TV Schedule for The Cooking Channel
Tuesday, August 26th TV listings for The Cooking Channel
Bizarre Foods America NYC Overnight: Bizarre at All Hours
Andrew Zimmern stays up all night in the city that never sleeps to uncover the secrets of feeding hungry New Yorkers.
Bizarre Foods With Andrew Zimmern WWII Battle of the Bulge
Andrew journeys through Belgium to retrace the steps of the soldiers who fought in the Battle of the Bulge, one of the bloodiest battles of World War II; along the way, he feasts on Belgian staples such as meatballs, French fries and even ostrich.
Bizarre Foods With Andrew Zimmern Ho Chi Minh City: Rat Hearts & Porcupine Parts
Andrew travels to Ho Chi Minh City, Vietnam and while hitting the city streets at night, he feasts on sucking snails and duck tongues and on the outskirts of town he hunts for rice field rats, and gets a taste of farm-raised porcupine.
Bizarre Foods With Andrew Zimmern Peruvian Amazon: Giant Rodents & Biting Ants
Wrestling giant paiche fish; grilled coconut grubs and smoked jungle rodents; giant biting ants with a shaman.
Bizarre Foods With Andrew Zimmern Cajun Country Trail
Andrew Zimmern heads south to explore Louisiana's Cajun country; from blood sausage to chewy ginger cakes, seafood gumbo to wild hog heart, Andrew finds that Cajun country is rife with edible resources and French-inspired recipes from the past.
Man Fire Food Smokin' Sides and Sweets
No cookout is complete without some outrageous side dishes and crave-worthy desserts; Roger Mooking is putting the main course aside to honor everything that tops off the best barbecue meals.
Man Fire Food Three-Alarm Fire
A whole lamb roasted slowly; grilled boar steaks; fried pig skins with smoky Mexican chocolate glaze.
Man Fire Food Texas BBQ
Two legendary BBQ places in Texas; a third-generation pit master.
Man Fire Food Twist on Texas 'Cue
Traditional Texas-style barbecue; pitmaster Travis Heim and his wife, Emma, the power couple behind the popular restaurant Heim Barbecue; Roger and Travis fill a giant steel rotisserie smoker with slabs of briskets.
Man's Greatest Food Unexpected Eats
Roger Mooking highlights 15 incredible dishes from around the U.S. that have one thing in common: they're all utterly unexpected and delightfully delicious. There's brisket kolaches, pizza wings, Calabrian pizza in a bowling alley and more.
Man's Greatest Food Barbecue
Roger cannot resist the sweet, succulent smoky goodness of barbecue as he canvases the country on the lookout for the fifteen best barbecue dishes wherever he can find them.
Man's Greatest Food Soul Food
Roger Mooking joins chefs in their own kitchens as they honor the traditions of comforting and flavorful soul food dishes; including ribs, catfish, barbecue, oxtail, pork chops and cornbread.
Man's Greatest Food Island Eats
Roger Mooking searches for the 12 best island eats from lobster, conch and shellfish to low-country boils and key lime pies; he joins chefs in their kitchens to learn everything about putting the country's freshest island treats together.
Man v. Food Florida Keys
Casey Webb's tasty travels take him to the Florida Keys for a bad-to-the-bone shrimp burrito and Ropa Vieja at a Cuban institution; then he grabs a fork for the largest slice of pie he's ever seen in The Fish House's Key Lime Pie Challenge.
Man v. Food Hall of Fame: Best BBQ
Casey's quest for America's best bites has taken him from coast to coast, and it's about time to induct the best BBQ into the "Man v. Food" Hall of Fame.
Man v. Food Austin, Texas
Casey Webb starts with a 2-pound barbecue behemoth packed with every meat, sauce and side on the menu; gourmet doughnuts; a duel with the spiciest sauce in town in the Six-Alarm Fire Challenge.
Man v. Food Hoboken, New Jersey
Casey Webb's appetizing adventures take him to Hoboken, N.J.; he munches on homemade mozzarella, takes a bite out of a bagel behemoth and comes face-to-face with a slice of pure fire.
Man v. Food Hall of Fame: Sensational Seafood
Casey counts down the five fish feasts that will be inducted into the Man v. Food Hall of Fame.
Man v. Food Boulder, Colorado
Casey Webb's tasty trek across America brings him to Boulder, Colo., for a bourbon burger blast, a gooey campfire classic and an insanely hot pizza loaded with three layers of ghost pepper.
Anthony Bourdain: No Reservations Philippines
Tony visits the Philippines, the "Land of the Lechon"; Manila's diverse combination of Spanish and Chinese cultures; delicacies of Pampanga.
Anthony Bourdain: No Reservations Venice
Tony visits the ancient monuments, palazzos, cafes and markets in Venice.
Anthony Bourdain: No Reservations Disappearing Manhattan
Tony and notable guests visit some of New York City's oldest and most classic restaurants that are struggling against the changing landscape of Manhattan.
Man v. Food Hall of Fame: Sensational Seafood
Casey counts down the five fish feasts that will be inducted into the Man v. Food Hall of Fame.
Man v. Food Boulder, Colorado
Casey Webb's tasty trek across America brings him to Boulder, Colo., for a bourbon burger blast, a gooey campfire classic and an insanely hot pizza loaded with three layers of ghost pepper.
Anthony Bourdain: No Reservations Philippines
Tony visits the Philippines, the "Land of the Lechon"; Manila's diverse combination of Spanish and Chinese cultures; delicacies of Pampanga.
Anthony Bourdain: No Reservations Venice
Tony visits the ancient monuments, palazzos, cafes and markets in Venice.
Anthony Bourdain: No Reservations Disappearing Manhattan
Tony and notable guests visit some of New York City's oldest and most classic restaurants that are struggling against the changing landscape of Manhattan.
An infomercial.
An infomercial.
An infomercial.
Unique Sweets Low Country Love
Callie's Hot Little Biscuit for a cinnamon biscuit; Brown's Court Bakery for a peanut butter and sriracha croissant; Sweet Lulu's Bakery on Wheels for cake in a jar.
Unique Sweets Nod to Nostalgia
Treats that take classic desserts and give them a modern twist; shakedown ice cream parlor in San Francisco presents all the flavors of a German chocolate cake to enjoy in a drinkable way.
Unique Sweets SoCal Sweets
Snow Monster in Long Beach offers ice cream creations such as macaron ice cream sandwiches and drinks topped with clouds of cotton candy; Santa Ana's Cauldron Ice Cream specializes in small batches made with liquid nitrogen served in waffle cones.
Unique Sweets Tasty Texas Treats
Hypnotic Donuts in Dallas serves deep-fried treats in the form of huge fritters with developed flavors; Kate Weiser Chocolate offers crazy candy bars and smoky toffee with bacon.