TV Schedule for The Cooking Channel
Saturday, December 6th TV listings for The Cooking Channel
Man's Greatest Food Fried
From seafood and beef to pork and cheese, Roger Mooking scours the country in search of the 12 best fried food dishes; learning secrets for bringing heat, oil and food together in holy fried matrimony.
Man's Greatest Food Unexpected Eats
Roger Mooking highlights 15 incredible dishes from around the U.S. that have one thing in common: they're all utterly unexpected and delightfully delicious. There's brisket kolaches, pizza wings, Calabrian pizza in a bowling alley and more.
Man's Greatest Food Cheesy Dishes
Roger Mooking explores cheesy dishes across the U.S.; French, Italian, Mexican and American cheesy classics and innovations are on display.
Man Fire Food Cali Cookout
A whole pig on a metal cross to cook over hot coals; the pig roast drippings fall into a potato-filled cast iron pan set over the hot coals; whole onions and squash are nestled directly in the embers.
Man Fire Food Wilderness Cooking
Jack Mountain Bushcraft School in Masardis, Maine; roasting chickens and fresh-caught Brook Trout; sourdough biscuits.
Man Fire Food The Salt and the Sea
Ben Jacobsen, owner of Jacobsen Salt Co., takes Roger on a tour of the facility and shows him how to smoke sea salt; Roger meets with chef Carlo Lamagna and helps him stuff a 20-pound halibut, encrust it in salt and roast it over a wood-burning fire.
Man Fire Food A Tale of Two BBQs
An old-school barbecue institution serving chopped pork in South Carolina; Hill County barbecue classics in Texas; Price's BBQ in Gilbert, S.C.; massive 20-foot brick and concrete pit with hams, pork shoulders and pork butts.
Food Paradise Dipped
Great grub gets even better when it's dipped, drenched or dunked; the picks include elevated grilled cheeses and super sauces, a flaming hot burger, breakfast corn dogs, a super sundae, a French dip and queso-drenched everything.
Food Paradise Fried & True
A race to find foods that are fried and true, with unexpected dishes like chicken-fried brisket, fried lobster and a batter-dipped lasagna sandwich.
Food Paradise Out to Brunch
Some of America's tastiest twists on the beloved mealtime mashup include breakfast spaghetti, fried chicken and churros, boozy pancakes drunk with flaming Cherries Jubilee and a BBQ beef breakfast bun named The Beast.
Food Paradise Sandwich Heroes
From fried bologna made fancy to bright-red lobster on pitch-black bread, these hometown sandwich makers go beyond the traditional to earn their bragging rights as heroes.
Food Paradise Apps Download
Before the entrees arrive, there's an entire world of food to explore; from a tower of tater tots in Atlanta to cheese curds in Milwaukee.
Chef Swap at the Beach Prime Cuts & Sunny Ups New
Chef Mason Zeglen challenges Chef Derick Carrozza of Filet's Waterfront Restaurant and Chef Casey Blake of Drunken Jack's to both bring their A game in each other's kitchens.
Man v. Food New Orleans
Adam takes on the Acme Oyster challenge with 180 oysters; massive Po' boys at Mother's restaurant; succulent seafood.
Iron Chef America Cora vs. Smith
Chef Holly Smith enters Kitchen Stadium to challenge Iron Chef Cat Cora.
Iron Chef America Cora vs. Kostow
Chef Christopher Kostow takes on fellow Iron Chef Cat Cora.
Iron Chef America Garces vs. Lee
Chef Edward Lee takes on Iron Chef Jose Garces in Kitchen Stadium with an American cuisine.
Iron Chef America Cora vs. Ballesteros
Chef Julieta Ballesteros challenges Iron Chef Cat Cora in Kitchen Stadium.
Iron Chef America Cora vs. Smith
Chef Holly Smith enters Kitchen Stadium to challenge Iron Chef Cat Cora.
Iron Chef America Cora vs. Kostow
Chef Christopher Kostow takes on fellow Iron Chef Cat Cora.
Iron Chef America Garces vs. Lee
Chef Edward Lee takes on Iron Chef Jose Garces in Kitchen Stadium with an American cuisine.
Iron Chef America Cora vs. Ballesteros
Chef Julieta Ballesteros challenges Iron Chef Cat Cora in Kitchen Stadium.
Programming to be announced.