
TV Schedule for The Cooking Channel HD
Friday, June 20th TV listings for The Cooking Channel HD
Bizarre Foods: Delicious Destinations Bangkok
Spicy tom yum goong soup, pad Thai, fruity som tam and mango sticky rice are favorites in Bangkok, Thailand.
Bizarre Foods: Delicious Destinations Helsinki
From raucous crayfish boils and snackable fish to lean reindeer meat and hearty porridge pies, Andrew Zimmern highlights traditional dishes from Helsinki, Finland.
Bizarre Foods: Delicious Destinations Toronto
From sweet and savory BBQ pork and enormously artful mountains of lobster to herbaceous Jamaican flatbreads and sinfully gooey butter tarts, Andrew showcases the diverse eats of Toronto, Canada.
Bizarre Foods: Delicious Destinations St. John's
Andrew Zimmern samples some of the best cuisine St. John's, Newfoundland, has to offer; from succulent blue mussels steamed in local beer and creamy cod au gratin to hearty moose stew and savory rabbit pie.
Burgers, Brew & 'Que Comedy and Cooking in the City of Angels
Michael and TV star Billy Gardell compare a famous old-fashioned chili burger with an imaginative contemporary take; swing through the city's Koreatown for table-side barbecue; tour a downtown brewery where they have a bar games faceoff.
Burgers, Brew & 'Que Decadent D.C. Dining
Michael Symon and the winner of "Worst Cooks in America: Celebrity Edition," Jenni "JWoww" Farley, team up to tackle classic barbecue, fresh farmhouse burgers and microbrews; one of the area's best-known chefs gives his take on the local cuisine.
Burgers, Brew & 'Que Beastly Burgers
A whole smoked hog is getting the royal treatment with a marinade injection; a burger gets topped with smoked pulled pork, bacon, a stout barbecue sauce and beer mustard; a whole game hen sitting on a beer can.
Burgers, Brew & 'Que Beers, Burgers and Bocce in Baltimore
Josh Charles meets up with Michael at his favorite place for crab cakes in town; after a round of bocce ball, Michael introduces Josh to some of Baltimore's best new spots for juicy, inventive burgers and craft brews.
Carnival Eats The Good, the Bacon, the Ugly
Texas State Fair in Dallas; bacon-tilla; chicken-fried lobster; carrot cake roly; deep-fried sweet potato pie; Oakland County Fair in Davisburg, Mich.
Carnival Eats Breakfast of Champions
Noah digs into morning meals with something for everyone, from the sinfully sweet cinnamon roll waffle to the hearty and delicious breakfast poutine.
Carnival Eats From Chowchilla-Madera to Ciao!
Noah arrives at the Deep Pit Barbeque in Chowchilla, Calif., and tries the funnel cake cheeseburger and baja avocado taco; St. Michael's Italian Festival in New Jersey for zeppole; a cheesecake known as Cake 'n Bacon; The Hoboken Fat Boy.
Carnival Eats From Strawberry to Silver Dollar
Visiting the Brandywine Strawberry Festival in Pennsylvania for a crab cake/roast beef combo; Silver Dollar Fair in Chico, Calif., to sample the Sinfully Sweet Spicy Cheese Pretzel.
Food Paradise Best of the Midwest
From seriously saucy barbecue sandwiches to nachos on a pizza and the perfect burger for "Dirty Dancing," these restaurants serve up some of the best dishes in America's heartland.
Food Paradise Flame On!
A burger joint puts heat to its meat with a sauce made from guava and habanero peppers; a Charleston barbecue pit turns low-and-slow brisket into a fiesta of flavors; a Los Angeles restaurant torches everything it touches.
Food Paradise Global Grub
A vast array of global flavors, from fully-loaded Mexican tortas to the cheesiest Greek lasagna.
Food Paradise Bankable Burgers
The search for eateries across America that offer the most bang for one's burger buck begins with a beefy, back-to-basics bargain in Las Vegas for only $7; wasabi mashed potato burger; Texas-sized backyard barbecue masterpiece on a bun.
Food Paradise Fried & True
A race to find foods that are fried and true, with unexpected dishes like chicken-fried brisket, fried lobster and a batter-dipped lasagna sandwich.
Alex vs America Alex vs Brunch
Eric Adjepong welcomes three talented brunch experts from New Hampshire, California and Arizona to challenge chef Alex Guarnaschelli in two intense rounds of cooking.
Alex vs America Alex vs Modernist Cuisine
Host Eric Adjepong welcomes three modernist cuisine experts from New Jersey, Colorado and South Carolina; these chefs are ready to stretch the boundaries of food as they try to out cook chef Alex Guarnaschelli.
Alex vs America Alex vs Desserts
Three seasoned dessert chefs from California, Washington and Texas challenge chef Alex Guarnaschelli in two sweet rounds of cooking hosted by Eric Adjepong; it's up to judges Sherry Yard and Dahlia Narvaez to decide on the winner.
Alex vs America Alex vs Pork
Chef Alex Guarnaschelli goes up against three pork experts from New York, Washington and Arkansas; the chefs do their best to choose ingredients that will knock Alex out in round one and impress judges Kathy Fang and Simon Majumdar.
Alex vs America Alex vs Brunch
Eric Adjepong welcomes three talented brunch experts from New Hampshire, California and Arizona to challenge chef Alex Guarnaschelli in two intense rounds of cooking.
Alex vs America Alex vs Modernist Cuisine
Host Eric Adjepong welcomes three modernist cuisine experts from New Jersey, Colorado and South Carolina; these chefs are ready to stretch the boundaries of food as they try to out cook chef Alex Guarnaschelli.
Alex vs America Alex vs Desserts
Three seasoned dessert chefs from California, Washington and Texas challenge chef Alex Guarnaschelli in two sweet rounds of cooking hosted by Eric Adjepong; it's up to judges Sherry Yard and Dahlia Narvaez to decide on the winner.
Alex vs America Alex vs Pork
Chef Alex Guarnaschelli goes up against three pork experts from New York, Washington and Arkansas; the chefs do their best to choose ingredients that will knock Alex out in round one and impress judges Kathy Fang and Simon Majumdar.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Cheap Eats Culinary Cornhuskers
Ali Khan starts his Omaha food adventure with breakfast from a fast made from scratch joint offering an egg boat with hash browns; for lunch, Ali has a housemade Reuben, and has pork ragu meatballs for dinner.
Cheap Eats Stuffed in Spokane
Ali sets out to find the best deals in Spokane, Wash.; he starts with a farm-to-food truck twist on the classic PB&J before trying a crazy hot dog from the secret menu; Ali finishes up with a sweet and savory pulled pork pizza.
Cheap Eats Chowdown in Portsmouth
Ali starts his day in Portsmouth, NH by tackling a monster of a pancake; he comes face to face with the massive Stairway to Heaven burger; Ali enjoys a cup of classic New England chowder and ends the day with some good old-fashioned fish tacos.
Cheap Eats Mountain Feast
Ali visits Jackson Hole, Wyoming, for a delicious morning croque madame with mornay sauce; Ali enjoys a crunchy fried chicken banh mi sandwich and a berry cheesecake doughnut before sampling a hearty bowl of spicy pork rice.