TV Schedule for The Cooking Channel HD
Monday, June 1st TV listings for The Cooking Channel HD
Kelsey's Essentials Kelsey's Favorites
Sesame ginger salmon en papillote; a tangy and creamy lemon basil orzotto; a sumptuous honey glazed apple and pear tart.
Kelsey's Essentials Small Plate Party
Pickled shrimp with lemon and chive aioli; classic deviled eggs topped with homemade candied bacon; antipasto wrapped up in crisp cups of lettuce; vanilla bean lemonade.
Kelsey's Essentials Take Out
Kelsey shares her essential tips and recipes for creating take out recipes at home.
Kelsey's Essentials Super Sandwiches
Kelsey turns turkey breast into a tender roast dip with melted Gruyère; golden shrimp for a Cajun po' boy; BLT with sweet basil mayo and crispy pancetta; pressed picnic sandwich with roasted red peppers and pepperoncini spread.
Symon's Suppers Clambake Party
Cleveland style clambake.
Symon's Suppers One Pot Wonders
Pot roast; negroni; ground polenta.
Symon's Suppers Southern Favorites
A spread complete with fried chicken, braised greens and bread pudding.
Symon's Suppers Weeknight Gourmet
Braised veal shanks; shaved asparagus salad; peach almond crumble; visit to a knife maker.
Unwrapped 2.0 Snack Bar
Junior Mints and their signature dimple; Nemo's Carrot Cake Squares; Tasty Kake's individual cherry pies; the unique pretzel shape of Snyder's Lance Pretzel Snaps.
Unwrapped 2.0 Sweet Sensations
Alfonso checks out treats like the iconic Sugar Daddy, colorful Warheads Chewy Cubes, and the luscious Milk Chocolate with Caramel Squares from Ghirardelli; Alfonso watches Mrs. Freshley's Peanut Butter Swiss Rolls get their signature swirl.
Unique Eats Innovators
Chef Paul Qui of East Side King in Austin; chef Matt Lightner of New York City's Atera; an innovator keeps it kosher in Philadelphia; a couple's Los Angeles restaurant serves pan-Asian fare.
Unique Eats Pasta
Restaurants that are turning out pasta dishes like nothing ever before.
Unique Eats Old School
Fried chicken and fried green tomatoes; old school sandwiches; family seafood tradition.
Unique Eats Fried Food
Twenty-five different topping to go with poutine; a fish and chips shop that offers different fish and batters; fried risotto balls go gourmet with unique sweet and savory fillings; big fat doughnuts are piled high.
Unique Eats Houston Weekend
Culinary tour of innovative Houston restaurants.
Unique Eats Nostalgic Noshes
Classics with a new twist.
Bizarre Foods America Savannah
Andrew tastes the cultural influences of the Southern city of Savannah on the sea and dines with The Lady Chablis.
Bizarre Foods America Las Vegas
Hamburger that costs five thousand dollars; a seafood restaurant that has an Italian fish market flown in every day; dinner for 1,800 people at Muhammad Ali's 70th birthday.
Bizarre Foods America Charleston
Andrew gets a taste of the rewards from hard work and discovers the true flavor of Charleston's food scene.
Bizarre Foods America St. Croix, Usvi: Bull's Feet In Paradise
Andrew visits St. Croix in the U.S. Virgin Islands, where he discovers a diverse cultural melting pot of food. Goat water soup; conch roti; breadfruit tostones.
Bizarre Foods America Lima Peru: Frog Shakes & Fish Sperm
Frog smoothies; giant Amazonian snails; fried guinea pig; octopus.
Bizarre Foods America New Mexico
Zimmern explores the many layers of flavors from the past and present that can be found in this southwestern state.
Kitchen Nightmares Black Pearl
Black Pearl, a struggling seafood restaurant with three different owners running the kitchen, has come to chef Gordon Ramsay for help; one of the owners is resistant to change and questions every move Gordon makes.
Ramsay's Kitchen Nightmares USA Revisited No. 1
Chef Ramsay returns to memorable restaurants to see if they've implemented positive changes.
Kitchen Nightmares Sabatiello's
Sammy, the owner of a restaurant in Stamford, Conn., is over $1 million in debt when he asks for chef Gordon Ramsay's help; when Gordon criticizes the food, Sammy's temper flares out of control.
Kitchen Nightmares Seascape
Gordon tries to help a woman and her son, who are running their Islip, N.Y., restaurant into the ground.
Kitchen Nightmares Black Pearl
Black Pearl, a struggling seafood restaurant with three different owners running the kitchen, has come to chef Gordon Ramsay for help; one of the owners is resistant to change and questions every move Gordon makes.
Ramsay's Kitchen Nightmares USA Revisited No. 1
Chef Ramsay returns to memorable restaurants to see if they've implemented positive changes.
Kitchen Nightmares Sabatiello's
Sammy, the owner of a restaurant in Stamford, Conn., is over $1 million in debt when he asks for chef Gordon Ramsay's help; when Gordon criticizes the food, Sammy's temper flares out of control.
Kitchen Nightmares Seascape
Gordon tries to help a woman and her son, who are running their Islip, N.Y., restaurant into the ground.
Paid programming.
Paid programming.
Paid programming.
Paid programming.
Adam Richman Eats Britain Sandwich
Adam is in Kent to eat a very special sandwich in Sandwich, before exploring more amazing eats, including Whitstable oysters, traditional fish and chips and a new baked sensation, the cruffin.
Adam Richman Eats Britain Bakewell Pudding
Adam learns all about the Bakewell pudding in the town of Bakewell; he also tries some local grouse at a renowned gastropub and has an unexpected taste of West Africa in the heart of the Peak District.
Carnival Eats Cheesy Rider
Noah visits the Prince William County Fair in Manassas, Va. and tries the Monumental Grilled Cheese and the Chesapeake Bay Poutine; at the Western Fair in London, Ontario, he dives into a Poutine Dog, the Macaroni Bowl and Cherry Cheesecake Tempura.
Carnival Eats Jackie Hash Brown
At the world-famous Iowa State Fair, sampling some award-winning new food items. There's a new take on chicken and waffles and a massive meat meal all wrapped up to eat on the midway: the Pork-Tato, the Hash Brown Handful.
Carnival Eats Seoul Dip Sisters
At the California Mid-Winter Fair and Fiesta, Noah samples a Korean twist on a French dip, a Diablo Dog, and the Supreme Samoa doughnut stack; the Henderson, Nev., St. Patrick's Day Festival has Blasted Irish Burgers and gold-infused Leprechaun Mac.
Carnival Eats Garlic's Angels
South Florida Garlic Festival in Lake Worth, Florida; claw cake burger and mojo pork pockets; toasted garlic donuts; America's favorite ballpark snack at the National Peanut Festival in Dothan, Alabama; fair food classics with a peanutty twist.