TV Schedule for The Cooking Channel HD

Carnival Eats Seafood Sampler

Noah Cappe dives into the fairground for some of the yummiest seafood snacks on the midway.

Carnival Eats There's Something About Bloody Mary

Noah Cappe tries new coastal classics at the LA County Fair in Pomona, like the caviar cream cake; Noah sinks his teeth into the bloody Mary burger at the Macon County Fair in Illinois and fried maple cookies 'n cream at the Vermont Maple Festival.

Man's Greatest Food Steak

Roger Mooking searches the country for the top fifteen finest cuts and the most perfect intersections of meat, seasoning, and fire.

Man's Greatest Food Grilled

The tastiest chicken, beef, alligator, lobster and more; together, they'll prepare the flame, season the food and reveal all the secrets for the best grilled foods in the country.

Man's Greatest Food Desserts

Roger Mooking skips straight to the sweets as he dives headlong into the 15 best desserts offered in the United States; from the rich and chocolatey to the fruity and flavorful, Roger's getting down on all the most decadent meal-end treats.

Man's Greatest Food Comfort

12 of the best comfort foods served in restaurants across America; learning everything there is to know about making macaroni and cheese, spaghetti and meatballs, pork chops and gravy, chicken and waffles, chili and more.

Food Paradise Viva Las Vegas

From s'mores-topped milkshakes to sushi burgers, Sin City's most over-the-top eats are explored.

Food Paradise Off-the-Chain Eats

From a 14-pound mountain of nachos and a barbecue sandwich as mighty as the Mississippi to a two-pork punch of a breakfast burrito, these citywide franchises have gone off the chain.

Food Paradise All Wrapped Up

Restaurants prove that good food is even greater when it comes in a tasty package, featuring ice cream and cereal stuffed burritos in Los Angeles and a deep-dish pizza wrapped in a whole other pizza in Chicago.

Food Paradise Totally Unexpected

Delicious dishes at some surprising places are revealed.

Man Fire Food Swine Dining

Roger visits Liberty Kitchen in Houston, Texas, where Chef Lance Fegen has built a wood-fired Argentinian grill; they prepare a traditional Balinese pig roast and enjoy Mexican pork asado tacos; Roger visits Hickory Nut Gap Farm in Fairview, N.C.

Man Fire Food Generations of Smoke

Roger visits Burns Original BBQ in Houston, Texas, and meets Grandpa Roy Burns, who started the business in 1973 to help support his nine children, and his family, who welcome Roger with open arms.

Man Fire Food Out of This World BBQ

Roger meets a pit master with a PhD who cooks Carolina-style whole hog barbecue in Louisiana; Dr. Howard Conyers is an engineer for NASA by day, but a pit master at night, on weekends, and every moment in between.

Man Fire Food Fueling the Fires in Texas

Roger visits the Lone Star State, and visits Grant Pinkerton to sample some one-of-a-kind cuts, including seasoning and barbecuing two whole goats; Roger meets up with chef Andrew Wiseheart, who slow-spins whole seasoned chicken over coals.

Big Burger Battle Game On! New

Fast food heads south as five chefs serve up a Mexican classic; Burger Bucks heads to Vietnam and Big Burger elimination has more game play than usual.

Big Burger Battle Where's the Beef? New

It's sweet meets savory as four chefs compete in the Fast Food round; the burgers turn inside out in Burger Bucks and the chefs enter the Big Burger Battle.

Anthony Bourdain: No Reservations Naples

Tony delves into true Italian food and culture by dining with a family and going to a wedding.

Anthony Bourdain: No Reservations Lisbon

Lisbon's cultural and culinary renaissance amidst a struggle of financial crises with rising debt and unemployment.

Big Burger Battle Game On!

Fast food heads south as five chefs serve up a Mexican classic; Burger Bucks heads to Vietnam and Big Burger elimination has more game play than usual.

Big Burger Battle Where's the Beef?

It's sweet meets savory as four chefs compete in the Fast Food round; the burgers turn inside out in Burger Bucks and the chefs enter the Big Burger Battle.

Anthony Bourdain: No Reservations Naples

Tony delves into true Italian food and culture by dining with a family and going to a wedding.

Anthony Bourdain: No Reservations Lisbon

Lisbon's cultural and culinary renaissance amidst a struggle of financial crises with rising debt and unemployment.

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Roadtrip With G. Garvin Las Vegas

Vegas stops include Hash House A Go Go, Sandy Valley Ranch and Pink Box Doughnuts.

Roadtrip With G. Garvin Philadelphia

Red velvet waffles, all-night braised turkey wings and pineapple upside-down bread pudding in the city of brotherly love.

Roadtrip With G. Garvin Connecticut

The Corner in Milford for spiced duck tortilla; Mama's Boy Southern Table & Refuge in Norwalk for espresso rubbed short-ribs; Sandra's Next Generation in New Haven for authentic southern dishes.

Roadtrip With G. Garvin Best of New York

Pudgies at Evelyn's Kitchen in Harlem; black skillet chicken at Peaches in Brooklyn; blackened alligator at Rye's Roadhouse.

Cheap Eats Greenville Goodness

Ali Khan visits Greenville, S.C.; the town boasts hundreds of restaurants and a killer food scene; Ali starts his day off in true Southern fashion with a buttery cathead biscuit and country-fried pork; Ali makes his mark while getting his burger on.

Cheap Eats Birmingham Magic

The best deals in Birmingham, Ala.; hash brown baskets stuffed with Andouille sausage and eggs; bacon-wrapped meatloaf made with a lot of love; a red velvet cheesecake brownie; blackened chicken with habanero Jack cheese.