
Wednesday, October 22nd TV listings for Food Network USA - Pacific Feed
Chopped Emu Emergency
In round one, the chefs figure out if anyone has a clue what to do with emu. The competitors find a savory cake in the entrée basket. A really weird soda and an ice cream machine battle make for an enthralling dessert round.
Diners, Drive-Ins and Dives Triple D Nation: Risotto, Rellenos and Red Snapper
Guy Fieri returns to some of his favorite diners, drive-ins and dives; whether they've opened new locations, expanded their old ones or added to their menus, these DDD veterans are always pushing the boundaries of their culinary comfort zones.
Diners, Drive-Ins and Dives Trinidad, Thailand and Italy
Guy Fieri checks out a Trinidadian shop in Marietta, Ga., that's plating lights-out oxtail; a Los Angeles Thai spot serves beefed-up boat noodles; an Italian joint near Cincinnati fires up primo pancetta bucatini.
Worst Cooks in America Spoiled Rotten: From Farm to Fumble
Anne Burrell and Tiffany Derry teach their spoiled recruits that food doesn't come from an app as they navigate an outrageous farm-themed obstacle course; the teams replicate biscuits and gravy before creating an entire composed dish on their own.
Worst Cooks in America Spoiled Rotten: Bake It Till You Make It
Anne Burrell and Tiffany Derry challenge the recruits to throw a fabulous soiree with appetizers and a signature cocktail to impress the VIP chefs; to finish off this celebration, the cooks take on baking and decorating beautiful layer cakes.
Worst Cooks in America Spoiled Rotten: Fight for the Finale
Anne Burrell and Tiffany Derry's final recruits go head-to-head to create a three-course, restaurant quality meal; after hitting a surprise twist, judges Matt Abdoo, Andrienne Cheatham and Michael Jenkins determine the winner of the $25,000 prize.
Alex vs. America Alex vs Mediterranean
Eric brings in chefs from California, Texas and New York to challenge Alex in a battle of Mediterranean dishes.
Alex vs. America Alex vs Japan
Eric invites three Japanese chefs to take on Alex in a competition that's out of her comfort zone; judges Shota Nakajima and Tetsu Yahagi decide if they have what it takes to beat an Iron Chef in her own arena.
Alex vs. America Alex vs. Tournament of Champions Winners
Tournament of Champions winners Antonia Lofaso, Tiffani Faison and Mei Lin take on Alex Guarnaschelli in a battle for the ages.
Guy's Grocery Games Guy's Ghostly Games
Including Guy Fieri's red fright special in their creepy comfort food dish; making a midnight snack using only ingredients they can fit in a tiny trick or treat bucket; featuring spooky ingredients in a haunted high-end dinner.
Guy's Grocery Games Global Food Fanatics
Some of the best world cuisine is served in homes; Guy Fieri and his son Hunter invite three home cooks to share the international flavors they grew up on.
Guy's Grocery Games Meatless Marvels
Guy Fieri challenges four chefs to make a meat-free steakhouse dinner and appetizer in one hour using only ingredients that will fit into the smallest produce case; things get tougher when Hunter Fieri makes a mid-cook delivery of mushroom jerky.
Guy's Grocery Games Best Burgers
Guy Fieri brings in four baller burgermeisters for a bodacious burger battle; they must make an excellent cheeseburger using 10 items or fewer before incorporating an alternate ground meat and unusual produce item in their winning burger and fries.
Guy's Grocery Games Culinary Call-Outs
Returning chefs call out their market rivals for a $10,000 showdown to settle the score; a Seoul food chef challenges the opponent who beat her by one point, and a five-time GGG winner calls out the judge who defeated her in a cheesy battle.
Guy's Grocery Games All-Star Relay Rumble: Part 1
In a Tournament of Champions Winners vs. Culinary Giant Slayers showdown, the teammates work alone in 10-minute tag-team shifts to create a sweet and savory duo with a few mandatory items.
Guy's Grocery Games All-Star Relay Rumble: Part 2
In the second heat of Guy Fieri's wild team tournament, Culinary Award Winners take on Competition All-Stars; each tag team must make a vegetarian version of a classic food duo.
Guy's Grocery Games All-Star Relay Rumble: Part 3
In the final qualifying heat, judges take on Team Next Gen; the chefs search the market for a shopping cart containing a combination of global ingredients and a food adjective they can turn into a winning dish.
Guy's Grocery Games All-Star Relay Rumble: Part 4
The qualifying teams create a party platter featuring something raw, something fried and something cheesy; with only eight pounds of ingredients and some swapped selections, the tag teams race for the chance to move on to the big $60,000 finale.
Guy's Grocery Games All-Star Relay Rumble: Finale
It's the finale as the two highest-scoring all-star teams face off in the ultimate relay rumble; each team is given $40 to make a high-end dinner on a budget for the Relay Rumble Championship trophies and the $60,000 prize.
Guy's Grocery Games All-Star Relay Rumble: Part 3
In the final qualifying heat, judges take on Team Next Gen; the chefs search the market for a shopping cart containing a combination of global ingredients and a food adjective they can turn into a winning dish.
Guy's Grocery Games All-Star Relay Rumble: Part 4
The qualifying teams create a party platter featuring something raw, something fried and something cheesy; with only eight pounds of ingredients and some swapped selections, the tag teams race for the chance to move on to the big $60,000 finale.
Guy's Grocery Games All-Star Relay Rumble: Finale
It's the finale as the two highest-scoring all-star teams face off in the ultimate relay rumble; each team is given $40 to make a high-end dinner on a budget for the Relay Rumble Championship trophies and the $60,000 prize.
Guy's Grocery Games All-Star Relay Rumble: Part 2
In the second heat of Guy Fieri's wild team tournament, Culinary Award Winners take on Competition All-Stars; each tag team must make a vegetarian version of a classic food duo.
Guy's Grocery Games Pizza Play-Offs
Four pie pros compete as Guy Fieri challenges the chefs to make two pizzas using only what they can fit into an empty pizza box; the chefs must make a sweet pizza and a savory one, both featuring a special ingredient.
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