Monday, January 5th TV listings for Telelatino
David Rocco's Dolce India The Punjabi Way
David explores Amritsar and its culture.
Opening Argentina We've Never Done This Before
On their last night in Buenos Aires, Rob and Craig do their own take on asado with a big cookout for all their new friends.
In the Kitchen With Stefano Faita A Taste of Tuscany
Tuscan vegetable soup; rosemary and garlic pork roast; white beans with sage and tomatoes.
David Rocco's Dolce Vita Maybe, Baby
Soaking in a natural spa.
My Greek Table With Diane Kochilas Lemon, Oregano & Smoke -- The Greek Grill
Cooking over fire; the difference between Greek and U.S. cuts of meat; arugula salad with grilled pears and grilled haloumi; grilled chicken legs with tomato-olive paste barbecue sauce; Greek burgers.
Opening Argentina The Best Meat I Ever Had
The chefs travel deep into the countryside for a true asado barbeque experience before heading up into the delta of the Rio de la Plata.
David Rocco's Dolce Homemade Cocktails
From smoked rosemary to fat-washed liquor, Nick Masci transforms traditional cocktails into modernized versions that makes him seem more like a chef than just a mixologist with his creations.
David Rocco's Dolce Vita Italian Superstition
Rocco crafts recipes including croccante, pumpkin soup and pollo con salsa di zucca.
M*A*S*H Tea and Empathy
Klinger and Father Mulcahy risk their lives to recover stolen medical supplies from a nearby bombed-out school.
M*A*S*H Your Hit Parade
Radar borrows Charles' record player and takes over as the M*A*S*H disc jockey.