Tuesday, September 2nd TV listings for PBS (WUNP-DT4) Roanoke Rapids, NC
North Carolina Weekend Sweet Treat Yourself
People, places and events from all over the state.
My Home NC Legends of the Land
Best of Our State Playing with Heart & Wild Horses
Reel South For the Record; I'm the Girl
A newspaper publisher in a small Texas Panhandle town strives to keep its paper of record alive; an iconic photo of a girl is inspected by the women who claim to know the truth.
NOVA Building the Eiffel Tower
The three decades of engineering, innovations, successes and failures that led to the creation of the Eiffel Tower in Paris.
Secrets of the Dead The End of the Romans
Is history repeating Itself? Following an in-depth investigation into the real causes of the decline of the Roman Empire; three deadly epidemics and climate change could have caused its collapse, drawing parallels to today.
Professor Darius Arya explores three cities of the ancient world -- Cairo, Athens and Istanbul -- through 3D scans.
Insight into planet Earth through satellite photography from space, as well as vantage points from helicopters and cameras on the ground.
Learn along with NC Teachers as they share fun math and reading lessons and activities.
Learn along with NC Teachers as they share fun math and reading lessons and activities.
The Chavis Chronicles Wright Thompson, New York Times Best-Selling Author
Author Wright Thompson discusses his book, "The Barn: The Secret History of a Murder in Mississippi."
ncImpact Energy and the Environment
A discussion of vital concerns facing the African-American community.
PBS News Hour New
Co-anchors Amna Nawaz and Geoff Bennett and correspondents offer in-depth analysis of current events.
The Key Ingredient with Sheri Castle The Nice Thing About Rice
Low country-style red rice with shrimp and sausage; rice and garden peas in Parmesan broth; Lee's One Fortune Farm grows heirloom rice; rice and summer squash gratin; how to select the perfect rice for a recipe.
A Chef's Life Pimp My Grits
The restaurant prepares for a practice service; using grits four different ways.
Love Eat Travel With Michelle Valentine
Uncovering the heart and soul of hidden gem destinations across the U.S.
Cook's Country Southern Staples
Crispy fried catfish with comeback sauce; serrated bread knives; extra-cheesy grits.
America's Test Kitchen Pasta With Greens
Spinach lasagna; preserved fruits; what happens inside a pressure cooker; pasta e piselli.
Travels With Darley Alabama for Foodies: Part I
The food, culture and history of Birmingham, Tuscaloosa and Marion, Ala.; the restaurant that inspired "Fried Green Tomates"; civil rights history, biscuit making and organic farming.
The Great American Recipe The Grand Finale
The three finalists face two rounds of cooking -- first, a hometown recipe, followed by an entree side dish and dessert.
North Carolina Weekend Fun On Our Coast
People, places and events from all over the state.
The Key Ingredient with Sheri Castle The Nice Thing About Rice
Low country-style red rice with shrimp and sausage; rice and garden peas in Parmesan broth; Lee's One Fortune Farm grows heirloom rice; rice and summer squash gratin; how to select the perfect rice for a recipe.
A Chef's Life Pimp My Grits
The restaurant prepares for a practice service; using grits four different ways.
Love Eat Travel With Michelle Valentine
Uncovering the heart and soul of hidden gem destinations across the U.S.
Cook's Country Southern Staples
Crispy fried catfish with comeback sauce; serrated bread knives; extra-cheesy grits.
America's Test Kitchen Pasta With Greens
Spinach lasagna; preserved fruits; what happens inside a pressure cooker; pasta e piselli.
Travels With Darley Alabama for Foodies: Part I
The food, culture and history of Birmingham, Tuscaloosa and Marion, Ala.; the restaurant that inspired "Fried Green Tomates"; civil rights history, biscuit making and organic farming.
The Great American Recipe The Grand Finale
The three finalists face two rounds of cooking -- first, a hometown recipe, followed by an entree side dish and dessert.
Native Report Going the Distance
Stories of those who go the distance in sports, on wheels and on the football field; a look at those who work with Indian Country to illuminate their culture, stories and successes.
Dawn to dusk challenges at the Brunkow Farm in Kansas; a family raises cattle and rows crops while dealing with drought.
Co-anchors Amna Nawaz and Geoff Bennett and correspondents offer in-depth analysis of current events.
Sit and Be Fit Tune Into Your Body
Building awareness of how the body feels when it is in perfect alignment helps avoid postural weakness; using good form and proper technique while doing functional exercises.
Classical Stretch: By Essentrics Improve Your Agility With Miranda Esmonde-White
An advanced standing and floor workout that activates the muscle cells in the legs and full body to help improve agility.
Wai Lana Yoga Stretch Your Legs
Regular practice of asanas helps to stretch hamstrings.
The Key Ingredient with Sheri Castle The Nice Thing About Rice
Low country-style red rice with shrimp and sausage; rice and garden peas in Parmesan broth; Lee's One Fortune Farm grows heirloom rice; rice and summer squash gratin; how to select the perfect rice for a recipe.
A Chef's Life Pimp My Grits
The restaurant prepares for a practice service; using grits four different ways.