TV Schedule for Telelatino
Monday, October 26th TV listings for Telelatino
David Rocco's Dolce Africa Pole Pole, Zanzibar
David journeys off the beaten path in Zanzibar to the small fishing village of Jambiani; during his stay on the island, David witnesses the daily life of the locals, from seaweed harvesting to spear fishing for fresh octopus.
Opening Argentina Welcome To Mendoza!
Rob and Craig drink mate on a mountain top, make Patagonian chocolate and sample local trout before moving on to the Mendoza desert.
In the Kitchen With Stefano Faita What to Do With... Squash
Roasted butternut squash soup; spaghetti squash latkes with curry yogurt dip; crispy squash tempura.
David Rocco's Dolce Africa Flavours of Durban, South Africa
Local chef and foodie Andrew Draper takes David on a culinary journey through his hometown of Durban, South Africa; from trendy cafés to massive street markets, they get a taste of how the locals eat, with a focus on huge amounts of barbecued meats.
My Greek Table With Diane Kochilas Figs in a Glass
Eggplant pilaf; ground meat omelet; sweet pumpkin phyllo pastries; partridge soup.
Opening Argentina The Whole Country Smells Like Fire And Meat!
The chefs soak up Mendozan culture, eat incredible barbecue and drink the Malbec wine that the region is famous for.
In the Kitchen With Stefano Faita Stefano Hams It Up
Balsamic and fig glazed ham; cheesy fan potatoes; fresh four-pea salad.
Lidia's Kitchen The 1970s Italian American
Chicken parmigiana light; leftover meatball panino; baked pasta with tomato sauce, meatballs and eggs.
M*A*S*H The Moose
Hawkeye, Trapper and Spearchucker try to save a Korean girl from bondage to an American sergeant.
M*A*S*H Yankee Doodle Doctor
The surgeons at the 4077th decide to "rewrite" an Army documentary spotlighting their unit.
M*A*S*H Bananas, Crackers and Nuts
When Hawkeye is denied an R & R pass he thinks he needs, he concocts a wild case history for an Army psychiatrist to study.
David Rocco's Dolce Africa Pole Pole, Zanzibar
David journeys off the beaten path in Zanzibar to the small fishing village of Jambiani; during his stay on the island, David witnesses the daily life of the locals, from seaweed harvesting to spear fishing for fresh octopus.
In the Kitchen With Stefano Faita Stefano's Family Favourites
Veal roast with mushrooms and olives; shrimp and zucchini risotto.
I luoghi di Magnifica Italia Campania -- From Taurasi to Caserta
Taurasi, homeland to a prestigious wine, marks the discovery of Irpinia.
Lidia's Kitchen Update the Classics
Panzanella with roasted zucchini and onions; fennel Parmesan; puttanesca served with tuna, eggplant and zucchini.
Neven's Spanish Food Trails Santiago
Neven's own recipe this week is Crème Brûlée with Poached Apple Compote.
Cook Like an Italian Cook Once Eat Twice
Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen; she still bakes with her mother, shares good food with friends and family.
Pati's Mexican Table Food Meets Art
Unique spots where food and art connect; Ceramica Suro supplies dishware and textiles to restaurants in Mexico and the U.S.; chefs Poncho Cadena and Fernanda Covarrubias create artistic, colorful dishes.
Gino's Italian Escape: A Taste of the Sun Liguria
Gino D'Acampo is in north-western Italy visiting the picturesque region of Liguria; his first stop is the pretty coastal town of Camogli, where he meets a family who make a living from pescaturismo, fishing tourism.
Lidia's Kitchen Cook to Reminisce
Fusilli with chicken ragù; orange spritz; St. Joseph's zeppole.
M*A*S*H The Moose
Hawkeye, Trapper and Spearchucker try to save a Korean girl from bondage to an American sergeant.
M*A*S*H Yankee Doodle Doctor
The surgeons at the 4077th decide to "rewrite" an Army documentary spotlighting their unit.
M*A*S*H Bananas, Crackers and Nuts
When Hawkeye is denied an R & R pass he thinks he needs, he concocts a wild case history for an Army psychiatrist to study.
Neven's Portuguese Food Trails Porto
Neven explores Porto's landmarks and local flavors, from port wine and pastries to traditional fish stew.
Maggie Molloy helps British couple Terry and Samantha, who are hoping to move from their current home in County Wexford to Spain for a change of lifestyle.
Incredible Homes Scotland
An architectural trip around Scotland, from Edinburgh to Glasgow, the Isle of Skye to the Highlands.
M*A*S*H The Moose
Hawkeye, Trapper and Spearchucker try to save a Korean girl from bondage to an American sergeant.
M*A*S*H Yankee Doodle Doctor
The surgeons at the 4077th decide to "rewrite" an Army documentary spotlighting their unit.
M*A*S*H Bananas, Crackers and Nuts
When Hawkeye is denied an R & R pass he thinks he needs, he concocts a wild case history for an Army psychiatrist to study.
Luca's Key Ingredient Coffee
An essential in the Italian way of life is consuming at least one cup of coffee each day. Luca shows how to use coffee beans in more than just dessert.
Dream of Italy Massimo Bottura Part 2: Modena, Philanthropy and Opera
The philanthropic side of chef Massimo Bottura and his wife, Lara Gilmore; Tortellante and Food for Soul; the theater that carries on Luciano Pavarotti's legacy by training young opera singers.
Neven's Portuguese Food Trails Porto
Neven explores Porto's landmarks and local flavors, from port wine and pastries to traditional fish stew.
Cooking Italy Tuscany Part 2
Francesco, the owner of Poggio Foco, sends Chefs Rob and Craig to his favorite local cheese production house famous for ricotta and pecorino; the Chefs find the process fascinating and gain insight into what makes the cheese so good.
La ragazza del mondo (2016)
A woman begins an intense affair, which results in her being completely cut off from the Jehovah's Witness world she belongs to.
The Furlough (2017)
Four inmates are granted a 48-hour permit and have the opportunity to talk about their experiences and the crimes that have put them behind bars.
A documentary following Enrique's journey between Mexico and Canada as he reflects on identity, family expectations, and growing up gay in a homophobic society.
Explore the first Hispanic settlements in Canada and the lasting influence of Spanish culture in British Columbia.
In the Kitchen With Stefano Faita What to Do With... Leftover Ham
Ham and rapini strata; Stefano's split pea soup; ham and endive salad; sweet and spicy ham quesadilla.
In the Kitchen With Stefano Faita Bite-Size Appetizers
Empanada bites; crab salad cucumber cups; devils on horseback.