone Marrow and Bangladesh
Guy Fieri's grabs big-deal eats; smoking smash burgers at a whisky joint in East Boston; a Minneapolis spot serves up flavor bursting bone marrow; a GGG alumnus dishes out the bomb Bengali-American fare in Ohio.
Diners, Drive-Ins and Dives Chicken and Ribs
Guy Fieri's flying with chicken and so much more; in Santa Barbara, Calif., a butcher is saucing up chicken tacos; in Delray Beach, Fla., an homage to Mom includes a mouthwatering pasta; in Las Vegas, a chef is going over the top with Thai creations.
Diners, Drive-Ins and Dives Dough-lightful Dishes
Guy Fieri's digging into dishes that begin with great dough; starting with savory venison sopes in Minneapolis; in Missoula, MT, a pizza spot is slinging artisan pies like meatball verde; a funky joint is serving up vegan doughnuts.
Diners, Drive-Ins and Dives From Chicken to Chiles
Guy Fieri finds all kinds of unexpected flavor, starting with next-level sandwiches in Cleveland with Chef Michael Symon; a New Jersey joint is amping up bar bites, and a chef in La Quinta, Calif., reinvents her mom's chilaquiles.
Diners, Drive-Ins and Dives Seafood and Comfort
Guy is setting his sights on seafood and creative comfort; Stephanie Izard's Chicago joint puts out elevated diner fare like Szechuan biscuit sandwiches; in Florida, Guy finds gangster gumbo, off-the-hook etouffee and a righteous Reuben.
Diners, Drive-Ins and Dives Triple D Nation: Fried, Baked, Smashed and Stuffed
Guy Fieri revisits favorite diners, drive-ins and dives; these restaurants expand locations, menus and culinary boundaries.
Diners, Drive-Ins and Dives Pizza, Latin and Mac
This trip, Guy Fieri's getting into mega Mexican, mac 'n' cheese and prime-time pie; there's lights-out Latin in Chicago putting an upscale spin on shrimp empanadas and the-bomb birria grilled cheese.
Diners, Drive-Ins and Dives Triple D Nation: Street Food, Sandwiches and Soup
Guy Fieri's headed back to some funky faves; the Cajun cuisine is still killer at an Indiana joint; a breakfast-and-lunch spot in Boston is slinging serious sammies; family-run eatery in upstate New York is dishing out an over-the-top turkey Reuben.
Diners, Drive-Ins and Dives African, Sicilian and Sausage
Guy Fieri dives into Kenyan curried goat and Moroccan lamb in Tallahassee, Fla.; a Chicago spot serves up béchamel arancini and a deli in Gainesville, Fla., brings the heat with salt-and-pepper smoky sausages.
Diners, Drive-Ins and Dives All Kinds of Cookin'
Guy Fieri is digging into cheffed-up eats of all kinds; a "Diners, Drive-Ins and Dives" alum is sourcing local Decatur, Ga., ingredients for coffee-dusted venison; a joint in Texas is topping its bagels with basil schmears.
Diners, Drive-Ins and Dives Dirty, Crunchy, Sticky and Veggie
Guy Fieri is diving into texture and flavor; a BBQ bistro in Sherman Oaks is cooking the brisket noodles; a Cincinnati diner is plating top-notch chili crunch chicken nuggets; a spot in Austin is serving up a primo pasta margarita.
Diners, Drive-Ins and Dives Sandwiches, Sausage & Sweet Snacks New
Fieri's savoring sammies, sausage, and sweets! A funky Filipino joint in Sacramento, CA, is making crazy cookies, and a West Palm Beach, FL, spot is smoking gator sausage.Plus, an elevated eatery in Tampa is plating an out-of-bounds Italian sandwich.
Diners, Drive-Ins and Dives Food Network Super Chefs
Guy Fieri hits up joints owned by Food Network super chefs; Maneet Chauhan serves up her creative spin on Indian recipes in Nashville, Tenn.; Michael Symon fires up pork belly at his barbecue spot in Cleveland.
Diners, Drive-Ins and Dives From Chicken to Caribbean
Guy Fieri's flyin' from chicken to island inspiration; a chicken-centric Omaha, Neb., spot serves it fried with pancakes, a hidden gem in Cincinnati fires up real Caribbean and an eclectic spot in Redmond, Ore., makes chicken and dumplings.
Diners, Drive-Ins and Dives Pizza, Pastrami and Potato Skins
Guy Fieri explores comfort food at an Austin deli serving pastrami and a Calgary restaurant offering brisket and ribs.
Diners, Drive-Ins and Dives Flavor Explosion
Guy Fieri's diving into a flavor overload; a rockin' food truck in Mobile, AL, is dishing out next-level tacos, while an Indian joint in Alberta, Canada, is serving up street food with flair; in Los Angeles, a vegan oasis puts a spin on Bolognese.
Diners, Drive-Ins and Dives Bird, Belly and Beef
Fieri grabs flavorful meat that runs the gamut; Mexican pork sandwiches in Memphis, Tennesse; curry chicken and rich short ribs in St. Simons Island, Georgia; in Scottsdale, Arizona, a funky spot serves up Italian beef and duck fried rice.
Diners, Drive-Ins and Dives Sandwiches, Sausage & Sweet Snacks
Fieri's savoring sammies, sausage, and sweets! A funky Filipino joint in Sacramento, CA, is making crazy cookies, and a West Palm Beach, FL, spot is smoking gator sausage.Plus, an elevated eatery in Tampa is plating an out-of-bounds Italian sandwich.
Diners, Drive-Ins and Dives Food Network Super Chefs
Guy Fieri hits up joints owned by Food Network super chefs; Maneet Chauhan serves up her creative spin on Indian recipes in Nashville, Tenn.; Michael Symon fires up pork belly at his barbecue spot in Cleveland.
Diners, Drive-Ins and Dives From Chicken to Caribbean
Guy Fieri's flyin' from chicken to island inspiration; a chicken-centric Omaha, Neb., spot serves it fried with pancakes, a hidden gem in Cincinnati fires up real Caribbean and an eclectic spot in Redmond, Ore., makes chicken and dumplings.
Diners, Drive-Ins and Dives Pizza, Pastrami and Potato Skins
Guy Fieri explores comfort food at an Austin deli serving pastrami and a Calgary restaurant offering brisket and ribs.
Diners, Drive-Ins and Dives Flavor Explosion
Guy Fieri's diving into a flavor overload; a rockin' food truck in Mobile, AL, is dishing out next-level tacos, while an Indian joint in Alberta, Canada, is serving up street food with flair; in Los Angeles, a vegan oasis puts a spin on Bolognese.
Diners, Drive-Ins and Dives Bird, Belly and Beef
Fieri grabs flavorful meat that runs the gamut; Mexican pork sandwiches in Memphis, Tennesse; curry chicken and rich short ribs in St. Simons Island, Georgia; in Scottsdale, Arizona, a funky spot serves up Italian beef and duck fried rice.
Diners, Drive-Ins and Dives All Kinds of Cookin'
Guy Fieri is digging into cheffed-up eats of all kinds; a "Diners, Drive-Ins and Dives" alum is sourcing local Decatur, Ga., ingredients for coffee-dusted venison; a joint in Texas is topping its bagels with basil schmears.
Diners, Drive-Ins and Dives Dirty, Crunchy, Sticky and Veggie
Guy Fieri is diving into texture and flavor; a BBQ bistro in Sherman Oaks is cooking the brisket noodles; a Cincinnati diner is plating top-notch chili crunch chicken nuggets; a spot in Austin is serving up a primo pasta margarita.
Carnival Eats How the West Was Yum
At the Kansas State Fair; chicken wings get a fair-friendly treatment at the Oklahoma State Fair.
Carnival Eats Okla-hoagie!
Noah Cappe starts his journey out west to the Arizona State Fair; a beautifully grilled burger packed with flamin' hot cheese puffs; a Watermelon Taco.
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Girl Meets Farm Girl Meets Grill
Molly Yeh fires up the outdoor grill to make her favorite tailgating recipes including spicy cheddar juicy lucies with homemade chili potato chips and sesame avocado salsa on the side, and grilled corn on the cob slathered with a tangy kimchi mayo.
Girl Meets Farm The Italian Grill
Molly Yeh hosts a double-date pizza party on the farm and takes the Italian grilling outside; she makes cheesy fried risotto balls, grilled zucchini pizza with basil mint pesto and a crisp Romaine salad drizzled in bacon fat vinaigrette.
Girl Meets Farm BBQ Housewarming for Mom
Molly Yeh makes a housewarming dinner of Midwest-Jewish mashups; the menu includes BBQ brisket sandwich with caraway coleslaw on pretzel challah buns, scallion cream cheese grilled corn and rugelach cookie salad for dessert.
Girl Meets Farm Wheat & Meat Tailgate
Molly Yeh and husband Nick celebrate wheat harvest with a tractor tailgate party on the farm; Molly makes colorful sheet pan ratatouille pizza, succulent grilled rib eye steak on feta farro with garden veggies, and tangy rhubarb bars for dessert.
Girl Meets Farm Four Square on the Farm
After a good workout, Molly Yeh rewards her exercise buddies by grilling Margherita and Prosciutto Pizzettes, Corn with Spicy Calabrian Chili Butter and her version of the Hagen House Salad.
Girl Meets Farm Long Days, Late Night BBQ Date
For her late-night date night with Nick, Molly Yeh pulls out all the stops with her juicy steak party sub and scrumptious grilled potato salad with zhoug mayo; she makes orange blossom blondie ice cream coated in a white chocolate raspberry shell.