Wednesday, November 19th TV listings for TLN (KKRM-D8) Chico, CA
David Rocco's Dolce India Golden Amritsar
David visits a major Sikh shrine that can host up to 100,000 people per day and gets the opportunity to witness all the preparations up close.
After a visit to Alta Allela, a natural winery, Rob and Craig decide it's time to put inspiration into practice and cook for new friends; for product they visit La Boqueria, one of the most famous food markets in the world.
In the Kitchen With Stefano Faita It's All Greek to Me
Whipped feta and pepper dip; pastitsio; lemony green beans.
David Rocco's Dolce Vita Everybody Loves Meatballs
David visits his local butcher, who raises his own animals and sells organic meat from a cart at the side of a country road; David then heads home and makes a variety of meatballs using the beef.
My Greek Table With Diane Kochilas The Athenian Riviera
Spanakopita macaroni and cheese; baked feta-stuffed calamari; sloppy yianni; pan-fried red mullets and sardines.
Chefs Craig Harding and Rob Rossi touch down in Barcelona, Spain.
David Rocco's Dolce Homemade Punjab!
David and guest Rup Magon, a musician, actor and food lover from Montreal, spend the day recreating traditional Indian dishes filling the air with aroma and spices.
David Rocco's Dolce Vita Sauces
A series of Italian sauces including a chili pepper jam.
M*A*S*H For Want of a Boot
Hawkeye is willing to wheel and deal with anyone for a new pair of boots.
M*A*S*H Operation Noselift
Hawkeye and Trapper arrange for an unauthorized but much-needed nose job for an enlisted man.
M*A*S*H The Chosen People
A dispossessed Korean family and a girl with a GI baby cause problems for the 4077th.
Lidia's Italy in America Comfort Foods for Your Table
Stuffed shells; pasta alla primavera; macaroni and cheese; Pennsylvania Macaroni Co.; Italian-American picnic.
In the Kitchen With Stefano Faita Stefano Talks Turkey
Turkey shepherd's pie; honey-spiced turkey drumsticks; Italian turkey BLT.
I luoghi di Magnifica Italia Lombardy: From Angera to Livigno
The northern area of the Lombard region offers breathtaking views from Angera on Lake Maggiore to the picturesque Menaggio of the high Lake Como.
Lidia's Kitchen My Fruit Trees
Roasted pork loin with dried cherry sauce; fennel and Asian pear salad.
Neven's Food Trails: The Basque Country Fish
Neven takes a trip to the fishing port of Bermeo, cooks some octopus, and visits a tuna cannery where the preparation of fish requires great skill and precision.
Cook Like an Italian Cook with Your Eyes and Hands
Silvia makes some delicious mini Pizzas made from leftover bread; a delicate prawn and lemon risotto that's so easy to make; her mother's foolproof Yogurt and Berry Loaf that can be made using only a spoon.
Pati's Mexican Table Jalisco Classics
Menudo recipe at Super Menuderia Cano; a visit to Birriera Chololo.
Gino's Italian Escape: Hidden Italy Piedmont
Gino D'Acampo explores Piedmont, a northern region that borders France and Switzerland and sits at the foot of the Alps; it is known for sophisticated cuisine and wines such as barolo, but it is also home to a truffle festival in the town of Alba.
Lidia's Kitchen The Start of the Season
Cannellini pesto dip and a crudite spread; spaghetti primavera with zucchini, green beans, peas and asparagus; spinach, bread and ricotta frittata.
M*A*S*H For Want of a Boot
Hawkeye is willing to wheel and deal with anyone for a new pair of boots.
M*A*S*H Operation Noselift
Hawkeye and Trapper arrange for an unauthorized but much-needed nose job for an enlisted man.
M*A*S*H The Chosen People
A dispossessed Korean family and a girl with a GI baby cause problems for the 4077th.
David Rocco's Dolce Southeast Asia Women in Bangkok
David meets with women who are contributing to Bangkok's success - from a Michelin Star street food stall owner, to a 7 year old climate activist.
Gino's Italian Family Adventure Mia in Northern Sardinia
Gino takes daughter, Mia, who shares his passion for cooking to the Gallura region of Northern Sardinia, to learn how local culture and recipes are traditionally handed down through Italian families.
Dream of Italy The Black Madonna With Marisa Tomei
An ancestral, spiritual journey to Campania with actress Marisa Tomei; celebrations for the Madonna Nera in Moiano and Montevergine, complete with chanting, fireworks and acts of veneration.
Duet with Chef Rima Olvera Special Markets
Rima invites her viewers to join her on a tour with the chefs from around the world.
M*A*S*H For Want of a Boot
Hawkeye is willing to wheel and deal with anyone for a new pair of boots.
M*A*S*H Operation Noselift
Hawkeye and Trapper arrange for an unauthorized but much-needed nose job for an enlisted man.
M*A*S*H The Chosen People
A dispossessed Korean family and a girl with a GI baby cause problems for the 4077th.
Charlie Luxton's Homes By the Med Mallorca
Charlie visits Mallorca to explore some homes, including a harbour-front house with a glass floor.
Dream of Italy The Black Madonna With Marisa Tomei
An ancestral, spiritual journey to Campania with actress Marisa Tomei; celebrations for the Madonna Nera in Moiano and Montevergine, complete with chanting, fireworks and acts of veneration.
Chef Adam Swanson explores the blending of Asian and Italian cuisine, and meets top chefs who share their spaghetti and noodle recipes.
David Rocco's Dolce Southeast Asia Women in Bangkok
David meets with women who are contributing to Bangkok's success - from a Michelin Star street food stall owner, to a 7 year old climate activist.
Gino's Italian Coastal Escape Aeolian Islands, Italy
The final destination of Gino's journey takes him to the Aeolian Islands, where he visits the two islands of Salina and Panarea; he discovers what these areas contribute to the traditional Italian cuisine.
The chefs travel to the Mount Etna region to meet with legendary winemaker Frank Cornelissen, whose wines are sought after around the world.
Pati's Mexican Table More Than Just a Meal
Chipotle goat cheese spread; cesina and creamy slaw ciabatta sandwich; poblano rajas tuna melt.
Neven's Spanish Food Trails Asturias
Neven visits Castropol in Western Asturias where he tries oyster dishes; Pastelería Cabo Busto is another stop where he tries a selection of cakes; Neven makes a chicken, cider, chorizo and bean casserole with braised rice.
Rob and Craig check into a Basque villa before visiting José's vineyard and bodega; José provides them with fresh fish and some tips for their own cookout using his same techniques.
Scotty heads to Bungle Bungle National Park; Alana puts together a special meal with chef David Farmer and visits Gallipoli.
A Taste of Travel The Kimberly Istanbul
Scotty wraps up his trip through the Kimberley; Skye explores the National Wine Centre in South Australia; Alana departs Istanbul.
I luoghi di Magnifica Italia Piedmont -- From Colle della Maddalena to Monferrato
The discovery of southern Piedmont begins on the alpine peaks bordering France.
Rob and Craig begin a tour of local food factories to see how some of their favorite products are made.
David Rocco's Dolce India The Punjabi Way
David explores Amritsar and its culture.
David Rocco's Dolce Napoli By the Seaside
David spends time with the Mattiucci Brothers who are known in Naples for their independent fishing operation. David learns the ins and outs of the business and the family that runs it.
In the Kitchen With Stefano Faita Eat Your Breakfast
Ginger Pumpkin Pancakes; huevos rancheros burrito; fruit and nut muesli.
In the Kitchen With Stefano Faita Tortelloni
Basic pasta dough; veal bolognese sauce; mixed bitter greens salad; meat and cheese stuffed tortelloni.