TV Schedule for The Cooking Channel
Saturday, April 4th TV listings for The Cooking Channel
Carnival Eats Viva! Vienna! Festival; Contraband Days Festival
Noah Cappe celebrates Memorial Day weekend and uncovers some tasty treasures at the pirate-themed Contraband Days festival.
Carnival Eats Calgary Stampede
Scorpion pizza loaded with edible insects; deep fried butter; hot beef sundae; deep fried mac & cheese; saltwater taffy; chicken tinga masala tostada.
Carnival Eats Tons of Taters
Ingenious fair vendors use the humble potato to create some amazing and original midway food offerings.
Carnival Eats Dates on a Plane
Riverside County Fair and National Date Festival; fire fingers kartwheel and the sonoran fire dog; palm date shake; Pensacola Interstate Fair for some Flori-Bama fun; crabby tots and the love me tender pizza; queen of funnel cakes.
Carnival Eats Eggs Men
Hoggetown Medieval Faire in Gainesville, Fla.; smoked bison burger and the wild boar leg; Rodeo Austin for some weird treats like Armadillo Eggs, Cookie Dough Dream and a road trip to deliciousness called the I-35 Chili Jar.
Carnival Eats Fight Club Sandwich
Knock-out fruity feasts at the Florida Strawberry Festival in Plant City; Strawberry French Toast Burger and slurps the Way Better Strawberry Shake; Maryland's Towsontown Spring Festival; a Poppin' Lobster Dog; Japanese street food.
Man's Greatest Food Appetizers
Roger Mooking starts the meal off right with 15 of the best appetizers in the United States; from nachos and chicken wings to oysters, fries and more, Roger's going coast-to-coast to find the best.
Man's Greatest Food Seafood
From the Atlantic seaboard to the Pacific coast, down deep in the bayou and high in the Rockies, Roger travels America to reel in the fifteen very best seafood dishes.
Man's Greatest Food Food Trucks
From fish tacos and porchetta sandwiches, to shrimp po' boys and turtle sundaes, the 12 best dishes from American food trucks; how the dishes are made.
Man's Greatest Food Chicken
Roger Mooking travels across America in search of the 12 best chicken dishes; from frying and baking to grilling, Roger hangs out with chefs as they explore all the best ways to cook wings, pot pies, pizzas and other savory chicken dishes.
The Best Thing I Ever Ate Vegas
Divulging the secrets of Vegas cuisine; the double ribeye at SW Steakhouse; the langoustine at L'Atelier Joel Robechon; drunken noodles from Wazuzu; the Gambler's Special surf and turf at Mr. Lucky's 24/7.
The Best Thing I Ever Ate Eggstraordinary
Truffled egg toast; Reuben egg rolls; foot high lemon meringue pie; strawberry souffle.
The Best Thing I Ever Ate Seattle
Crab cakes at Dahlia; pizza at Serious Pie; Raclette at Le Pichet; from the donuts at Lola and the rhubarb sorbet in Kirkland's Cafe Juanita to Fran's best chocolate bars, Seattle's got the West Coast covered when it comes to sweets.
The Best Thing I Ever Ate Sauced
Pasta in a tomato sauce; hanger steak smothered in spicy peanut mole sauce; linguini with clams; toffee pudding with caramel.
Man Fire Food Puerto Rican Grilling
Pork at a former gas station; an outdoor kitchen with a smoker and grill; a whole pig with spices; stuffed chickens.
Man Fire Food Three-Alarm Fire
A whole lamb roasted slowly; grilled boar steaks; fried pig skins with smoky Mexican chocolate glaze.
Man Fire Food Wine Country Cookouts
A pig roast and a surf and turf grill-out; onions and sweet potatoes; Dungeness crabs with chili pepper sauce.
Man Fire Food Backyard Blowouts
Roger meets Chef Ben Ford in Tarzana for a unique style of clambake using a wine barrel as the cooking vessel; Roger meets Francisco Paco Perez in Chula Vista for traditional Mexican barbacoa which is whole lamb cooked in an underground brick pit.
Iron Chef America Guarnaschelli vs. Clark
Iron Chef Alex Guarnaschelli faces off against chef Robert Clark, the owner of The Fish Counter in Vancouver; the judges are Donatella Arpaia, Art Smith and Elettra Wiedemann.
Iron Chef America Grill Masters: U.S.A. vs. Australia
Team U.S.A., Bobby Flay, Marc Forgione and Alex Guarnaschelli battles Team Australia, Adrian Richardson, Darren Robertson and Tobie Puttock.
Iron Chef America Battle Oktoberfest
Iron Chefs Michael Symon and Geoffrey Zakarian battle a team of Austro-German chefs, led by Bernhard Mairinger.
Iron Chef America Zakarian vs. Darin
Chef Fernando Darin brings his international flair to his culinary contest with Iron Chef Geoffrey Zakarian; Anya Fernald and Lolis Eric Elie determine if either chef chokes.
Iron Chef America Guarnaschelli vs. Clark
Iron Chef Alex Guarnaschelli faces off against chef Robert Clark, the owner of The Fish Counter in Vancouver; the judges are Donatella Arpaia, Art Smith and Elettra Wiedemann.
Iron Chef America Grill Masters: U.S.A. vs. Australia
Team U.S.A., Bobby Flay, Marc Forgione and Alex Guarnaschelli battles Team Australia, Adrian Richardson, Darren Robertson and Tobie Puttock.
Iron Chef America Battle Oktoberfest
Iron Chefs Michael Symon and Geoffrey Zakarian battle a team of Austro-German chefs, led by Bernhard Mairinger.
Iron Chef America Zakarian vs. Darin
Chef Fernando Darin brings his international flair to his culinary contest with Iron Chef Geoffrey Zakarian; Anya Fernald and Lolis Eric Elie determine if either chef chokes.
Freedom to Leave the House! Inogen Portable Oxygen
Regain independence and enjoy greater mobility with the compact design and long-lasting battery of portable oxygen.
Discover the hidden story of OmegaXL with John Walsh. He dives deep into the groundbreaking supplement that promises hope and relief for millions battling joint pain and inflammation.
Protect Your Family From Identity Theft
Every five seconds there's a victim of identity theft; LifeLock helps alert, restore identity and reimburse lost funds-leading the way in protecting families every day.
Emma: Natural Relief for Bloating, Constipation & Gut Imbalance
Tired of bloating or gut issues that won't go away?; discovering the root cause-and how Emma can help eliminate methane-producing archaea, reset digestion and restore balance naturally.
Brunch at Bobby's Impress Your Guests
Biscuit sticky buns; asparagus and cheese popovers; apricot & raspberry granola gratin; Riesling sangria with mango & nectarine.
Brunch at Bobby's New Diner Favorites
Chocolate hazelnut s'more french toast; baked pumpkin oatmeal with cinnamon crisp; pasta scramble with breakfast sausage, eggs, kale and tomatoes.
Brunch at Bobby's Retro Revamp Brunch
Sally Lunn French toast with homemade apple butter and salted caramel whipped cream; rolled omelet with gruyere.
Brunch at Bobby's Apples to Apples Brunch
Cheddar black pepper waffles topped with sausages and apples tossed in a maple agro dolce sauce; apple pancake bars with a nutty brown butter crumble drizzled with apple syrup; sparkling apple cider sangria.
Brunch at Bobby's Brunch on the Run
Cinnamon sugar french toast sticks with maple cream; pressed egg sandwich with homemade chorizo; avocado and queso; granola coated frozen bananas.
Brunch at Bobby's Mexican Brunch
Bobby whips up Mexican corn pancakes; breakfast potatoes with red chile-lime Hollandaise; fruit and vegetable salad with chile and lime; watermelon margarita mimosa.