Saturday, February 21st TV listings for Flavour Network HD
You Gotta Eat Here! Highland Kitchen; Pfhantastic; Joe Feta's
Highland Kitchen in Edmonton, AB is known for its Ukrainian-inspired fare; Pfanntastic Pannenkoek in Calgary, AB serves up some Greek family fun.
You Gotta Eat Here! Sugarbowl; Grilled Cheese; Shish Kabob Hut
The Sugarbowl in Edmonton is known for its cinnamon buns; the Grilled Cheese in Toronto serves what it's named for; the Shish Kabob Hut in Ontario is famous for its hot-pepper/feta spread.
Rachael Ray's Meals in Minutes Greek Meatballs and Spaghetti With Feta Sauce New
Rachael goes on a Grecian adventure from her kitchen with a recipe for Greek-style lamb meatballs and her very own creation, feta-sghetti, a spaghetti dish served with a decadent white feta sauce.
Rachael Ray in Tuscany Cinghiale with Kale New
After dining at a local restaurant, Rachael decides to create her own version of their special dish: Wild Boar Ragu served over Kale Pasta.
The Chocolate Queen Baked Chocolate and Coffee Fudge Tart New
Kirsten prepares all the favourites, including baked chocolate and coffee fudge tarts, chocolate and marshmallow crackles, and caramel roasted chocolate macadamia.
Pastry chef and chocolatier Kirsten Tibballs provides a number of handy tips and tricks for superior home baking.
Rachael Ray in Tuscany Pheasant Ragu with Pappardelle
Pheasant is a popular type of poultry commonly used in Tuscany; Rachael demonstrates how to cook pheasant in a ragu sauce served over a bed of pappardelle pasta.
Rachael Ray in Tuscany Spaghetti and Meatballs
Rachael cooks up her family's favorite version of spaghetti and meatballs with a Tuscan flair.
Kitchen Nightmares Charlie's
Chef Ramsay heads to Charlie's, an Italian bistro in La Verne, Calif., to update the bland and unoriginal menu, lackluster service and old-fashioned decor.
Kitchen Nightmares Cafe Hon
Ramsay tries to help Baltimore's Café Hon stay in business with a renovation and an image makeover.
Kitchen Nightmares Chiarella's
Chef Ramsay travels to Philadelphia to revive Chiarella's, a family-owned Italian restaurant that has an outdated menu, a disorganized staff and sloppy service.
Kitchen Nightmares Zocalo
Chef Ramsay travels to Philadelphia to revamp Zocalo, a Mexican restaurant plagued with an unorganized staff and poor service.
Kitchen Nightmares La Galleria 33 Part 1
Ramsay goes to Boston's La Galleria 33 and tries to help the owners turn their failing business around.
Kitchen Nightmares La Galleria 33 Part 2
At La Galleria 33 in Boston, Ramsay forces the owners to confront their staff and reclaim control of the restaurant; menus and decor are revamped.
Kitchen Nightmares Mama Maria's
Ramsay tries to help the owners of New York Italian restaurant Mama Maria's.
Kitchen Nightmares Ms. Jean's Southern Cuisine
Ramsay heads to Pennsylvania's Ms. Jean's Southern Cuisine.
Gordon Ramsay's Secret Service Callahan's Part One New
Gordon gains intel on community staple Callahan's Seafood Bar and Grill, which has rapidly declined since the owner died and left the restaurant to his three daughters.
Kitchen Nightmares Barefoot Bob's
Ramsay goes to Massachusetts to help a married couple improve their restaurant, Barefoot Bob's.
Kitchen Nightmares Revisited No. 8
Chef Ramsay checks on the status of Cafe Hon, Chiarella's and Leone's to see if they heeded his advice.
Gordon Ramsay's Secret Service Callahan's Part One
Gordon gains intel on community staple Callahan's Seafood Bar and Grill, which has rapidly declined since the owner died and left the restaurant to his three daughters.
Kitchen Nightmares Barefoot Bob's
Ramsay goes to Massachusetts to help a married couple improve their restaurant, Barefoot Bob's.
Kitchen Nightmares Charlie's
Chef Ramsay heads to Charlie's, an Italian bistro in La Verne, Calif., to update the bland and unoriginal menu, lackluster service and old-fashioned decor.
Kitchen Nightmares Cafe Hon
Ramsay tries to help Baltimore's Café Hon stay in business with a renovation and an image makeover.
Kitchen Nightmares Chiarella's
Chef Ramsay travels to Philadelphia to revive Chiarella's, a family-owned Italian restaurant that has an outdated menu, a disorganized staff and sloppy service.
Kitchen Nightmares Zocalo
Chef Ramsay travels to Philadelphia to revamp Zocalo, a Mexican restaurant plagued with an unorganized staff and poor service.
Big Food Bucket List Halva Nice Day
John jets to San Diego, Calif., for a crash course in Chicano cooking; John heads to the East Coast to enjoy creamy, slow cooked risotto topped with pan-fried Bay of Fundy scallops; In Toronto, Ont.; John digs his fork into ricotta pancakes.
Big Food Bucket List Toast to Coast
John jets to Long Beach, Calif., to explore the art of Filipino Brunch, from eggs to island French toast; John rolls down to New Haven, Conn.
Big Food Bucket List My Way or the Poke
John flies to Honolulu for a masterclass in traditional Hawaiian poke and poi made from vibrant purple taro root; across the world, John dives into the fresh seafood around in St. John's, NL with fish tacos and baked oysters.
Big Food Bucket List Hip Hip Churr-Ay!
In Montreal, QC, John gets a lesson in tapas, from perfect octopus to freshly fried churros; on warmer shores, John spends the day in Honolulu, HI, enjoying breakfast Hawai'i style, with oodles of Liliko'I.
You Gotta Eat Here! Chino Locos; Memphis Fire Barbeque Company; Deja Vu Cafe
Unusual burritos at Chino Locos in Toronto; popular barbeque joint in Ontario; 74 dipping sauces at the Deja vu Cafe in Moose Jaw, Sask.
You Gotta Eat Here! The Burger's Priest; Bread Bar; EE Burritos
Huge cheeseburgers and "secret menus" at The Burger's Priest in Toronto; a bakery/pizzeria in Hamilton makes the best pizza crust in town; Salvadorian pupusas in Saskatoon.