TV Schedule for Telelatino
Wednesday, October 21st TV listings for Telelatino
David Rocco's Dolce Italia Cinque Terre: Keeping Traditions as a Tourist Destination
Pesto bruschetta; polenta fries; pasta puttanesca; marinated anchovies.
The Chefs enjoy a Barcelona experience at Tickets, considered one of the best restaurants in the world; they head into the town of Alella and explore the local market.
In the Kitchen With Stefano Faita Game Day Buffet
Stefano's deep-dish meatball pizza; sweet and smoky wings; spicy maple kettle corn.
David Rocco's Dolce Italia Fat Bologna, City of Food
Ragù bolognese; tortellini; beef tartare.
My Greek Table With Diane Kochilas EVIA -- An Island Hiding in Plain Sight
Dishes inspired by Evia, Greece's second-largest island, include mushrooms with orzo, wild mushroom onion stew with seafood and lamb in tomato sauce.
Chefs Rob and Craig arrive in San Sebastián, a seaside foodie heaven in the Basque region of Spain; they meet up with Ania, a local chef and food guide who takes them on an incredible pintxo tour in the bars of the old city.
In the Kitchen With Stefano Faita Not-Your-Average Chicken Dinner
Moroccan chicken pie; veggie couscous salad with harissa dressing; preserved lemons.
Lidia's Kitchen Here I Come New YorkI
Potato and pasta soup; polenta with honey and berries.
M*A*S*H Strange Bedfellows
Charles refuses to solve his annoying snoring problem; Potter's son-in-law visits with some shocking news.
M*A*S*H Say No More
A gruff general visits his severely injured son and faces the harsh realities of military life when the young man dies.
M*A*S*H Friends and Enemies
An old and dear friend of Col. Potter's arrives with injuries sustained in a careless accident.
David Rocco's Dolce Italia Cinque Terre: Keeping Traditions as a Tourist Destination
Pesto bruschetta; polenta fries; pasta puttanesca; marinated anchovies.
In the Kitchen With Stefano Faita What to Do With... Leftover Rice
Italian rice balls with tomato sauce; steak fried rice; coconut rice pudding.
I luoghi di Magnifica Italia Sardinia: From Maddalena to Asinara
The Archipelago of Maddalena has its history dating back to the days of Nelson and Garibaldi.
Lidia's Kitchen Colorful Inspiration
Lidia makes spaghetti with yellow tomato pesto; Lidia's granddaughter shares pictures of her quick strawberry shortcake; shrimp and squash ribbon salad.
Neven's Food Trails: The Basque Country San Sebastian
Continuing his food trails of the Basque Country, Neven explores San Sebastián; the city is unique in having a university dedicated to food, and Neven drops by to meet the director Joxe Mari Aizega.
Cook Like an Italian Cook with Your Eyes and Hands
Silvia makes some delicious mini Pizzas made from leftover bread; a delicate prawn and lemon risotto that's so easy to make; her mother's foolproof Yogurt and Berry Loaf that can be made using only a spoon.
Pati Jinich prepares Mexican food in the way it is prepared traditionally in Mexican homes.
Gino's Italian Escape: A Taste of the Sun Florence
Gino prepares tagliata with courgette and goat's cheese salad and a dessert of apple poached in red wine with amaretti biscuit cream.
Lidia's Kitchen Keep It Fresh
Shrimp and melon salad with basil mint pesto; peaches in white wine; mezzo rigatoni with raw tomato sauce.
M*A*S*H Strange Bedfellows
Charles refuses to solve his annoying snoring problem; Potter's son-in-law visits with some shocking news.
M*A*S*H Say No More
A gruff general visits his severely injured son and faces the harsh realities of military life when the young man dies.
M*A*S*H Friends and Enemies
An old and dear friend of Col. Potter's arrives with injuries sustained in a careless accident.
My Greek Table With Diane Kochilas Olive Oil Everything
Greens pancake; vegetable and olive oil medley; pilaf of herbs and greens; orange-spiced semolina pudding cake with dried fruits and nuts.
Strangers on a Plane Porto - Lou
It's day 2 in Porto and today's host is Lou who takes his guests on an adrenalin-filled dirt-buggy safari. Unfortunately, it turns the stomach of one of the Strangers.
Strangers on a Plane Porto - Michelle
Day 3 in Porto, and our host Michelle has a bit of a mountain meltdown when there's a mix-up with her holiday plans. But can she pull it back with her hotel and night out?
Chef Adam Swanson explores how tomatoes are used in Italian and Thai cuisine before challenging a Thai chef to create a pasta dish.
M*A*S*H Strange Bedfellows
Charles refuses to solve his annoying snoring problem; Potter's son-in-law visits with some shocking news.
M*A*S*H Say No More
A gruff general visits his severely injured son and faces the harsh realities of military life when the young man dies.
M*A*S*H Friends and Enemies
An old and dear friend of Col. Potter's arrives with injuries sustained in a careless accident.
Charlie Luxton's Homes By the Med Mallorca
Charlie visits Mallorca to explore some homes, including a harbour-front house with a glass floor.
Dream of Italy Massimo Bottura Part 2: Modena, Philanthropy and Opera
The philanthropic side of chef Massimo Bottura and his wife, Lara Gilmore; Tortellante and Food for Soul; the theater that carries on Luciano Pavarotti's legacy by training young opera singers.
Chef Adam Swanson explores how tomatoes are used in Italian and Thai cuisine before challenging a Thai chef to create a pasta dish.
Un difetto di famiglia (2002)
A man (Nino Manfredi) and his estranged brother reunite to transport the remains of their mother to her birthplace.
L'uomo che comprò la luna (2018)
A Sardinian promises the moon to the woman he loves.
This documentary explores the allyship between Canadian and Italian troops on the Gothic Line during the often overlooked Battle of Rimini in 1944.
Donald Ziraldo: The Man who Built Niagara
This biopic showcases one of Canada's most notable personalities, from his deep family roots in agriculture and farming, to a world-wide presence.
In the Kitchen With Stefano Faita Big Breakfast Sandwiches
Stefano's breakfast burger; layered smoked salmon sandwich; pear and brie French toast sandwich.
In the Kitchen With Stefano Faita Roast Beef Dinner on a Budget
Roast beef with caramelized onion gravy; brown sugar roasted carrots; mashed potatoes with bacon and cabbage.
