Thursday, June 25th TV listings for Flavour Network
Carnival Eats Eating Las Vegas
Noah Cappe investigates the Great American Foodie Fest in Nevada and gets lucky with some monster meat meals like the Katsu Curry Sandwich; at the Kittitas County Fair in Washington, Noah goes local with the Beefalo Burger and Hucklepeach Donuts.
Big Food Bucket List For the Love of Brunch
John tests out a hot pink beef hollandaise sauce in Calgary; John learns how to make smoked meat in St. Louis; John visits an apple orchard in Caledon, Ont.
Big Food Bucket List Lambshank Redemption
John learns all about meat at a fried chicken joint in Whitby, Ont.; John feasts on East Indian food in Calgary; John experiences an ultimate hot dog in Houston.
Big Food Bucket List Crazy for Crawfish
John heads to New Orleans to check off a high-class Louisiana brunch from his list; in Alberta, John tries Albertan beef and learns how to cook prime rib; John tries some Viet-Cajun cuisine in Houston.
You Gotta Eat Here! Jukebox Burgers & Bar Laitier; Squeal Bar-B-Q; Campegnolo Roma
A 1950s-inspired diner; Roman country dishes; New Orleans barbecue.
You Gotta Eat Here! Dreamy Weenies, Longtail Kitchen, Anna Mae's Bakery and Restaurant
Southern-style hot dogs; Thai street food; a Mennonite-run restaurant.
You Gotta Eat Here! Lisa Marie; The Burner Restaurant and Launge; Katie's Restaurant & Bar
A Hogtown brunch location; a beehive burner; seafood.
You Gotta Eat Here! August Restaurant; Parkway Bakery & Tavern; La Mezcaleria
A small town brunch diner; Po'Boys at a New Orleans restaurant; Mexican food in Vancouver.
Chopped Beef Knuckle Down
When the chefs get fried potatoes topped with Korean chile powder in the appetizer basket, the judges could be in for some fusion confusion or satisfying first plates; the competitors find a versatile, lean cut of meat in the entrée basket.
Chopped Uni Versed?
A simple soup is part of a complex puzzle in the entrée round and a corn cake meets a classic candy in the dessert basket.
Chopped Neck and Neck
Four determined chefs open the appetizer basket to find a deep-fried treat and a special seafood surprise they'll have to make work together; the competitors stick their necks out trying to make creative dishes out of ostrich neck and curry ketchup.
Chopped Don't Lose Heart
Four "Chopped" newbies must figure out what to do with an alligator heart in the appetizer basket; the entrée basket serves up a bird and birthday treat surprise before an oversized ice cream product has the competitors thinking big for dessert.
Diners, Drive-Ins and Dives Just Like Mom
Digging into dishes just like Mama made; an Italian joint in California is bringing real deal flavor with meatballs; an Indianapolis duo is cooking up vegan comfort; a San Antonio taco spot is cranking out a legit veggie taco.
Adam Richman Eats Italy Florence
Adam is in Florence to taste some iconic foods named after the city; he's tasting La Bistecca alla Fiorentina, beef Florentine style, as well as local street food Lampredotto alla Fiorentina, which is a tripe roll with salsa verde and chilli sauce.
Adam Richman Eats Italy Milan
Adam is in Milan and dressed to impress, tasting some iconic foods named after this city; he tucks into a risotto alla Milanese, a minestrone and finds time to try a peculiar take on chicken street food.
Adam Richman Eats Italy Parma
Adam's in Parma tasting iconic foods named after the city, including tortelli di Parma, prosciutto and a local cake called la torta Duchessa di Parma.
Adam Richman Eats Italy Venice
Adam is in Venice to taste dishes that are not only named after Venice but imbibe the soul of the city; the menu includes a Venetian take on Tapas and seafood pasta; he visits the restaurant where Tiramisu was created.
Adam Richman Eats Italy Turin
Adam is in Turin to taste some iconic foods named after this city; he tucks into the Torinese, breaded beef cutlet, a veal and tuna dish called Vitello Tonnato alla Piedmontese, and he has a golden ticket to a chocolate factory.
Stanley Tucci: Searching for Italy Milan
In Milan, Stanley enjoys an aperitivo and makes pizzoccheri; classic Milanese veal chops and risotto.
Shane Delia's Malta The Three Cities & The Knights Of Malta New
Shane Delia's Malta Valletta & The British Legacy
Adam Richman Eats Italy Naples New
Adam Richman Eats Italy Bologna
Adam Richman Eats Italy Florence
Adam is in Florence to taste some iconic foods named after the city; he's tasting La Bistecca alla Fiorentina, beef Florentine style, as well as local street food Lampredotto alla Fiorentina, which is a tripe roll with salsa verde and chilli sauce.
Adam Richman Eats Italy Milan
Adam is in Milan and dressed to impress, tasting some iconic foods named after this city; he tucks into a risotto alla Milanese, a minestrone and finds time to try a peculiar take on chicken street food.
Shane Delia's Malta The Three Cities & The Knights Of Malta
Shane Delia's Malta Valletta & The British Legacy
Adam Richman Eats Italy Naples
Adam Richman Eats Italy Bologna
Chopped Beef Knuckle Down
When the chefs get fried potatoes topped with Korean chile powder in the appetizer basket, the judges could be in for some fusion confusion or satisfying first plates; the competitors find a versatile, lean cut of meat in the entrée basket.
Chopped Uni Versed?
A simple soup is part of a complex puzzle in the entrée round and a corn cake meets a classic candy in the dessert basket.
Chopped Neck and Neck
Four determined chefs open the appetizer basket to find a deep-fried treat and a special seafood surprise they'll have to make work together; the competitors stick their necks out trying to make creative dishes out of ostrich neck and curry ketchup.
Chopped Don't Lose Heart
Four "Chopped" newbies must figure out what to do with an alligator heart in the appetizer basket; the entrée basket serves up a bird and birthday treat surprise before an oversized ice cream product has the competitors thinking big for dessert.
You Gotta Eat Here! Romer's; Mezes Restaurant; Royer's Round Top Cafe
A Vancouver burger bar; Greek fare; pie royalty in Texas.
You Gotta Eat Here! Mo:Le; Edley's Bar-B-Que; SanRemo Bakery
Global brunching on the Canadian west coast; southern BBQ in Tennessee; an Italian bakery.
You Gotta Eat Here! The Pink Bicycle; Noble Sandwich; El Rincon Mexicano
A special burger in Victoria; fancy sandwiches; classic Mexican dishes.
You Gotta Eat Here! Geneva Crepe Bistro; Rebar; Culantro
All-day crêpes; West Coast comfort food; Peruvian food.
Carnival Eats The King Crab and I
Noah Cappe visits the Alaska State Fair; tries some local fresh seafood and state secrets, including the Sasquatch Sandwich; Noah discovers that mornings are brighter when the day starts with Country Breakfast Tots and Peach Fritter Funnel Cake.
Carnival Eats The Waffle Truth
The Circleville Pumpkin Show in Ohio, where pumpkin stars in treats like Pumpkin Chili Dogs and Fall Favorite Taffy; Southern favorites including True Grits and Banana Split Pudding Bites are at the North Carolina State Fair in Raleigh.
