
Friday, May 16th TV listings for Flavour Network
Fire Masters Let the Flames Begin!
The chefs are fired up to create unique signature dishes in the wildfire round; the crossfire round brings the heat; the judges are treated to breakfast for dinner in the final round.
Big Food Bucket List Soup-erman
John digs into some super-stacked burgers and gargantuan milkshakes in Hamilton, Ont.; John heads to Louisville, Kentucky for some shrimp and grits; in Vancouver, John gets a lesson in pan-Asian soups.
Big Food Bucket List Must Love Ribs
John visits the birthplace of North American izakaya; John chows down on some St. Louis barbeque; in Philadelphia, John checks off meat pies from his list.
You Gotta Eat Here! Lardo, Priddis View, Shuswap Pie Company
Fat back at Lardo; pie for breakfast at Shuswap Pie Company.
You Gotta Eat Here! Naina's Kitchen; Vinsetta Garage, Hali Deli
John learns what "Naina" means; Americana food at Vinsetta Garage; Halifax's only Jewish deli.
You Gotta Eat Here! The Club House; The Baowry; 2 Doors Down
John makes sandwiches at The Clubhouse Sandwich Shop; a renovated house in Oregon; simple bistro cooking at 2 Doors Down.
You Gotta Eat Here! The Jammery; Shut Up and Eat; Cacao 70
All-day breakfast the The Jammery; sandwiches at Shut Up and Eat; Cacao 70's all-chocolate menu.
Bobby and Sophie on the Coast Hurray for Hollywood Restaurants
Bobby and Sophie Flay visit Hollywood's old-school eateries and new hot spots, including The Barish in The Roosevelt Hotel, Jitlada and Mashti Malone's Ice Cream.
Bobby and Sophie on the Coast Taste of the Beach
Bobby and Sophie Flay check out the culinary scene in the beach towns around Los Angeles; from Malibu to Venice to Playa del Rey, they visit chefs taking advantage of the area's abundance of fresh seafood; Bobby cooks up a beach-inspired meal.
Bobby and Sophie on the Coast Downtown LA Food Finds
Bobby and Sophie Flay explore downtown Los Angeles, hitting the revolutionary eateries that are part of the area's culinary rebirth and restaurants that have stood the test of time, like Langer's Deli; Bobby makes the ultimate goat tacos.
Bobby's Triple Threat Titans vs. Ayaka Guido
Bobby Flay challenges the Titans with Chef Ayaka Guido, and as the right hand to Chef Jean George Vongerichten, she comes prepared with her Michelin training; the Titans are shocked by the return of Chef Frank Prisinzano and his bold opinions.
Bobby's Triple Threat Titans vs Rashida Holmes
Chef Rashida Holmes shows Bobby Flay's Titans what hustle looks like as she brings her Caribbean flavors to the kitchen. Michael Voltaggio meets an ingredient he's never seen before, and judge Cliff Crooks breaks records with a surprising score.
Bobby's Triple Threat Titans vs. Jose Garces
Iron Chef Jose Garces keeps Bobby Flay's Titans on their toes in three rounds of flavor-packed cooking; using his unmatched strategy, Jose shocks Brooke Williamson with his Round 3 ingredients, but Brooke won't trot away from the challenge.
Bobby's Triple Threat Titans vs Shota Nakajima
Chef Shota Nakajima, a master of Japanese cuisine, brings his Michelin training and pristine technique to combat his mentors, Bobby Flay's Titans. Shota has beaten Bobby, but he'll have to win over judge Gavin Kaysen to beat the Titans.
Bobby's Triple Threat Titans vs. Mei Lin
Tournament of Champions winner Mei Lin brings her competitive edge and is ready to show that the student can outcook Michael Voltaggio and the rest of the Titans.
Bobby's Triple Threat Titans vs. Eric Adjepong
Chef Eric Adjepong has a big smile on his face as he takes on his friends, Bobby Flay's Titans; with 25,000 dollars and ultimate bragging rights on the line, Eric will have to manage the clock and the pressure from his good pals.
Billy and Dom Eat the World Switzerland
Billy and Dom wander on foot hobbit-style, searching the hidden side of cities, hunting down their next adventure, taking recommendations and changing plans as they embark on their quest to eat the world.
Beat Bobby Flay A Bitter Pill to Swallow
Alex Guarnaschelli and Katie Lee Biegel get behind chefs Kyungbin Min and Alex Ottusch, while Bobby Flay cooks up his secret weapon.
Beat Bobby Flay Raise the Steaks
Michael Symon and comedian Chris Redd leave Bobby Flay in tears while chefs Adam Pawlak and Page Pressley impress with their takes on a classic.
Bobby's Triple Threat Titans vs. Eric Adjepong
Chef Eric Adjepong has a big smile on his face as he takes on his friends, Bobby Flay's Titans; with 25,000 dollars and ultimate bragging rights on the line, Eric will have to manage the clock and the pressure from his good pals.
Billy and Dom Eat the World Switzerland
Billy and Dom wander on foot hobbit-style, searching the hidden side of cities, hunting down their next adventure, taking recommendations and changing plans as they embark on their quest to eat the world.